What's the best from scratch Bloody Mary recipe?
>>7709428
My alcoholic grandmother made them the best. Don't know her exact recipe.
My pleb recipe:
>Mrs. T's or V8 tomato juice
>Vodka
>Splash of Tabasco
>Omit worsterschire sauce
>1/2 teaspoon horse radish (or to taste)
>Celery salt
Garnish with green olives on a tooth pick.
Wisconsin where I live now is weird. They also garnish with sausage and cheese curds often.
>>7709428
good vodka (the worse it is, the more you taste the booze)
mixer
hot sauce
worchestershire
citrus (lemon/lime)
The real part is the garnish. PIckled asparagus, garnish, beef sticks, pearl onions, pickled garlic. Put most of those in first to flavor the drink.
Yes, you could use straight tomato juice and then season it, but it really won't make it much better in the end other than stroking your ego.
>>7709428
Looks like 'cago 'za to me.
Sup, /ck/. Due to a combination of poor planning and bad luck I find myself in the terrible position of being shit poor. Luckily(?) I found out about this during a trip to the grocery store, so I just might be able to live until the end of next month with what I've bought. Why this matters to you is the fact that I'm going to be posting my meals here in order to push down my crippling anxiety over the fact that I have 2 dollars to my name. Also, I am not a skilled chef at all and will not be listening to input. Enjoy! We start with ramen.
I didn't buy the ramen specifically for this situation, I just happened to get a box of it about a month ago, which is lucky. There have been L33T RAMEN HAX posted here since time immemorial, so I guess this is my chance to test what I remember. I'm using some spicy ramen, kamoboko, sesame oil an egg and some pork steak that I got cheap.
>>7709310
So I guess I'm going to cook this pork steak first. Here's some sea salt I'm put on both sides, then I left it to drop to room temperature.
>>7709312
I put it in a skillet with some canola oil which is...correct? I never really use cast iron skillets.
Times food science went too far.
heh
>>7709285
these things always creeped me out
how do they even sell?
A Sweet Beef bulgogi. Tasty? Anyone likes it? :)
It's probably got loads of sugar in the sauce, pass.
>>7709159
there are people on this board who can't make bulgogi
Are you a real Korean?
so now that im browning my butter and adding mozzarella to my KD. What are some things I can do to jazz it up even more?
>>7709088
>he doesn't activate his noodles before boiling them
Top KD pleb
Dijon mustard, some fresh tomatoes and chives, a little garlic, add a protein if you want, deglaze with some Marsala, top it with some seasoned bread crumbs and throw it under the broiler, finish it with some fresh green onion.
>>7709088
I've hear some people like putting plain yogurt instead of milk in it. If I were going to do that, I'd probably put some curry powder in there too.
I myself just put a few shakes of black pepper on it. It's pleb-tier mac and cheese, don't get too fancy
ITT: Ingredients that could make dog shit delicious
>pic very much related
>>7709086
would it be healthy to feed my dog that much salt?
>>7709086
Marijuana's would most likely make doggy sick
This and Louisana hot sauce are the only correct answers
This shit any good?
>>7709085
real hard to scoop out the PB without touching the jelly
Smucker's grape jelly isn't good.
Why would a jelly company that just started making peanut butter and adding it to their jelly somehow improve it?
>>7709085
No because I like jelly cold, then if I refrigerate it pb is harder to spread.
Refrigerated grape jelly. Cabinet temperature PB. Also, if you don't eat crunchy PB, you're a bitch.
Do you sear your steak, grill it, or both?
I'm convinced that just searing it to the point of rare or medium rare is the best way. My dad thinks I'm a faggot. What do you think?
I don't think you that you entirely understand the meanings of the words you're using.
>>7709068
That you're a faggot.
>>7709090
No, I've used every word correctly. Thank you.
What are some good independently owned and operated breweries? Me? I'd have to go with Sam Adams.
>classic image.jpg
Hey, haven't seen one of your threads for a while, thought you must have died in front of your ricer PC surveying your threads posts after a 48 hour shitposting binge
>>7709018
I had a summer ale today with my fish its actually not too bad on a hot day with a plate of fried fish
My microwave is kill. What should I replace it with?
A toaster oven.
A sous vide machine.
>>7708891
>unitasker
A George Foreman grill.
Has anyone ever had any luck making couscous? Mine seems to always end either too crunchy or too soggy. What am I doing wrong?
>>7708800
seems tedious as fuck to make it what with rolling all those tiny balls, I usually just buy it premade
>>7708805
I'm pretty sure they come out of the fish already in tiny balls like that.
>>7708800
im not ashamed of my white heritage so i don't try to force myself into eating poor african food
>watch chopped for years
>always say they should have real chefs like on iron chef as contestants
>just discovered on youtube that they have chopped: after hours, where the judges need to make a dish from one of the baskets
It's kind of a hugbox, but it's neat to see what the judges would make.
https://www.youtube.com/watch?v=s0MkIf0TT1o
(Random video)
>png
>>7708707
i could do an entire episode with nothing but a zuchinni and amanda freitag
>>7709040
>tfw Amanda Freitag will never sit on your lap as you drink tea after cooking
/ck/ I need your advice.
I'm having a girl over tomorrow night and I said I'd cook her dinner. I consider myself a pretty decent cook, but she's told me she doesn't like tomatoes, beans or onions...
Like, what the fuck am I supposed to cook? I'm English and almost everything I make has at least one of those ingredients in it.
tl;dr What do you cook for someone who doesn't like tomatoes, beans or onions.
>>7708671
Ginger chicken or beef, rice or mashed potatoes or fresh bread, steamed broccoli or cabbage or side salad
>>7708671
No onions or tomatoes? Do what you gotta do to get laid but that doesn't sound like relationship material.
>>7708671
sushi
or
alfredo pasta
both really easy basic dishes most bitches like
What are you guys making for dinner?
mcdonalds probably or maybe jack in the box
I made chicken fajitas.
I made lasagna.
Whenever I don't have my oatmeal for lunch it feels like there's something off. It tastes best with milk and ever better with fruit. Oatmeal
Alright, let's get this over with....
SQUATZ
>milk
I sincerely hope that's nut, rice, hemp, or soy milk, anon.
>eating horse feed
>the current year
Go to bed, Mr. Ed.
