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Archived threads in /ck/ - Food & Cooking - 453. page


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Can I make this soup with spaguetti noodles? Can you help me id the other ingredients? It says they are anchovies but can't figure out where the little fish is

https://www.youtube.com/watch?v=G4-x7zeHAd0
39 posts and 1 images submitted.
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>>7481600
bumperino
>>
>>7481600

Yes, look up how to make ramen-style noodles from spaghetti. It involves baking soda iirc
>>
>spaguetti
lol

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Favorite book thread. Mine is pic related.
25 posts and 6 images submitted.
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in b4 that semen "cookbook"
>>
Blog cookbooks are the worst.
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>>7481583
I love to read copycat recipe books.
Lame I know, but its fun

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Who has the worst diet on /ck/? I drink soda with every meal and only eat microwaveable shit unless it's the weekend, and even then I usually get takeaway.
56 posts and 6 images submitted.
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>>7481399
If you don't cook and only eat bad food, why are you on a cooking board?
>>
>>7481399

Yeah, this >>7481399

I used to have shitty diet but I cooked everything, just made fatty, high carb shit and ate way too much of it. Lost 120lbs now, fucking cray.
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>>7481418
Says the faggot that can't read the title of the board.

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Reminder that cancer is directly tied to the foods you eat and that if you do not consume the foods on this list:

>sweet potatoes
>broccoli
>spinach
>spirulina
>almonds
>black beans
>onions

on a regular basis, then you are actively killing yourself.
47 posts and 7 images submitted.
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what an abundance of credible primary resources
>>
I had to google spirulina because I had no idea what it is. I eat everything else fairly frequently, also you are an idiot.
>>
I eat broccoli, spinach and onions plenty, is that cool?

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Didn't see a relevant topic in the catalog, so, boop. Here it is.

Pic related, slow-cooker corned beef and cabbage with vegetables. Came out super tender and incredibly tasty.

What did you guys make? How was it?
71 posts and 8 images submitted.
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Idk...I'm fuggin drunk. Probably going to put some sloppy joes in a flour tortilla with cheese because I'm too drunk to be cooking
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>>7481040
Corned beef and colcannon as per American tradition.
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>>7481149
Colcannon isn't really part of the American tradition of a corned beef dinner.

It is delicious though.

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Crazy idea: a dinner out of mostly mushrooms. What can I make? Vaguely Indian/Asian is not bad.

So far:
>Mushroom cream soup
>Button mushroom tops filled with cheese and baked
>Fried Tempeh slices
>Mushroom herbs salad

Don't ask me why, just please tell me what.
26 posts and 3 images submitted.
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>>7480938
Mushrooms sauteed with onion & garlic
Tempura-fried enoki
Pickled shitakes
Stir-fry
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>>7480938
Mushrooms can be incorporated into nearly anything, as their meaty flavor combines well with most foods. To make a meal nearly completely of mushrooms, I'd do:
>Mushroom cream soup, like you said (but I'd use at least 3 or 4 kinds of mushrooms and a mushroom broth base)

>Baked stuffed Portobellos, stuffed with a mushroom based stuffing and garnished before serving with enoki mushrooms and a mushroom- balsamic glaze
OR
>Chicken Fried Morels (if you can find them)

>Stir fry of wood ear mushrooms, maitake mushrooms, and white ruffle fungus, with cabbage, celery, and scallions, using mushroom soy sauce

>the mushroom salad, like you said, probably mushrooms, sweet peppers, and lots of herbs, marinated in olive oil and tarragon vinegar
>
>>
Portobello burgers

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These are Duchess potatoes, ok, but /ck/ what if I want to make something like this, but hollow, in such way that I could put something else in it, like a Potato Beignet.
Where I could put inside other ingredients like ham or cheese?

I have been told that is impossible but is that so?

Tl dr: Can one make a Potato Beignet?
17 posts and 2 images submitted.
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>>7480745
Sure, just mix in some mashed potatoes, potato flakes or potato flour into the dough.
>>
I've never tried it before but I have a couple of ideas.

1) Place oven-safe inert objects onto your baking sheet, then pipe the potatoes around them. Bake as normal, then remove the inert filler and insert your filling.

2) Place your filling onto the baking sheet then pipe the spuds around the filling.

>>beignet
Forgive my ignorance but isn't that just a fancy word for a doughnut? Batter dropped into hot oil and then deep fried? What does that have to do with a filling? Or am I totally off base here?
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>>7480759
Sounds tricky to handle without ruining the edges. Maybe a small circular layer of mashed potatoes, place filling in the center, pipe more mashed potatoes around filling?

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What does/ck/ think of pop?
39 posts and 5 images submitted.
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its called soda
>>
its called coke
>>
its called fizz-wa

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WHAT THE HELL IS THIS
72 posts and 6 images submitted.
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Anchovy paste, a common ingredient in caesar salad dressing.
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>>7479739
In cheap Caesar dressing they substitute anchovy paste for broken up fillets. Anchovy is one of the main ingredients in Caesar dressing, dumbass.
>>
>>7479744
In fact, anchovies are essential for a Caesar dressing.

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>but healthy food is too expensive!
147 posts and 7 images submitted.
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>>7479254
Said nobody, ever.
Faggot.
>>
>>7479255
confirmed for never dealing with people in the real world
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>>7479254
>$3.99 for a bag of salad mix
>$1.25 for a can of pringles

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top tier bbq countries:
>usa
>uruguay

agree or disagree?
38 posts and 7 images submitted.
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>>7478773

It's the USA, and yeah u r gay, faggot.
>>
>>7478773
You've either live in Paraguay or you visited it and loved the food there because nobody ever brings up Paraguay when you talk about barbecues.
>>
>>7478773
>top tier bbq countries:
>usa

lol, as if these mongoloids know what a true bbq is.

protip: your arent supposed to eat meat with marmalade, you fat fucks.

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Do you like tisane/herbal teas, cu/ck/s?

Personally, I really enjoy chamomile (I find it very relaxing and calming) and any of the mint variaties (I like the way it leaves a nice flavor in my mouth). How about you, Anons?
35 posts and 3 images submitted.
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>>7478472
hibiscus tea
ginger tea with lemon

>chamomile (I find it very relaxing and calming)
i don't find it so, at least not moreso than other teas/tisanes. i think it's a meme like "tequila makes me do crazy shit unlike other alcohols"
>>
>>7478674
Really? Not OP, but chamomile chills me the fuck out.
>>
>>7478674
Power of Suggestion or not, it's real enough to be true

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Why hasn't fast food been 100% automated yet? The technology has been there for at least a decade, and the food would be way more consistent and service would be faster.

Is the cost of full automation still higher than the total cost of paying wages?
107 posts and 4 images submitted.
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>>7478052
>Is the cost of full automation still higher than the total cost of paying wages?
Yes.
>>
>tfw so desperate for a job im willing to work for 7.00 hr
>>
>>7478063

When will that change?

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50 posts and 8 images submitted.
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chicken tendies, when done right
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>>7474575
With spicy sauce too. Thats what gbp's were meant for.
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>>7474570
All meme foods are good. That's why they're popular and why idiots call them memes.

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How does a completo taste like?
48 posts and 4 images submitted.
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>>7474182
sauerkraut and mustard
>>
It looks pretty good but I bet that sausage squirts in your mouth
>>
>>7474182
It tastes like whatever you put on it.

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