Archived threads in /ck/ - Food & Cooking - 874. page
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Is this drink already named? If not, i hereby name it the 10pm Charlotte:
1 measure tequila
1 measure vodka
2 measures champagne
1/2 measure grenadine
The Midnight Charlotte is the same with 2 measures tequila. Pic related.
does it come with a side of tendies?
>>7204130
>drinking grenadine
>not using chambord instead
poverty: the post
don't use the word "champagne" to define sparkling wine again.
>>7204130
Not sure how the agave flavor would work with the grenadine
I'd sub the grenadine with sweetened grapefruit juice and add a twist of grapefruit peel
anybody /bowlobeef/ here? Just ground beef in a bowl, maybe a couple other ingredients. I like it simple, a little salt and chili powder.
>>7204129
I like that sometimes, it's good on some white or yellow rice.
>ground beef
>>7204129
draining the fat is a bastard though
So ck, I'm stuck with this bottle of booze and I don't wanna waste it. Whats a good cocktail recipe that goes with this particular rum?
>>7204023
Hai Karate:
2 oz gold virgin islands rum
1 oz lime
1 oz orange
1 oz pineapple
1 t. maple syrup (get the real shit, no aunt jemima)
1 dash angostura bitters
Shake it up and pour into a tall glass
>>7204023
Rum sucks hard. Pour it down the drain.
Luau Grog
1 oz gold virgin island rum
1 oz gold jamaican rum
1 oz demerara rum
3/4 oz lime juice
3/4 oz white grapefruit
3/4 oz honey syrup
1 dash angostura
Shake with crushed ice, then add 1 oz soda water and pour all into lowball glass.
Kimchi appreciation thread
Anyone else addicted to this shit? I started eating it like 2 years ago; and ever since I learned how to make it myself, it's all I want to eat. Something about the sourness and pungent onion, garlic, and pepper flavor just makes every meal taste better.
I started off making my own. I heard about it, and had a curiosity. Embarrassingly I could not find the Korean red pepper flakes so I used chili powder. Never do that. I made a million batches at this point in many variations. Now I just order a big jar from H mart every once in a while. It's just easier. Remember people, it's a condiment not a dish.
>eggs
>home fries
>soups
>stir frys
turn god tier with the kimchi goodness
This is the laziest food I've ever seen at a fast food restaurant.
Who the hell thought Mcdonald's should have a ham and cheese pocket.
Last time I had fast food in years was at Taco Bell just recently to win a ps4 and that looks like every single item I saw there, except they have a few more combinations of bland ingredients wrapped up and heated.
Hello /ck/, not sure if this is the right board or not, so apologies if it's not. Basically, I've had this issue of not really liking a lot of foods since a kid, and it's finally getting to a crippling point in my social life and health. I basically only enjoy junk food and poultry, with a few other basic items. A big issue is being embarrassed of trying new things in public or in front of people, but now that I've moved away from home and am living alone, I don't have that issue.
How do I learn to like new things? Any techniques or tips y'all...
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Hmmmm. I'll write you a prescription of 800mg of don't be such a fucking faggot. Take two a day and call me in a week.
If you can't bring yourself to try something most of the world thinks is generally pretty good enough times to acquire a taste for it you should probably just kill yourself.
Also, read the first chapter of, "The Man Who Ate Everything". It's about him trying all the foods he was never really a fan of and finding that they could all be good.
But yeah, picky eaters need to sort their shit out or go extinct. You should be embarrassed, OP, even more so than fat people - at least they like food.
Simple rule: if other people are eating it and not finding it disgusting/sickening, you should do likewise - shove it in your gob, chew, swallow, and don't make a face.
What was your favorite toothpaste? http://youtu.be/wxKPKO63Nu4
I liked this, I also remember some orange flavor crest paste but I don't remember the name
That's a uh....rockin song
WOW TIME FOR CREST
>>7203776
>What was your favorite toothpaste?
Anything I used before drinking a glass of lemonade.
It gives you the total feels of drinking poison, but without all the dying.
Visiting my parents and they are STILL cooking on non-stick pans that are so worn they've been cooking on bare aluminium for over 20 years.
How do I convince them to get their act together, bearing in mind they are middle aged and stubborn and I've already told them about alzheimers ("something will get us eventually"), and how durable stainless steel is ("but things will stick to it!")
>>7203461
Just buy them a set of hard anodized pans or something as a gift. What are they going to do, throw away a gift from you?
>>7203478
They are extremely stubborn. They'll continue using the old ones and talk about how the new ones don't match the style of their kitchen or something dumb.
Get them ceramic non-stick instead of teflon.
Explain that teflon is fluoride and the gas it gives off at high heat is literally poison.
How to cook frozen mussels? Frozen is all I can get LOL flyover.
Pic related: my goat is starving. starving for the mussels
>>7203427
That's a funny lookin goat
Bread and deep-fry, serve with tartar sauce. I do with with mussels that are getting old, I steam them in wine and seasonings, pick the meat, bread then in either beer batter or Panko and deep-fry then, it's good
>>7203443
sounds good
can I steam from frozen or wait until they thaw?
Anyone else grill outside yesterday?
We had Christmas steak tips. They were awesome.
>not grilling outside every day
>>7203339
this
Broke was going to get Smirnoff, but saw that absolute is on special 1lt. Haven't had absolute before, decent?
Not your personal SIRI
you were about to drink smirnoff dude, once you're there all vodka is accessible.
well its far better than smirnoff
Who else wants to lick li'l debbie's pie clean?
>>7203183
http://www.brandeating.com/2015/12/review-little-debbie-peanut-butter-creme-pies.html#more
shill or stupid. either way bad thread.
>>7203183
>Who else wants to lick li'l debbie's pie clean?
This is the police, you're coming with us.
It tastes like seafood.
>>7203178
Yes, fried fish tastes like seafood. What else is new?
Let's have an alcohol thread. Your favorite lager, ale, spirits, liqueurs, cocktails.
Pic related, best ale. Also let's just stop pretending, all vodka tastes the same. It's just either well made or not.
I drank half a bottle of vodka last night and spent the day vomiting stomach acid (imma let me finish), the reason being is I have been on a bender non-stop for the last 7 days, either a whole bottle of whiskey or bourbon.
My body gave up today, now I'm shaking like a cunt. Should I just keep drinking?
>>7203170
Yeah, I wouldn't worry about it.
Hey /ck/ I need your help! I got this cute chick I've been talking to for a while and she wants to come over and watch tv. Her preference is Cutthroat Kitchen, she's seen Season 1 and 2 on netflix.....Where can I find Season 3+ to download so I can work on getting laid. TPB/KA doesn't have them
>having to watch multiple seasons of a TV show just to work on getting laid
stay beta
One day you'll find something a chick is impressed by. Until then this chick likes cutthroat kitchen and I will provide that son.
Delete your thread and go ask /tv/.
They could use anything other than Star Wars shitposting.
