Archived threads in /ck/ - Food & Cooking - 854. page
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This is a McDonalds.
>>7222915
This is a blog post.
>>7222915
Yeah they're expanding the testing area to HK. I think the Aussies got it first though.
>>7222915
This is not my life
This is not my home
This is not me
https://www.youtube.com/watch?v=c7Md4YR75qU
Marie's Italian Tomato Sauce general
>>7222825
Excellent OP. If I had my way her sauce would never die. Good to know there's someone else of the same opinion.
I bet she was a solid 8/10 when she was young
>>7222825
Literally everything she does is wrong.
Anyone ever had fantasies of owning a cottage somewhere and growing things on your own farm?
>tfw growing and nurturing my own potatoes
>tfw 100% organic potatoes fried over a man-made fire in a cast iron skillet
None of those things matter to me. It doesn't add more value to the food.
>>7222769
how'd you make that cast iron skillet you fuck fuccboi did you forge it yourself?
I had a garden in Skyrim but it wasn't very rewarding.
>he doesn't stock harissa in his kitchen at all times
>>7222494
>not stocking sumac at all times
>he thinks he's superior having grown up on sand food
explain to me this "harissa"
biologically speaking are humans suppose to eat meat?
Yes.
NEXT QUESTION
Usually you capitalize the first letter when you begin a sentence.
Judging by everything else about your post I'm guessing you are 12.
Fuck off.
>>7222481
Judging by your autism I know you're a redditor.
kill yourself.
What does /ck/ think about onions?
What is your favorite type and your favorite use for onions?
![bloomin-onion[1].png](https://i.imgur.com/CqClYu8.png "bloomin-onion[1].png")
>>7222407
>>7222407
I like sweet onions to cook with.
Red onions in salad.
Kind of curious here, what's the main difference from onions in OP's pic to the purple ones? I bought some of both for some quesadillas and after trying each out (cooked) I couldn't tell a difference.
Also, c'mon Gwyneth >>7210358
This could last me over 3 weeks with the ingredients I already have:
Crushed tomatoes
Butter
Celery
Milk
Dried herbs
Pasta
Flour tortillas
Tomatillo
Cilantro
Chicken bones from a rotisserie
Making some:
Ragu
Hamburgers
Pork chili verde
Refried beans
Chicken stock
Making and freezing burritos with the beans, cheese, and chili verde.
Forgot to post the fries that are going with the burgers. They're on the receipt, along with a six pack of Stone IPA.
1 measly jalapeno?
>>7222371
how much? fag
What is /ck/s favorite bread?
marble rye
wanna fuck?
>>7222376
sure thing buddo
stale sourdough
what does /ck/ do with their pic related?
I've never had them except canned, and I found them awful that way. I know there's a lot of health benefits to them and I want to try my hand at a preparation I enjoy, but no one in my family cooks with beets.
how do you do them yourself? raw, grilled, baked, breaded? what's the best recipe with beets you've ever had?
Roasted usually.
Ingredients:
8 eggs
2 (15 ounce) cans whole pickled beets, juice reserved
1 onion, chopped
1 cup white sugar
3/4 cup cider vinegar
1/2 teaspoon salt
1 pinch ground black pepper
2 bay leaves
12 whole cloves
Directions:
Place eggs in saucepan and cover with water. Bring to boil. Cover, remove from heat, and let eggs sit in hot water for 10 to 12 minutes. Remove from hot water, cool, and peel.
Place beets, onion, and peeled eggs in a non-reactive glass or plastic container. Set aside.
In a medium-size, non-reactive saucepan, combine sugar,...
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>>7222382
and this yields... beet-flavored eggs and beet-flavored beets? why eggs and beets in a bowl together? they look really stunning but I don't know how I feel about pickled beets.
>>7222360
roasted from fresh? from that picture I'd guess you treat them a lot like potatoes?
what seasonings and spices do you find work well on them? I know I could google around for recipes but I trust the taste of this board better than something from allrecipes.com
post yfw you find out someone ate all the blue jolly ranchers
>pic related
should be a gud thread
>>7222333
>got rid of yellow for blue
Worst flavor ever.
I miss orange, peach and lemon being in the original mix.
Peanut butter spoon
y/n?
>>7222327
im allergic
no
>>7222329
>inferior genes
sucks for you fag
>>7222329
There's therapy to cure your allergy...you're aware of this right?
Does anyone else here ape the traditions of others in order to give much-needed meaning to their empty and otherwise meaningless lives? Today I made black eyed peas because I think some people make that for New Years.
Who else made black eyed peas today? Did I do it right? I used ham hocks, star anise, clove, and shallot. I dumped it over some rough chopped mixed greens and I'm having it with a cheap cotes de provence red.
This was my first year doing black eyed peas for the new year, and I have no clue why it's a thing.
I was told to go get the frozen ham bones and bits, leftover from Christmas and last Easter, and make a nice broth out of them.
When I came back for dinner black eyed peas and some greens had been added. Shitty pumpkin and beer cornbread on the side.
>>7222357
Why are you eating in your bathroom?
>>7222361
What's your point?
Pic related is about $1000 bucks, but it is apparently the best smoker in the game.
Who /smoker/ here? Do you have a big green egg? Is it worth it? What are some based smoker recipes?
I have a charcoal/wood offset smoker. Superior space for lots of food, but harder to control temps.
I built my own, also the patio below it.
I like to build things, probably why I like to cook so much.
Build your own OP, you'll end up a lot happier in the long run.
http://www.youtube.com/watch?v=jBmNYNIX-jk
chef ramsay car smoker
Is it acceptable to unleash flatulence in a restaurant kitchen when it is busy?
I am new, but feel that leaving to blow ass makes me look bad.
>>7222246
pretend to sneeze, then go blow ass you degenerate
>>7222246
I would love to fart all over your food.
That's what the walk-in is for, dum dum.
Pro tip: wait till you're alone with your chef in the walk-in before letting one rip.
Hey /ck/, what are your favorite ways of cooking salmon? I have some salmon and no idea what a good way of cooking it would be.
>>7222214
pan sear it with lime and orange marmalade
>>7222214
This one
http://www.prouditaliancook.com/2014/03/salmon-roasted-tomatoes-shallots.html
Though I preffer adding roasted potato instead of tomatoes.
