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Archived threads in /ck/ - Food & Cooking - 636. page


File: michelada1.jpg (11KB, 259x194px) Image search: [Google] [Yandex] [Bing]
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favorite Michelada recipies
9 posts and 3 images submitted.
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Use Miller Fortune. It has a higher alcohol content and it doesn't taste as bad as cheap beer.
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>>7355295
There's just two acceptable recipes:
Standard, which is just lemon/lime juice
and Cubana, which is lemon/lime, Maggi sauce, and worstershire sauce. Both varieties with a crown of salt.
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File: OhSoLean_Pork_Chops.jpg (54KB, 520x520px) Image search: [Google] [Yandex] [Bing]
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can i make pulled pork out of lean, boneless pork chops?

i don't have a slow cooker but i have a pot & a lid

from what i read online it is quite dry (lean) so it's not so good with pulled pork, but i could just add coconut oil & bbq sauce to make it taste good. i kind of just want to use this pork for tacos and i hate how chewy it is when i cook it regularly on the frying pan

and if i did slow cook it how long would it take? and how hot should it be, boiling??
28 posts and 4 images submitted.
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Make pork chops out of pork chops, these cuts will never make pulled pork like fatty cuts do.

Coconut oil and bbq sauce would be horrible replacements. It wouldn't gelatinize at all like natural pork fat, and wouldn't taste even close to the same. Plus, the texture would be all off. It'd definitely be tough like you'd hate.

Do you want some pork chop recipes?
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>>7355227
Pork loin is awful for making pulled pork.

Just sear the chops and eat them like a normal person and get a shoulder roast for pulled pork.
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>>7355238
i have gelatin powder too, will that help?
i don't normally buy pork because pork fat is cancerously high in polyunsaturated fats, i only eat coconut oil & beef/dairy fat

>>7355242
>Just sear the chops and eat them like a normal person

tastes like shit desu

so apparently you can make these pseudo-flatbreads out of egg, cream cheese, and cream of tartar.

what do you think of this horrific memebun?
3 posts and 1 images submitted.
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I made them once. The recipe also called for sugar or an artificial sweetener, so I made one sweetened batch and one batch with extra salt.

Neither one was very nice. I don't think I'll bother making them again. If you want to eat less bread, you're better off just not having the bread.
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>>7355218
These sound like meringue abominations. There are far better bread substitutes.

hey guys. i'm a /b/tard but i'm trying to learn how to cook and my friend told me i should learn how to make carbonara because it's easy but will impress stupid people, but ive never even heard of prosciuto or pecorino, can you help?

pic probably related, first result when i googled carbonara
9 posts and 1 images submitted.
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from what I know its spaghetti and some kind of mayonnaise sauce.
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boil some spaghetti, microwave some bacon, buy some grated parmesan cheese and mayo and put it on the bacon and spaghetti
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>>7355121
Prosciuto is air cured ham, but is not an ingredient in carbonara. Pecorino is a hard cheese made from sheep milk

http://bobs-burgers.wikia.com/wiki/Burger_of_the_Day

Most of these are godawful.
Any you have made or had before?
2 posts and 2 images submitted.
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Also post pictures of hamburgers that you have saved

anybody here use a tool like Supercook? seems pretty cool, even if a lot of the recipes look like shit

>granny smith's meat roll

ITT: any programs, apps or resources you've found very helpful or learned a lot from in a short time period
2 posts and 1 images submitted.
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>>7355084
I just watch a lot of cooking shows to get ideas. Then when I need a recipe I just type <country><ingredient><dish>.

File: bookcase.jpg (443KB, 1280x1280px) Image search: [Google] [Yandex] [Bing]
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Looking to expand my cookbook and cooking-related-book collection. What books should be in every keen amateur cook's bookcase, /ck/?
20 posts and 4 images submitted.
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>>7355037
your grandparent's cookbook. Any recipe younger than 2 generations probably is shit desu familio. No one needs double stuffed slutty brownies.
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>>7355038
If only, anon, if only

File: ken'spizza.jpg (14KB, 250x250px) Image search: [Google] [Yandex] [Bing]
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Ken's Pizza: The pizza that brings you back!
4 posts and 1 images submitted.
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https://www.youtube.com/watch?v=mvp6SDSLD5U
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are you the girl in the video?
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is ken still making pizza?

File: 1443129375549.jpg (39KB, 600x450px) Image search: [Google] [Yandex] [Bing]
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i'll straight eat the back half goat while the front half still breathing motherfucker you skinny faggots wanna talk food lets fucking talk food you pussy bitches. Got my teeth cut the fuck out and replaced with teflon coated titanium bitch, i got a thirteen million dollar artificial intelligence bionic swallow muscle designed by nasa that can straight push an unplucked turkey down my fucking throat fucking feet and all you fucking busters.

sometimes i order like three four double quarter pounders and walk out into the parking lot and just start cold whippin em at passing police cars i don't give a shit nigga the cops know i eat taser electricity like a german nigger eat mustard that shits like fucking parsley to me.

the sun don't set bitch i just get hungry at dusk
27 posts and 6 images submitted.
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>>7354894
real talk though that's a great keto breakfast if you don't have the bread
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Is this from something
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>>7354894
O.p your hun should be pointed the other way for a faster grab. I bet you have it on safety too.

File: Sake-Boom.jpg (160KB, 952x635px) Image search: [Google] [Yandex] [Bing]
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Hey guys can anyone recommend me some good sake that's available in the US? All i've had is the Gekkeikan stuff that i buy for cooking. I don't entirely dislike it, but i know it can be much better. Not interested in anything with flavorings added.

I would just try to import some, but it's illegal to have alcohol shipped to Pennsylvania so i don't want to deal with some customs bullshit.
2 posts and 1 images submitted.
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New York here. Ordinarily I would never suggest venturing into New Jersey, but in this case it appears you have shitty state-controlled liquor stores, so you might want to make an exception.

It looks like your neighborhood Total Wine has common stuff like "Wandering Poet" and "Bride of the Fox", those are perfectly good sakes. They also have Momokawa which is a shade better than Gekkeikan but that's not saying much.

Just watch the date codes and don't buy sake more than a year old.

>dont have a spoon
>therefore take three pinches of cayenne pepper onto your palm
>lick the fingers
>eat the cayenne pepper from the palm
>drink from hot banana tea
>get a weird but pleasant not-the-normal-kind tingly feeling on your tongue
2 posts and 1 images submitted.
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>>7354820

yeah, happens to me all the time

What is the secret for the best potato cake?
14 posts and 3 images submitted.
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>>7354778
I got tricked into going to a jewish party once. A girlfriends cousins thing. They had these "latkes" ? I think it was, they were the bomb.
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>>7354798
Good potato cakes can really take your party up a notch!
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does anyone have a recipe for potato logs?

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Wife material thread.
32 posts and 14 images submitted.
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>>7354734
Needs ketchup, mate
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>>7354738
Naw, blue cheese and pamersan
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>>7354734

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Just got a new pan /CK/! What cooking ware have you gotten recently? Pots? Pans? Knives?
3 posts and 1 images submitted.
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anon, I...
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This reads like you've been lurking for two years, started your first ever thread, and completely failed.

File: coneydogs.jpg (38KB, 600x400px) Image search: [Google] [Yandex] [Bing]
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There is nothing better
33 posts and 10 images submitted.
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Except real sausage
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Wienerschnitzel? That place looks like diarrhea
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>>7354620
Oh nevermind I read the filename. Skyline chili is gross

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