Archived threads in /ck/ - Food & Cooking - 785. page
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>>be in college
>>mandatory meal plan
>>even though in an apartment, with stove, can't buy fresh meat, no produce area
>>cafeteria food or fast food or pizza
>>new this expansion: a sub/wrap/salad shop! still no ingredients for sale.
>>can't transfer or refund meal bucks, must spend whole amount on their food and nothing else
Help me /ck/, I want to...
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>>7279875
have your parents call and complain and say you have a food allergy or something. Most colleges fold on this pretty easily with a little pressure.
Or just quit complaining and be grateful you have decent meals prepared for you every day whenever you want. This is the only time in your life this will ever happen, and while cooking is nice, not cooking is nice too.
>>7279875
can you order tendies?
>>7279875
I didn't know North Koreans had internet access.
OK how many of you actually tried ajvar?
Once you try ajvar you will never use ketchup again.
Its very tasty and easy to make.
Can you buy in USA?
>>7279820
>Once you try ajvar you will never use ketchup again.
So, you dip your fries in it?
>>7279820
I am intrigued. How about a recipe?
>>7279821
Yes.You can dip your fries in it, put it in a sandwich, eat it with a steak or just spread it on a piece of bread.
Industrial ajvar is pretty bad compared to the domestic one but its still freakin awesome.
![[Vivid] Gingitsune - 10v2 [DFB5EB3C].mkv_snapshot_09.34_[2016.01.17_19.54.13].jpg](https://i.imgur.com/eZL2Rip.jpg "[Vivid] Gingitsune - 10v2 [DFB5EB3C].mkv_snapshot_09.34_[2016.01.17_19.54.13].jpg")
What do you call these extremely long, thin spoons? Looks like a more delicate iced tea spoon.
parfait spoon
I use them for cocaine.
>>7279796
Wow, you are one ignorant motherfucker. Those are Japs in the photo. The thin "spoons" they use are called chopsticks. You know nothing about chink culture, therefore you have no place business on an anime image board. You need to leave before you embarrass yourself again.
Just bought a tube of harissa...what the fuck do I do with it? It's a spicy garlic cumin paste...not bad!
try eating it
Use it to flavour bland shit, i swear to god mix a heaping tablespoon of this shit through a big pot of cous cous with a few tablespoons of butter, holy shit man, strap yourself in cos your on a bullet train to flavourtown.
Mix it with mayo to kick that shit up a notch, youll make a mayo thats so delicious it makes angels weep.
Use it to flavour chilli or spag bol or anything with tomato based sauce, itll be subtle, but its going to be the featherlight stroke of flavour that pushes you into a leg shaking full body food orgasm.
>>7279811
with what
Help me make a proper shopping list, /ck/
i need tasty simple foods to make during the next week or so.
generally I make things like Meatloaf, Spaghetti and meatballs, pulled pork, Lasanga, Burgers
just simple american food.
I have a slow cooker and basic kitchen shit, i just need ideas for all sorts of TASTY MEALS i can make because i can't think of anything right now.
i will tell you like i tell most people
http://www.budgetbytes.com/
look for ideas. you're not looking for a grocery list, you're looking for tasty things.
at least you didn't add in "diet/cheap/easy" as modifiers.
>>7279736
First you get your staples (flour, potatoes, onions, garlic, etc).
Then you figure out what dish you're going to make.
Then, you (hopefully) kill yourself.
let's talk fajitas.
i am going to make them tomorrow and at the moment im going to make pico de gallo and guacamole to put in them. also some sort of meat,lettuce,fried peppers and onion along with some sour cream or something like that.
anything that i should change up or add to them?
what about side dishes, should i have some? if yes, which sides go well with those?
let's talk burgers.
i am going to make them tomorrow and at the moment im going to make ketchup and mayo to put in them. also some sort of meat,lettuce,tomatoes and onion along with some cheese or something like that.
anything that i should change up or add to them?
what about side dishes, should i have some? if yes, which sides go well with those?
>>7279696
i'd go with lettuce,onion,pickles,tomato,kethcup and mayo. as sides i'd prolly just go plain old fries.
it's cool how you managed to be on topic!
>>7279678
i've never eaten fajitas *at home* with a side dish, so i would say don't bother, unless you are seriously jonesing for some beans and rice.
are you going steak or chicken?
Is coal fried pizza or brick oven pizza that good? A place just opened near me but its like 22 bucks a pie
I dunno all ive ever had is the usual pizzas.
s'alright
As long as they offer anchovies it's worth trying.
>still using a sponge
>2016
What kind of fucking savage are you?
>>7279581
What the fuck is wrong with sponges? Has everyone gone retarded?
>>7279596
They've gone autistic.
So yeah.
>>7279581
sponges are highly effective. be sure to wring out your sponge after every use.
If you notice your sponge is getting grimy or you have used it multiple times just thoroughly wet the sponge and pop it in the microwave for 2 minutes. It kills most microbes and your sponge comes out clean and happy ready for more scrubbing
What are the best cookbooks for entry-level Arabic, Italian, and Spanish cooking?
>>7279508
Bump
You don't need to bump your thread literally every five minutes on /ck/...
For Italian get the Sopranos cookbook, most of the recipes are really great.
DROP THE TASTY INDIAN CUISINE AND NOBODY GETS HURT
Penis
>>7279506
I am not sharing my samosa chaat, pig!
>>7279506
FORGET YOU PIG!
First pizza I've made.
What do you cu/ck/s think?
What toppings should I try next?
>>7279427
Reminds me of pic related.
10/10 Good work
Try some 'cha next time.
anchovies
Warning
You are about to be indoctrinated into Mikkel's cult. Have your credit card ready
https://www.youtube.com/watch?v=y7Sg6mbKOKs
That dude is so fucking gross, it's laughable. Must be Freelee's arch nemesis
>>7279399
that bitch is ugly af, makeup and 2 inch fabric shirts can't hide that
all vegans i've seen had premature face wrinkles
What's a good brand of loose tea you can buy in europe?
>>7279367
> in Europe
OP this is like asking which kind of yam to buy in Africa. Mind going into a bit more detail than an entire fucking continent?
I'm a pretty amateur cook. I usually just use all purpose seasoning but I want to get into building my own flavour profiles.
Red pill me on the following spices. What should they be used for? When should they be avoided?
Cumin
Chili Powder
Thyme
Sage
Oregano
Basil
You should probably buy all the spices then test them on fried eggs, just quarter them then try a combination on each quarter. It's the only way to become a spice master really
>>7279351
>flavour profiles
Please stop with that
>>7279351
>Red pill
That's even worse. STOP!
I want to open a buffet I think
I feel like if immigrants that don't even speak english can open them and sell literal garbage with success straight off the boat, I Should be able to do it
what do I need to know?
>>7279243
therein lies their success
>sell literal garbage
Ever been to a Brazilian steak house? Now that's an all-you-can-eat quality experience, expensive as fuck tho
Unless you're talking about just serving shit tier food in which case you'll never go anywhere long-term
>>7279407
I want to serve food that isn't asian or "country"
