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Archived threads in /ck/ - Food & Cooking - 530. page


File: adultchefhat.jpg (14KB, 250x300px) Image search: [Google] [Yandex] [Bing]
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Me and a friend is having a "Chef off" with two other guys. I am alright at cooking but my mate is meh, we need ideas for food we can cook that is not too complex but can make us win.
11 posts and 4 images submitted.
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>>7406575
And by ideas I mean recipes
>>
Make some mexican food. The only unique ingredient is Cumin, a spice.
>>
Soups/stews/bisques are typically multi-stage meaning everything is in steps (making your goal more manageable) in terms of prep and the outcome is hearty.

What base of meat were you seeking, I could point you in the direction of any number of different soups from around the world (I dunno, soup is median ground, which is what you ask for.) Or do you wish to make another form of dish?

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If you invite me over for dinner and don't offer a spork as a utensil, I'm not coming over for dinner.

#Simpleasthat
7 posts and 4 images submitted.
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>2016
>not being a weeb
>>
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I'm not coming to dinner if you don't have feeding robots.
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>>7407854
I have that exact spork
best utensil

I made some mini cottage cheese filled butter rolls.
5 posts and 1 images submitted.
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Dissapointing spoiler there are no after pics becouse we ate all three batches before someone remebered to take pics.
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>>7406821
Idk man those just don't look finished to me

1/5
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>>7406821
>newyorkpizza.jpg

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hey /ck/
rate this shitty pizza i made for lunch today.
also, pizza thread i guess. what do you like on yours'?
4 posts and 1 images submitted.
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That's some bad 'za brah shoulda gotten in your cah and got some real 'za
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>>7406480
Could've covered it in 'cha or maybe hit McDonalds up for a better tasting 'ese 'ger.
>>
where is the anhoce?

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Post your favorite ice cream treat, pic related is the superior choice
44 posts and 23 images submitted.
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>>7403851
Those are okay, but they're no choco tacos.
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>>7403851
Do you guys even like ice cream?
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>>7403896
>caramel

Dis fucking gusting

Into the trash it goes

Is there anything worse than peanut brittle?
10 posts and 3 images submitted.
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>>7407874
Candy corn.

Those chalk mints at the bottom of grandma's purse.
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>>7407874
ya your dumbass post
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>>7407879
>Those chalk mints at the bottom of grandma's purse.
heart candies or the bracelet candies are worse than that

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Im bored of Basmati.

What other types of rice are do you guys buy?
9 posts and 3 images submitted.
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Sainsburys basic
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Jasmine and Japanese rice.
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Kokuho rose

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How do you prefer your Orange Juice?
50 posts and 11 images submitted.
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>>7401749
With three ounces of vodka.
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you get more bang for your buck with less pulp.
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>hey son, we bought you some orange jucie.

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She can't make videos because the laptop her hubby edits them on is broken.

Should the nice folk here pitch in and get her a new one so we can see more of he amazing videos.
10 posts and 1 images submitted.
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puckin purray
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>>7407499
or they could stop buying junkfood for a month and buy a new one with the 400 bucks they saved up
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>>7407554
lmao

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did anyone else get one of these free chipotle coupons? are you going to redeem them? would you?
5 posts and 2 images submitted.
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>>7407496
I got the free offer and went to Chipotle for the first time. I got a bowl with half chicken and half steak. The food and the experience were, in a word, laughable. I won't be going back, even if it's free
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>>7407501
People often laugh at you behind your back.
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>>7407508
I'm sorry you're butthurt because i don't like your favorite restaurant, but surely you can do better than that

Why are wendy's hot n juicy burger so underrated? I think it is probably 90 % as good as 'five guys'
9 posts and 1 images submitted.
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>>7407182
What's it to you? Does this really keep you up at night?
>>
Because nobody likes Wendy's.

Because Wendy's is shit.

Because you're a shill.
>>
wendy's is really gross

the cheese is the WORST

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put a slice of american cheese on top of this it kicks it up a notch.
9 posts and 3 images submitted.
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>>7407101
Ugh I never liked the oriental flavor.

Shrimp ftw, roast chicken is also pretty damn good.


I make them a little differently than most ppl though:
>Boil for 3 minutes
>pour into a colander to strain
>Olive oil in the pot, heat on low
>noodles back into the pot
>season with packet
>stir up and serve hot (quality rapidly depreciates)
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>>7407136
shut up, retard. this is a troll thread

>>7407101
hey faggot, fuck you
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>>7407101
>putting a slice of American "cheese" on anything

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Diet Coke with every single meal
55 posts and 12 images submitted.
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what kind of shitlord drinks diet coke over coke zero
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>>7406708
I dip my fries in mustard

One of my friends who only eats plain food nearly puked when he saw me do this and had to leave the table
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>>7406709
I switch between them

Just got home from dinner, here is what happened

>be a Chinese 2nd generation immigrant in Melbourne
>I can understand a bit of Mandarin, enough to get by, but can't read it
>me and my Chinese friends at work see the new guy
>90% of the company is Chinese, and this guy is a tall, muscular white guy with beep blue eyes and dark blonde hair, and all the girls are going white monkey fever about him
>we concoct a plan to befriend him and take him to a Szechuan place as a joke and trick him into eating the spiciest shit
>the dish is a mixture of chicken and SUPER hot chilies, you don't actually eat the chillies, but we are going to trick him into eating them
>we plan this right in front of him in Mandarin, it's so funny he has no idea we are insulting him to his face
>we go to the place, and ask them to make the dish super fucking hot
>the waiter thinks it's a really hilarious idea to put the white monkey in his place
>the chicken and chilies come out, along with a fork for him
>"go on, dig in, the chilies are the best part!"
>he takes the fork and spears a few chillies
>puts them in his mouth
>chewing
>he sweats
>swallows
>"really tasty, why don't you guys have some?"
>"uhhhhh... you can deal with the heat?"
>"it's not that hot, dig in, this is half chilies so there is plenty to go around!"
>we can't back out now
>we eat the chilies
>he eats more than all of us combined
>oh my god, the pain, i'm trying not to cry and went from yellow to red skinwise
>"hey, waiter, can you get us another bowl of chilies? just chillies please!"
>a second bowl of death chillies
>he's still eating them, we are all basically crying and near death
>"[mandarin]My god, this white monkey, how can he eat like this?"
>"you see mate" he says "the thing is" he picks up a knife to go with his fork and uses them as chopsticks to pick up a chilli
>"[mandarin]I taught English in China for five years, and the last two years lived in Chongqing, in Szechuan province"

He shouted us Gelato afterwards.
45 posts and 5 images submitted.
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>>7406587
Try Hunan food with fresh chilis, none of that weak dried Sichuan shit, senpai.
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Holy fuck. That is a lot of text bro. I am going to have to prepare my body for this shit.
>>
This would be a good story if it had happened

File: Richde.jpg (28KB, 324x349px) Image search: [Google] [Yandex] [Bing]
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>Be 21
>Still can't eat vegetables without wincing

Is this normal? Am I eating them wrong? How do I eat them?
18 posts and 3 images submitted.
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>>7406069
>Is this normal?
No.
>Am I eating them wrong?
Unless you're eating them raw I can't see how you'd possibly be doing it wrong.
>How do I eat them?
Sautee them.
>>
>>7406069
>Is this normal?
No.

Which vegetables exactly? Carrots, tomatoes, cucumber, lettuce are fine, if not best raw.

Dark green veggies such as broccoli ( really good for you ) can have a bit of a sting to them that might put you off from eating them raw. I recommend steaming - just long enough to sweeten them, not so long that they become mush ( hard to achieve with steaming, easier mistake to make if boiling ). Takes a bit of practice but isn't really hard.
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>>7406125
>I recommend steaming - just long enough to sweeten them, not so long that they become mush ( hard to achieve with steaming, easier mistake to make if boiling ). Takes a bit of practice but isn't really hard.
It's easy to get the hang of it, steam them until the colours brighten and immediately plunge into cold water (or, even better, ice water).

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