yet another reason not to drink soda. they keep piling on.
http://www.cnn.com/2015/11/03/health/soda-heart-failure-study/index.html
in the future, Soda will have warning labels and people will treat it like cigarettes.
Ingesting massive amounts of sugar is bad for you. Who knew?
it doesn't matter. my heart has already failed me many times before.
drink water
eat the blandest grass and supplement pills
don't enjoy anything and live happily a few years longer
if this didnt make you hungry kill yourself
>>7039510
Mmhmmmhhmmmmm I sure do love thumbnails!!!
I won't but it really didn't.
It's just grease and salt on grease and salt.
It needs some balance and variety.
Brb loading shotgum
Baked beans with your bbq, or mac and cheese?
>>7039253
Depends on how rich/fatty the meats are. If they're fairly lean I could go mac but otherwise beans.
Why not both?
>>7039253
Potato salad or garlicky greens
Today is national sandwich day, /ck/. Post them sandwiches.
>>7039192
>large fries
>large sprite
>bacon cheese whopper
>$8.98
why?! what the fuck?! why why?!
What's everyone having?
Post 'em
I'll start
>he's not American
kek, get a load of this faggot
Made some baked calamari / jalapenos / carrots
If you had to work a 12 hour labor shift, what would you pack for lunch?
>>7039019
Ehh working 12 hour labor shifts is expect to have left over money. Just eat lunch 6 hours in at a restaurant and then when u go home eat again
>>7039028
I only get 30 minutes lunch and there's only fast food near my workplace
>>7039035
Container of oatmeal for elevenses, with fruit. Lunch is a hefty sandwich or one of the 10 lasagne portions I put together at the weekend, if there a microwave at work. A litre of water per six hours minimum keeps fatigue away. One cup coffee max then endless cups of tea to keep me going
What is the /ck/ grocery list? What do you lads buy every two weeks?
>>7038985
>What do you lads buy every two weeks?
You only go grocery shopping once every two weeks?
>>7038985
every two weeks? Do you live far away from where you buy your stuff?
I go at least 2 times a week.
>>7038985
Jesus, every two weeks?
I go once a month, if that.
>tfw Salsa taste much much better with Habaneros instead of Jalapenos in the recipe
Why do plebs still use Jalapenos
Because subjective tastes and opinions.
>>7038966
People can't stand a bit more heat? Got ya.
>>7038960
It depends on what kind of salsa you're making. I fucking love habaneros, but they have sort of a sweet almost citrusy taste. That goes great in a mango salsa or a chutney. But IMHO it's not so good if you were making a generic Mexican-inspired red salsa. For those I use jalapenos and arbols instead.
>get canned pumpkin
>put it into frozen pie crust
>"HOMEMADE PUMPKIN PIE!"
Any other examples of shit recipes that people always "make"?
>boil pasta
>heat jarred pasta sauce
>put together
>>7038879
At least they put forth some effort.
Stop being an ungrateful cunt.
>buy ready made pizza dough
>buy ready made pizza sauce
>apply both together and have the nerve to call it home made pizza
I need sum help. I've got plenty of cannabutter but no recipe.
Post your best recipes.
>>7038855
somehow you're even cringier than any 420blaze it faggot
>>7038850
Just make some macaroni and cheese with it.
>>7038865
>cringier
>IT'S ELECTRIC WOOGEY WOOGEY WOOGEY
Moving in less than a month, and my new townhouse has gas stoves.
>mfw I don't have to deal with electric anymore
>>7038808
I have a ceramic hob, it looks really good but I hate the fucking thing.
Always concious of trying not to scratch it, and it is a bastard to clean.
sup /ck/.
one of our pet rats just died, it was tragic. I'm thinking about taking $5 from my girlfriend's coin jar and eating my felings, what to you suggest.
>BK
>McD
>Taco Bell
I've been eating clean for a while now so this would definitely just be a pointless binge, I'm leaning toward Taco Bell right now what do you think
>RIP little rattie girl
>>7038734
Skin and eviscerate the rat and split it lengthwise. Fry until brown in a mixture of butter and peanut oil. Cover with water, add tomatoes or tomato purée, hot red peppers, and salt. Simmer the rat until tender and serve with rice.
eat the rat and absorb its nutrients
its what the rat would have wanted
>>7038751
Don't eat the green wobbly bit.
So /ck/, how often do you take the sausage? I mean, how often do ya eat a good old hot dog.
>>7038657
Never, hot dogs and sausages are fucking disgusting processed meat and refuse from meat production.
>>7038657
Whenever Mother punishes me by making them.
Where the fuck can I buy decent frankfurters in England? They serve them in restaurants and pubs, but all you can find in any shop are cheap thin ones with minimal pork content or regular sausages.
>never even try Corona because it doesn't look like it'd be a good beer
>constantly see plebs on 4chan and my circle of friends praise it
>try it out
>it's fucking watered down shit and x2 the price of the good Lithuanian beer that I buy
>>7038580
>>constantly see plebs on 4chan and my circle of friends praise it
TROLL SUCCESSFUL
>>7038581
The thing is, I wouldn't have believed them, but the price was high, so I gave it the benefit of the doubt.
>>7038583
>the price was high, so I gave it the benefit of the doubt.
Classic mistake of the nouveau riche.
How do I make a perfect batch of macaroni and cheese from scratch? I'm tired of eating boxed processed cancer.
>>7038535
Cook pasta
Put some flour and butter in a pan
Put cooked pasta into pan
Add cheese
Wait to melt, constantly mix
Eat
In a large saucepan, melt butter over medium heat. Add equal amount of flour. Season with salt and pepper. Whisk to combine well. This is your roux
Meanwhile, prepare your macaroni. Any noodle is fine, I personally like using cavatappi for macaroni.
Warm some milk. Use 1 cup of milk per 8 tbsp of roux. Or just eye ball it, whatever works. Slowly add the WARM (not cold, not hot) milk and continue whisking. If the milk is too cold, the roux will seize. After this, add 1 cup (or an equal amount of milk that you used) in the same manner. Bring this mixture to a boil for a minute or two. Then reduce the head to a low simmer, and continue stirring for about 10-15 minutes. This is now your Bechamel sauce. Take a good amount of grated, HIGH quality cheddar, and add to the Bechamel, stirring constantly. Once the cheese is completely dissolved, taste. Adjust seasoning as needed.
Drain the macaroni but DO NOT RINSE. Add the macaroni to the cheese sauce, stirring to coat.
Place this in a buttered or greased baking dish/pot or just something that is oven safe. Sprinkle the top with bread crumbs. Place in a 400 degree F oven for about 20 minutes
WA LA
>>7038551
Shit, sorry.
>After this, add 1 cup (or an equal amount of milk that you used)
Meant to say to add 1 cup of half-n-half or heavy cream
