Archived threads in /ck/ - Food & Cooking - 22. page
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The traditional homemade AMERICAN CHEESEBURGER
is the greatest food for all time
you cannot dispute this
>cast iron skillet
>20/80 ground beef
>toasted sesame bun
>melted american cheese
>salt
>medium heat on both sides 4-5 minutes
>toast buns in beef grease
PLATE
fuck your lettuce, tomato and onions
and condominiums
>>7867171
>traditional american burger
>you don't even add pickles or onions let alone tomato or lettuce
>>>/preschool/
>>7867171
>not grinding your own meat
it's like you don't even like burgers
>>7867178
you want to eat a slad? go right ahead and buy apple products
This is carrot and shallot salad with a sesame-lime vinaigrette. Its being served as a side to soy-basted grilled chicken. Thoughts?
Anyone? I need opinions.
>>7873237
I think that you're actually trying to cook and being enthusiastic about the subject. This board is only for restaurant chain shilling, snack food discussion, blog threads for alcoholics, and /pol/ or /int/-lite posting by mouthbreathers who get all their information on places outside their place of birth from dank facebook memes and TV stereotypes. Please consider another board for this.
>>7873237
>that portion size
Do you want to starve to death? If so, that's how you go about it.
Greek food-do you like it or no? what have you tried that was good what was bad?? im thinking of opening a greek restaurant-give me opinions
>good
street food
>bad
literally everything else.
i fucking hate greek home cooking and sit-in restaurant stuff. if the greek place doesn't do take away, i'll likely not enjoy anything on its menu. same with turkish food (which is the same shit under a different name and banner)
>>7872252
im also thinking about a food truck ..not really sure yet..what were some things you enjoyed??
>>7872249
>Greek food-do you like it or no? what have you tried that was good what was bad?? im thinking of opening a greek restaurant-give me opinions
You have two directions you can take here:
1) Appease the biggest mediterranean demographic, and rather than cook actual Greek food, you only cook non-pork items. If there are locals who are muslims, they won't shun your place. Call it a mediterranean taverna and get all the neighboring cuisines into the menu, north african, isreali, lebanese,...
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Are there any craft brewers who use pre-prohibiton recipes?
If you want a beer that is using a pre-prohibition recipe/method you'll need to import or a time machine.
>>7871889
Sam Adams lager is literally based off of a pre-prohibition recipe.
>>7871895
Sam Adams is run by a Jew who shills whatever bullshit he wants. Pre-prohibition no one was writing down recipes. You were taught directly how to brew beer and I doubt he was taught by anyone from that era.
Kinda don't browse here that often anymore, but will make this board filled with content of delicious Mexican food.
>>7869153
>>7869159
>>7869161
Pizza Hut vs. Domino's. Which is better?
Domino's because they don't use preciously frozen crust.
t. worked at both and the other differences are marginal at best
>>7867992
previously*
>>7867988
Pizza Hut, the customization options there suit my odd taste very well.
Heyyoo.
Didn't see a thread so figured fuck it make my own. First time for everything. Pop my cherry. Maybe get banned. Who knows.
Anyhow, what is ya'lls drink of choice tonight?
Currently drinking a shitty cheap low carb arnold palmer made with maple vodka.
You know it's gonna be a good night when you bring two bottles of vodka up to your bedroom and lock yourself out from the world.
Guess this is as good a place to ask as any, especially since /fit/ no longer includes health apparently.
I'm going into the doctor tomorrow to ask for something to help me ween myself off drinking everyday and having the shakes as soon as I wake up. It sounds like I want some kind of benzos, but how do you actually go in and ask for something like that?
Anyone have any experience getting medical help without ending up in an actual hospital bed because of kidney failure or whatever?
>>7863904
Oh shit man, that's rough.
Good on you for taking the first step though. I believe in you!
I guess the best thing you can do is be really casual about it? Like.. Don't lose your cool?
I don't know. I wish I could be of more help. They will likely want to run a few tests.
>>7863904
they might give you ativan, helps a little. probably antabuse. will take blood tests.
Ask all u want to a real italian cook
Wow a REAL Italian cook, because being born in Italy means you're somehow less shit at cooking
>>7872595
Try to fix your car and pay a pro it's not the same thing..
>>7872586
When my goombah father is done beating my mother, is it safe for me to groom her waxy guidette upper lip?
What's a superb white sauce recipe? I'm trying to remember one from years ago using corn starch but all I can find are recipes with ketchup and tomato paste.
>>7875184
Can you be more specific with "white sauce"? There are all sorts of things that could be.
>>7875184
Try Google you lazy little, weeaboo cunt.
>Putting anything other than salt and pepper on your stake
For what purpose
The point of eating stake is tasting the natural meat flavor
Salt and a little bit of pepper just brings it out
Covering it in shit just distracts you from the flavor
>>7875165
>stake
Does the salt and pepper have any sort of effect on the vampire?
>>7875167
stake
Are there other strongly herbal alcoholic drinks? Chartreuse Verte is currently my favorite drink, but I'm unaware if there are other similar drinks.
>>7875140
I think Jager would technically count. Also pic related
>>7875140
Gin tastes like pine trees, if that's your thing.
Just try a bunch of absinthes. Look for brands that are described as more 'complex' or 'herby'. I haven't had pic related but they say it's quite complex.
http://wormwoodsociety.org/index.php/component/content/article/444-absinthe-la-coquette
What do you think of this /ck/?
is the bacon too much?
I kinda want to try this.
then try it. it's not fucking hard is it. holy shit are you 15.
>>7875091
i'm from arizona, ive traveled to texas and new york to sample authentic mexican cooking and that version of nachos looks pretty authentic. I would say vamanos papi rapido and make me some those nachitos
>>7875091
>doritos
fucking disgusting
These things won't lose any of their flavour and nutrition by simmering them in their skin, right?
>>7874975
You are correct.
no the skin is very fragile, plus cooking in and of itself removes some flavour and nutrition.
>>7874981
>cooking in and of itself removes some flavour and nutrition
Which one is healthier, mustard or ketchup? Which one do you use to spice your dishes? What kind of mustard/ketchup do you use in your kitchen?
Mustard
I never use ketchup in my dishes, I suppose some dishes do call for mustard
I use dijon, wholegrain, and english mustard depending
>healthiness of a condiment you should be using only a small amount of
that being said good mustard is god-teir
>>7874816
But which one is healthier? I was always a ketchup guy, but I've rediscovered mustard recently as I went on a diet.
Mum's bday tomorrow, anyone got ideas for dish using prawns?
>>7874726
gumbo
just get nando's
Make some shrimp ceviche
