Archived threads in /ck/ - Food & Cooking - 178. page
Images are sometimes not shown due to bandwidth/network limitations. Refreshing the page usually helps.
let's discuss our love of japanese curry and perhaps share tips on how to improve the dish with special ingredients or brand recommendations
i'm planning on making beef japanese curry tomorrow, what cut of meat would be best? would it be better to replace the water with stock/beef bouillon?
anybody ever make it with bacon? i feel like that would either be a waste of bacon or be really tasty
I like tendon for my curry, look up cooking with dogs recipe
and broth to water conversion depends if your cubes or recipe are heavily salted or contain it already
>>7760140
I've always been a fan of Just One when it comes to Japanese dishes. http://www.justonecookbook.com/japanese-beef-curry/
However, this recipe seems to go far above and beyond how I normally prepare my curry. Has anyone ever made their Japanese curry with red wine/ginger/tomato paste? Does it taste noticeably better than without those ingredients?
Also I've never needed to skim the scum off my curry before.. What does scum do anyways in a dish?
>>7760140
whats the difference between nip and loo curry?
When at the grocery store, do you ever feel insecure about the foods you've put into the cart because the other customers, particularly the hot milfs, will be judging you solely based on your selection?
>classic image.jpg
No, I rarely go to actual grocery stores and when I do, my grocery selection always makes me morally superior to everyone else. I'm always the one doing the judging
Definitely, especially when I'm on snag quest and I haven't got any roper food in my basket at all
This guy comes into your kitchen and asks you to make your best dish.
What do you do?
>cut up thin slices of cucumber
>get cayenne pepper powder (or whatever Mexicans use) and sprinkle over cucumber slices
>juice lime over it
>serve
>>7760261
punch him in face
call police for tresspassing
I dictate everything I'm doing in a really weird, uptalky cadence.
I am about to finish my Chinese Pomegranate that I brought with a bunch of other weird Mexican fruits. That makes me want to try more fruits
How do you make iced coffee at home?
>>7751142
>Make coffee
>Add ice
Do you live in a shithole where only restaurants have access to ice?
I freeze my leftover coffee in an ice cube tray
My favorite trick for making it quick is to make double strength coffee (2 tbsp per 6 oz water), mix it with sugar and creme, or condensed milk, or flavored creamer, whatever, then stir in the ice and immediately shove it in the fridge. It usually chills in 5 mins without melting all the way
I use hand-cut artisanal ice cubes.
What would you add to a plain cheese sandwich?
Preferably things that keep for a while, so no un-pickled vegetables or fruit, or slices of meat and all that.
I wonder if a sweet kind of jam would go well together with some cheese? Fruit and cheese together is pretty good already.
>>7759272
How pickled vegetables or fruit and sliced meat?
Tuna (with onions, mayo, salt, pepper, and diced celery)
Choose the restaurant who makes better chiken KFC or Popeyes, and get 50$ gift card
>>7757921
Popeyes is better.
Unless the monkeys in the back are 100% retard. Which happens.
>>7757921
Neither "make" chickens
I prefer Popeyes
But every once in a while I'll opt for KFC instead
Do we all agree that dark chocolate is a meme and that milk chocolate is superior because it actually tastes good?
No, grow up
Are 12 or a fat, middle aged housewife?
Good chocolate > Shitty Chocolate
Doesn't matter how dark or milky a chocolate is, if it' shit quality chocolate, it's shit, period
A lot of people with poor understanding of chocolate have incorrect ideas about whether dark is better than milk, based on their limited exposure to high quality chocolate
Protip: if your idea of good chocolate is lindt, your opinions are automatically invalid
![The+Botanist+Pate+Wheelbarrow[1].jpg](https://i.imgur.com/nF51nwc.jpg "The+Botanist+Pate+Wheelbarrow[1].jpg")
Anyone else despise food being served like this?
Here in London nearly every restaurant does this. It was probably the biggest insult in my life having my food served to me in half a wellington boot or having my chips served in a little metal basket (which allows the chips to touch the filthy table below it). There's really nothing more humiliating than the giggling as people stare at your culinary abortion presented before you and then degrade yourself as you eat out of a fucking dog bowl, dust pan, boot, mirror or whatever they can think of. It's pretentious and embarrassing.
I've made a habit of taking these non plates home with me. If I take enough of them home hopefully restaurants will have to resort back to using normal plates.
>>7743126
Try cooking your own food, you lazy slob.
![wc-solja-restoran1[1].jpg](https://i.imgur.com/D16JQtM.jpg "wc-solja-restoran1[1].jpg")
If I was EVER served this I'd push it onto the floor.
![enhanced-2504-1457088710-3[1].png](https://i.imgur.com/JnNZpRt.png "enhanced-2504-1457088710-3[1].png")
Here's a good example.
Whenever I get served stuff like this, I just take it home and put it in the bin.
Why isn't this board cancer-filled with patrician/cancer culture like all the other boards are? Why is it so fucking comfy here all the time?
>>7758324
Are you new here? People here get pissy arguing over the best fast foods while trying to push terrible memes.
>>7758324
>constant 'go 'za shitposting
>fast food shilling
>"Why does (country) do (thing I don't like)?"
>not cancer"
Everyone on this board should be global permabanned tbqh
It's not comfy
Have you ever had to do the walk of shame?
>debit card compromised a few days ago, card cancelled
>still have visa credit card
>go to costco
>fill up cart with $93 in food
>get to checkout
>"We only take American Express credit cards"
>people behind me starring now
>have to leave my buggy and walk out empty handed
>>7751832
Ok first of all
>buggy
Faggot.
Second, they are stopping the AmEx exclusivity this month.
>>7751832
Something like that happened to me a few years ago at whole foods, I can't remember why but I had taken my credit cards out of my wallet for some reason (might have been to scan them into my google wallet) and I only had something like $30 in cash which was enough for like three things
I said I'd be back (at the time I honestly kind of believed somehow that I'd come back), but then I got lazy and didn't
Never had anything like that happen to me, because I'm smart enough to ensure shit will work before I do it.
Wat up /ck/?
I am making a modified Sacher Torte using a recipe on epicurious for my spouse's birthday. Will post live updates. Hope you can join me.
First I made a piece of paper for my cake pan (pie pan) and set the oven to preheat to 350
Buttered the pan and paper (on both sides) generously and sprinkled some flour on
Melting 4.5 oz of chocolate. I think I will use a little extra.
this might sound really stupid but, is there any simple dish that can be made by a blind person? hopefully one that does not need any usage of knife
my girlfriend is blind and she really wants to cook something for my mom's birthday next month, but she insists on me not helping her on preparations
i'm thinking of donuts but that doesn't really count as a dish though
>hot oil is less dangerous than a knife
Anyone who knows how to properly use a knife can chop shit blindfolded. Even people who've been doing it for years still get the occasional burn when deep frying shit.
>>7752347
How blind is she? If she is 100% then she may not be much good other than helping to stir or mix.
The least dangerous idea is probably baking, only using an oven. Making some brownies shouldn't involve many sharp objects or accidentally touchable heat sources.
Why is the orange such a shit fruit? It is complicated to eat, unlike the banana, it is quite the chore to peel the skin off to a satisfactory level....furthermore, the juice tends to get everywhere making quite the mess
Oranges are better off being turned into juice
>>7753952
Cuties are easy to peel. Try thouse.
>>7753952
it's not a shit fruit, you are using it incorrectly, even its skin is great in certain dishes, please fuck off.
>>7753952
You're quite the faggot, aren't you?
Am I the only one that destroys my body with shitty vodka like this?
"no"
>>7750977
there is no difference between $10 bottle of vodka and $40 bottle of vodka in the effect it has on your body
I get a pint of this every morning
