Archived threads in /ck/ - Food & Cooking - 1065. page
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>>7084733
Both are jokes in their own way and completely incompatible personalities. Bourdain hasn't done anything worthwhile since the first book he wrote, and Guy rides on a show where you have to ignore him and watch other cooks' creations, where neither are even relevant anymore.
Looks like feuding is the only thing they can do to pop from their fading mediocrity.
>>7084733
Bourdain is going to be the biggest "hack" meme of 2016, all of us cooks/chefs that grew up reading kitchen confidential when we just started cooking realize the guys a fucking story teller and a liar, enjoy the book deal whordain, some people actually work in kitchens.
>>7084770
Are all your points just purely buzzwords and conjecture?
First time making chicken parm from scratch. How'd I do /ck/?
>fettuccine
You fucked up half the dish but i'd go balls deep in it drunk. Looks okay.
>>7084729
>the noodles are shaped differently!!
>>7084725
Why don't they call it chicken mozarella? That would be more accurate.
Best snack cake? Can't go wrong with the classic cup cakes
Move over, plebs.
>>7084736
Man those cookies be dry as fuqq
moon pies
If you were to open a pub, what would you name it? The only rule is that its name must begin with "The".
>The Wailing Gypsy
The Pretentious.
The Place to Drink and Watch Sports
>>7084699
The Bar
Would you?
http://willyoupressthebutton.com/163234
Also make your own and post ITT
>>7084690
The first clause makes the everything in the second clause irrelevant.
I'd press the button without a doubt.
>someone serves a meal
>don't want to look rude since I can't eat it
>duplicate a serving using my shitty magic
>now no one is offended
>meal tastes like shit anyway
>turns out they can't cook
>have to force down bad food anyway to not look rude
Thanks button.
>>7085095
>>someone serves a meal
>>don't want to look rude since I can't eat it
>>duplicate a serving which actually tastes nice but looks the same using my shitty magic
>>now no one is offended
>>meal tastes great
>>turns out they can't cook but I don't care
>>have...
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>Mario Batali calls lamb braised in milk "absolute poetry," especially when it's flavored with a scattering of fennel seeds. "This," he adds, "is what the Roman Empire must have tasted like."
Is this an elaborate troll? This would be a pricey failure if it tastes like shit.
>>7084668
That must be fun to clean.
>>7084668
Some people like the taste of different things. Shocking, I know...
>>7084668
that seems like something ancient civilizations would eat
a bunch of crap thrown into a pot, liquid poured over it, and whatever seasonings they had at the time covering it
Hey there /ck/, I've got a Turkey Day question for you. I'm a broke college student who's having a Thanksgiving party with other broke college students. We all agreed that, given our limited finances, our party would be "struggle-themed". I have no idea what kind of food I could make for that, though. So here's the question:
Does anyone have a good, cheap Thanksgiving recipe? Preferably one that could be cooked in a microwave?
Pic unrelated btw.
ramen noodles
>>7084642
Why is pusheen so fucking based?
>struggle-themed
Buy some cans with missing labels from your grocery store. If they are vegetables or meat, make a casserole. If it's fruit, make cobbler. If it's pet food, eat the pet food you dumb broke fuck.
Vegan steak is best steak.
might as well eat a bucket of shit
>>7084640
That's like saying some artificial vagina is best vagina.
>>7084643
But your mother no longer cooks for me after fucking her
Why do old people drink buttermilk like it's delicious? Will I drink buttermilk when I'm old people?
But you are old. I've been swapping out your milk for buttermilk for years now
>>7084609
Horror.
Wait, do old people actually drink that stuff?
Gonna make a thanksgiving theme dinner for my American gf. Should I deep fry the legs?
>>7084536
you should make an entire turkey
>>7084536
>australian master race
>amerifat gf
you dun goofed son.
>>7084536
You didn't get any sweet potatoes. You have to have sweet potatoes.
Does anyone else drink this stuff? I swear it's fucking great, one of the few diet drinks that are actually way better than its normal counterpart. It just has such a subtle but tasty flavor.
They advertise it on Loaf and Jug gas station windows. 'Nuff said.
>>7084520
Wtf is loaf & jug
>>7085082
Sounds like it's a chain of gas stations. Context clues are important, anon.
I thought a healthy-ish fast food place would be nice.
>grilled chicken and fish sandwiches
>turkey burgers
>whole grain buns
>broccoli spears, cucumber straws, fried mushrooms for sides
>Greek yogurt, fruit, granola etc desserts
>>7084424
>I thought a healthy-ish fast food place would be nice.
>"Hey kids, daddy's gone out to get take out!"
>>"Yaaaaaay"
>"Here he is now!"
>>>"Hey kids, I hope you're ready for BROCCOLI"
>>7084430
>raising faggots that only appreciate shitty fried garbage food.
Kids would be stoked a f to get some shellfish tho because it looks cool and is the most hands on meal.
initially it doesn't sound good
but if you're in an urban area and offer a variety of healthy salads you'd actually do pretty well (unless you're in the south)
i work an hero 9-5 cube job and would totally go for an under 500 calorie lunch salad thing under 5 bux for lunch
Got this weird Gjetost cheese today. It's like peanut butter. What new foods are you trying?
i just had shrimp for the first time today.
i hate over 60 shrimp
help me
>>7084364
I really want to like pickles, but I just can't do it.
I like pickled peppers, pickled chinese vegetables, giarinderia (sp), and the like. So I don't really get where my hate for cucumbers comes from...
>>7084750
I'm so sorry. I could go through a jar of pickles in one sitting. They're incredible.
I don't have any advice. All I can do is offer my condolences.
Anyone here actually work with food? Restaurants, markets, etc.
Fishmonger here. Any other smelly fish-peddlers on this board? Butchers, maybe?
>>7084340
Professional Computer Science Professor and Yelper.
Oh, also
>tfw the wholesaler has really good bluefin tuna and you're there early.
Dishwasher, mostly. I also handle deliveries and catering, place and receive most of the trucks each week, do some ordertaking and expediting, and I pick up shifts in the kitchen when people can't be fucked to come to work.
Culinary Institute of America student, ask all questions!
Why doesn't she love me anymore?
>>7084343
Because you order your steaks well done
When you're boiling lasagna pasta, is my new boss actually flirting with me, or is she just really nice?
