What is American cuisine? Is there such a thing? Is American cuisine just various adaptations of the immigrant food? Is there anything that is uniquely American. Newfags fuck off. Just joking. Top of the morning to yall.
>>7172923
yes
>>7172923
Fortune cookies are American. Marc Summers taught me that.
>>7172923
Southern cooking (biscuits and gravy, okra, corn, chicken fried steak, etc.) are pretty American, as well as American styled chili and BBQ. Chicago deep dish pizza as well.
Creole food is pretty American too, as well as anything with corn or blueberries in it since those were native to North America.
hey /ck/, quick question can i use this to cook chicken nugget in the oven ?
why couldn't you cook chicken nugget with it?
>>7172883
i havent tried yet, that s why i am asking yall
>>7172880
yes
Hey ck, rate my kitchen
everyone post your culinary workspace
there are like 3 or 4 more above and out of frame
>>7172814
Your workspace is a trash can?
Anyone else keep leftovers in these things?
What do you guys think about this lobster roll?
looks fuckin rad
looks bretty fucking good to me
>eating sea cockroaches
shitposting aside, how would you actually describe how these taste to someone who never tried them nor has access to them?
Cheap and salty.
>>7172543
HOT... Not like spicy...HOT. Do not bite into a recently microwaved hot pocket. You will burn the absolute shut out of your mouth.
Other than that they are ok. Nothing special. I don't eat them often but my kids like them on the weekends. They eat the lean pockets made with pretzel bread or the pepperoni pizza ones.
>>7172577
cook your thing proper food, at least on the weekends
I eat an inch chunk of this stuff raw with every meal to improve digestion and burn fat. I've been doing it for like 6 months now. Do you think this is having any benefit at all?
Probably not but it doesn't really matter what random people on the internet think. If you feel like it works for you, that's the important part.
>>7172507
If you have to ask, no.
I think ginger is supposed to be good for your blood and heart.
If you want to lose weight count calories and move more.
Hey /ck/, want the rest of this hotdog burger?
This is sad. But chekd!
>>7172222
chekt
>>7172222
Chekd for those quads dog!
A few days ago I saw the best cooking advice I've ever read on /ck/ and think it deserves a thread of its own
Here's what you're gonna do OP. Listen carefully because this is very important advice. Lots of people think cooking is all about complicated recipes, big cookbooks and arduous effort. Really it's more of an innate thing.
Learning to cook is much more simple, so pay close attention to what I'm going to say. Are you listening?
Fry an egg and experiment with various seasoning. This will give you an idea of what flavours go well together which is the most important quality in cooking. Fry an egg, cut it in quarter, season each quarter differently. Try one with cayenne and, I dunno, chives? Just experiment with lots of seasoning combinations.
Then fry another egg and repeat the process. Keep frying eggs and experimenting until you get a good idea of what works. You can eat 3-4 eggs in a day, heck you're from /fit/ so probably 6+. If you eat 6 eggs in a day, that's 24 egg quarters, 24 seasoning combinations in a day. You're talkng about 1000 seasoning combinations in just over a month.
At this stage you'll be a spicemaster and what/how you cook wont matter because you'll be better at seasoning than 99% of professional chefs, and this WILL make you a good cook.
The idea is OK, but cutting them up in quarters means:
1. You fry them all the way through, no runny yolk
2. Your delicious yolk is cut up and wasted
both of these deserve capital punishment so, no.
How many times you gonna post this?
Fuck off, shitposter.
When I was young, my family referred to ramen noodles as "chinese soup"
Ever have any similar Paux Fas?
We always called it Ray-men noodles.
I call them japanese noodles
saimin
Whats the one thing you wish you could be eating right now?
>>7171802
How do you like your roast beef cut, and what do you put on it?
>>7171802
this no doubt
>>7171802
PROMOTIONS
what is the budweiser of wine?
this crap
maybe charles shaw except its drinkable
>>7171618
naw this is the 40OZ. of malt liquor version of wine
It's the the season /ck/ share your favorite soup recipe
>>7173418
Carbonara isn't a soup
tomato soup and a grilled cheese sandwich
>there are people who literally eat this shit unironically
Why?
Literally cardboard incarnate.
>>7171431
Yeah since when does cardboard contain that much corn syrup? Don't be stupid.
>>7171431
I agree
But here's something you can do.
Mix some Muesli and cornflakes, add some maple syrup and a few chocolate chips and you have a solid breakfast to give your brain that sweet boost it needs in the morning to wake the fuck up
>>7171453
That is the gayest thing I've read all day and I've been on /r9k/ today.
First attempt at hamburger steak. I can't say I'm disappointed. Got a whole week of new meals lined up. That's the excitement of my week.
>>7171344
Your white aren't you
>>7171344
Poor excuse for a chop steak, potatoes look barely cut and not crispy, salad looks literally like lettuce and tomato chunks. That being said, if you're happy, then I"m jealous of your low standards. Wish I could eat the fuck out of that healthy-ish half-plate without being turned off.
>>7171418
damn someone mad lel looks better than half the trash on here tho
best Kvass brand?
i'm not russian but i've been wanting to try this as i see it everywhere in the euro markets. i tried it for the first time a few days ago and it seems like something i would enjoy.
>>7170909
what is?
beer?
looks super malty, and that ain't my thang, mang
>>7170909
kvas taras is always good
>>7170928
its a non alcoholic rye flavored drink
