>70 percent of the restaurants on this show are now closed
http://www.realitytvrevisited.com/2013/01/list-of-all-episodes-posts.html?m=1
how does he keep getting away with it?
>>70689965
to be fair most of the restaurants go back to being complete shite because they were a mess to begin with
I mean, just the debt alone has most of the places Ramsay has visited at the precipice of destruction before he touches anything. I don't see how giving them a free remodeling/rebranding/menu fix could have hurt them. When he does the return to places they are almost always not following his plan or ended up doing some more stupid shite.
>>70689965
30% seems like a pretty decent success rate, honestly. Poorly run businesses competing in the most difficult industry? Not bad tbqh senpai
>>70690079
>almost always not following his plan
This, tbqhwy. Every single time that problematic owner who kept wanting to sell burnt smegma cheese sandwiches went right back to doing what they want after the uptick in their service and drives away all the good business Ramsay brought.
He's helping the restaurant for like what, a week? At most they have like 2 nights where things go well, once Gordon goes they don't have him hanging around fixing the mess. It's just far too little time to fix places that have like 500k debt.
>>70689965
>okay guys we need you to pretend you're actually listening and doing what gordon says so the episode ends on a positive note
>after that we don't give a fuck, do what you want
there's a lot of instances where they rely on a commercial break and careful editing to mask a sudden change in attitude someone has. TV isn't real, even if they stick the word reality into the genre
>>70689965
He isn't a god
>>70690079
This. 60% of new restaurants fail and, given that the places on Kitchen Nightmares are absolutely abysmal, a 30% success rate isn't too low.
THE FOCKING BASS IS FOCKING
>>70689965
>>70689965
Considering 80 out of 100 restaurants close after the first 2 years, and Ramsay goes to the absolutely worst restaurants...
that a damn impressive success rate.
>>70689965
I'm surprised at any British ones still being open
>>70690964
the new locals don't want any foreign food
>>70689965
>dat one eye symbolism
>>70691066
Well yeah, that's why there ain't no british restaurants
>>70689965
100% of them were in danger of closing. Just saving 30% is impressive
>>70690913
who's the whore
>>70691894
SHE A QT
>tfw no sara gf
>>70691163
this was the last time he spoke to himself as a friend...
>>70691988
any lewds?
>>70689965
>Piccolo Teatro
Man, if that owner wasn't a lazy cunt, that restaurant probably would have been fine. A shame she just threw her dad's money in the trash because she couldn't be bothered to show effort
>she sucks dick for a living now
guess that's all she can do
Have you seen some of the people on the show?
I know, I know, they edit to make them look more extreme personality wise and conflict wise.
But for fucks sake. A lot of them go like this:
OWNER: "Oh yeah, We're 800k in debt, I already lost my house, I'm losing 8000 a week, ill have to shut down in a month"
GORDON:"Your menu has 26 pages and it's RAWWWWW!"
RESTAURANT'S CHEF: "fuck you and fuck the customers, imma culinary prodigy"
Gordon: "You should improve the food, clean the restaurant, and have better customer service"
Owner: "I don't want to change anything"
Gordon: .....
Seriously, there is nothing going to save most of these places.
>>70689965
Isn't that better than average? IIRC something like 85% of new restaurants close within five years.
>>70692358
Hell, those were all failing restaurants in crippling debt, so even then, that's still pretty good
>>70692358
I've heard it's more like 90% in the first 2 years.
i hate the dingy kitchens makes me want to never eat out again
To be fair he has a show where he outs restaurant owners as unskilled
Unhygienic pigs, that's some pretty bad publicity even after they see the error of their ways, also that's a pretty good figure to give a failing restaurant a fighting chance
Didn't one of the first few restaurant owners write out against him that it was his fault their failing business failed after their episode because he revealed how shit they were?
It was the UK series too so no excessive theatrics either
These people are out of their minds
The real question is, why does anyone ever open a restaurant
>>70692616
>that's some pretty bad publicity even after they see the error of their ways
this, most people wouldn't go eat at those restaurants after they saw all the disgusting shit going on there.
>>70692940
If I've learned anything from the show, because it's fun, requires no food or business expertise, it's easy money, brings families together, and you can hang out and drink at the bar no problem.
Seriously, a good chunk of them believe this.
>>70692777
Pretty sure that was the first episode, Bonapartes
>Sue became homeless, jobless and was left with with £400,000 debt after avoiding bankruptcy. Sue was later caught drink driving .
Oh, I didn't about the homeless thing, that's unfortunate
>>70692940
Going from what I remember from the show, they really underestimate how hard it is to run a restaurant
>>70692957
You say that, but for the ones that turned around they really turned some heads. I remember in the UK version, one of them had a gravy campaign that went amazingly well and basically saved their business.
>>70692957
Well nobody ate there before either so I don't see the problem
>>70690913
>>70691988
I don't understand the appeal of this show, pedophilia excluded. My mom can't get enough of it and I don't have the heart to tell her how fake and stupid it is.
>>70691894
>can't read her fucking name on her apron
Ahhh summer
Whos /hotelhell/ here?
>>70693099
>>70693111
And now I have to watch this
>>70693111
>Whos /hotelhell/ here?
entertaining season so far this last place >>70693099 was hilarious. Glad it's a two parter because she's so strange, but she doesnt even deserve the upgrade he'll give her so i almost wanted it to end their
So that witch lady and her 'friend' that hangs around are in a sexual relationship or nah?
>>70693111
just watched the one with the crazy witch lady. good shit
>>70693188
Too old to even care, but God damn that place was shit... And not just her, who fucking reheats a burger by boiling it and using shitty frozen chicken? It's not just the owner you also gave up and went with it cause it's just you waiting for payday
who here /the'f'word/?
>>70693182
>>70693188
>>70693225
>>70693099
Wait. There's actually a season I haven't seen and here I am asking who's /hotelhell/ here lol. I always thought the hotel hell episodes are a lot more comfier to watch than KN episodes.
>>70693319
is that... a neopet
>>70693111
I forgot it even existed
>>70693188
>>70693225
It's still going? Need to catch up on it then
"You fucking doughnut!"
-Gordon Ramsay
>>70690890
RAAAAW
>>70690079
Came here to post this he can give them an easy menu invite locals and critics a makeover and organize them but but they still have to succeed when he's not there and they fall back into old bad habits
its
>>70693319
The patrician Gordon Ramsay
>>70689965
70% of restaurants fail in general
literally the worst venture idea
>>70693339
hotels are more fun
who /kitchennightmares/ here?
In addition to the usual financial hole they are neck deep in when he goes there, they usually have less then zero idea of how to run a restaurant.
Owning and running a restaurant is already going to be hard enough without the completely obvious mistakes they are usually making.
Even beyond the lack of cheesy sound effects and drama stuff on the US version, the UK version is better because usually its more centered on improving the food and cooking in general from a master chef.
You don't need Gordon Ramsay to tell you your dining room is disgusting, or your menu is ridiculously large, or your service is poor. Pretty much any sod off the street could point that out.
So yeah 30 percent still open is way more than it could be.
>>70692222
>Rachel went on to become a hooker, yes you are reading that correct.
I'd pay for a bj just for the novelty desu
>>70693111
Last episode with the witch lady was great those two 17 year old servers were almost giddy with glee to bad mouth her next week the chef's going to flip out and I'm glad Ramsay chewed out that weird lesbian lover of hers plus I wanted to bang that redhead chick they showed the freezers to
Mitchel and Webb hit the nail on the head of this kind of thing years ago
https://www.youtube.com/watch?v=i1NfWIaYed8
who /tryingtogetfired/ here
>>70694245
>british """"""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""humor""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""""
>>70693739
>>70694277
stop being an ass.
>>70693739
kitchen nightmares have such qt waifus
>>70693379
Yeah this two parter are EPs 2 and 3 of the this new season
>it's a Gordon goes to the Phillipines and is deeply personally affected by the horror of the shark poaching industry episode
I just wanted him to get mad about scallops.
>>70694361
A (You) for truth.
>>70694361
cryfu a cute
>>70694554
>shark poaching industry
>philippinesI live here and I don't know about this.
>>70694639
It was Hong Kong, not the Phillipines. Whoops.
>>70694756Oh, I just checked and it also happens from time to time probably because of the chinese population here.
>gordon: you should stop dumping toenail clippings into your food
>owner: but i don't want to, my grandmaw did that for years, and that's how this business will run
It really isn't Gordon's fault these people are retarded.
"fresh" "catch of the day" "farm to table" "Homemade"
that's when you know you are in for a trip down the frozen food aisle in the kitchen
>>70692222
I had to make sure that was real.
And she had the nerve to blame him for it.
That's fucking mind boggling how you can be that pathetic.
Is it hard to make an "organic" fast food place akin to McDonald's or burger King?
>>70695052
Fast food is all about speed and low cost, and organic stuff is inherently more expensive and must be prepared differently than mass produced ingredients. The two concepts are nearly incompatible, I think. Chipotle is probably as close as we can get.
>>70690913
>>70691988
I've never seen this, I'm guessing the kids win every time because it would be evil not to?
>>70695052
Yeah, you just have to be in the right location for it. Some shithole suburb in the middle of Indiana is not gonna succeed, but something in Austin can.
>>70694953
Your use of spoilers don't enrich your posting at all.
>>70695118
It just sounds like you can still make the same In-N-Out style burgers but with organic. As long as it's in places with health conscious people like so Cal then you can charge more and people will buy it
>>70695052
No, and I refuse to believe otherwise. McDonalds has some of the finest chefs this world has ever seen. ANYONE who eats it cannot deny how good it tastes.
>>70695233
There's a shit load of 'healthy organic' food trucks around here, which is pretty much fast food. They don't have the extra costs from having a brick and mortar so the food prices stay equivalent.
>>70695052
Define organic. I worked at a Five Guys for a couple years and everything there was fresh and the meat some kind of grass grazed whatever.
>>70695289
True but then having a niche like In-N-Out helps. Limited ingredients so no worries and everything is fresh. Plus lines go on for miles and people don't care
30% is a decent success rate you cretin
The owners of these restaurants were hit by the recession, and most of them are complete incompetent morons, so 30% is really high
>>70689965
>all of them were going to close anyway
>Gordon saved 30% of the restaurants featured
In a business as fucking cutthroat as restaurants I'd take those odds. Certainly wouldn't turn down his help.
>>70692777
>these people are out of their minds
Welcome to the restaurant business. I've worked in a restaurant that surpasses anything seen on Kitchen Nightmares. A restaurant so bad that all we could do was joke about all of the rat shit in peoples food (the owner refused to hire exterminators, he considers himself a "culinary genius" and his restaurant "world renowned"). If you want to see dysfunction, denial, and delusion stop in.
t. chef
>>70691866
You know a company is laundring money for sure when it's called ABC.
What are your favourite changes that Ramsay consistently makes?
I think by far and away the most important thing he does for these retards is cutting down the menu.
You've got to learn to walk before you can run. Smaller menu = less challenge for chefs. Smaller menu = less inventory. Smaller menu = less time gather resources during the day. Smaller menu = less choice for the customers = easier for them to make choices, less time sitting there feeling confused.
He does it almost every time and it always helps instantly.
>>70693039
>it's easy money
Are you not watching the shows? Half the time they're swarmed in debt.
>>70695611
It's such a simple concept, it's bizarre professionals don't follow it. A big menu never works. Just tweek it from time to time and add daily meals for variety.
>>70695611
The man knows from experience. He went complicated before and it sunk his restaurant because customers got scared off. Quick, easy, and efficient is the way to go
>>70695714
Think he's being sarcastic because like they said, that's a reason a few of the people on the show started a restaurant. I remember being the same for Bar Rescue as well.
Why the fuck do people think running a business is like having a vacation or some shit?
>>70694245
the british aren't nearly funny enough to get all smug about how superior their humor is
>>70695052
Not really, no. You could cook organically with a slight price increase about as fast as they cook with artificial ingredients. I'd say the biggest thing would be soda. Soda is super cheap, and I'm not sure juice can ever be as cheap as soda. Like not even close.
>>70689965
70% of drug users relapse. Is that the drug clinic's fault?
>>70689965
Ramsay takes the businesses that have absolutely no chance for survival and gives them one last push
The ones he goes to are far far far more in the red than Bar Rescue or Restaurant: Impossible.
That added with the fact that most restaurant owners are just terrible people and oftentimes extremely fucking retarded, make his success rate of 30% actually impressive
>>70696289
>The ones he goes to are far far far more in the red than Bar Rescue or Restaurant: Impossible.
Some of the bars in Bar Rescue are at that level, but yeah Restaurant Impossible a shit,
>>70696403
Well the guy who does Restaurant Impossible has shown himself to be a career liar so everything about the show should be suspect.
what's the success rate for bar rescue?
>>70695207
Spoilered probably because off topic. It's a ye olde tradition from the glory days of 4chan when spoiler was first introduced.
>>70693099
Literally me
>>70689965
>>70 percent of the restaurants on this show are now closed
Isn't that true for pretty much any kind of business?
>>70693099
I'm sure this will come in handy someday.
Does any Hell's Kitchen restaurant beat the one with the Aussie guy running the burger restaurant?
>Authentic WAGYU beef
>Restuarant owner stealing his son's inheritance from the grandfather to keep the restaurant afloat
>Son is a balding nu-male beta
>Son's gf is a fedora-wearing hipster tweaker
>>70696741
http://brobible.com/life/article/bar-rescue-bars-failed-jon-taffer/
The article is from 2015, so it's probably a bit inaccurate, but it was about 80% at the time. Pretty good
>>70697037
Kitchen Nightmares*, fuck
>>70697037
That's easily the most infuriating one.
>>70697073
>>70697085
>>70697037
One of you give me the episode name right now
>>70696741
There's a site with detailed, up to date reports, it looks to be a little under 70% from a quick glace.
http://www.barrescueupdates.com/p/all-bar-rescue-updates.html
>>70697127
Burger Kitchen m8
https://www.youtube.com/watch?v=BKUyp6s1iW8
>>70697127
Burger Kitchen.
I literally just typed "Kitchen Nightmares Wagyu Beef" and found. Please try a little bit next time.
>>70696101
>Why the fuck do people think running a business is like having a vacation or some shit?
How many sitcoms involve a bar or restaurant owner as part of the gang?
>>70689965
Kitchen Nightmares Blog - Amy's Baking Company - CLOSED
WHEN DID THIS HAPPEN
>>70697037
kek that one is definitely one of the more stand out episodes thanks for reminding me of it
>>70697183
Holy shit, this is pretty hilarious
If only they still had their aussie accents this would be 10/10
>>70697037
Does Amy's Baking Company count or is that too easy?
If not, I'm pretty fond of the Oceana episode if only because it had one of the most cooperative owners I've seen on either versions of the show. A shame his brother was a bit of a fuckhead
https://www.youtube.com/watch?v=Onni4gmkS0Y
>>70697231
This happened https://www.youtube.com/watch?v=rdAS-gxZ2FM
>>70697418
>Does Amy's Baking Company count or is that too easy?
In hindsight I don't think any other episode could ever compare to that clusterfuck
>>70697418
How long until Amy releases a sex tape?
>>70697470
Amy even went on Dr.Phil after the episode aired
>>70692222
She should had named it Goku Teatro, named it Piccolo and then she wonders why it lagged behind?
>>70697470
Honestly my favorite is still the two fat twins who own a pizza shop. If anything just because of how goofy and sincere they were, just a feel good episode all round.
>>70697512
That scene where he took them boxing and really the whole episode was comfy af
>HOMEMADE MEAT BALLS
I like the sebastian's pizza one.
"sebastion's all over the world" "my pizzas are gonna be in supermarkets"
wants to be an actor, spends all his SO's money on a pizzarhea with a laughably complex menu and he can't even heat up premade frozen pizza correctly.
>>70697506
The sad part is that Gordon proved it could have work with a single lunch service he did by himself. She just didn't give a fuck
>>70697501
I remember that. Even Phil was sick of her shit
>>70697727
>pizzarhea
A watery poo taken after eating pizza?
HMFFHNNNGFFFG
My favorite part about cooking now is just spouting gordon ramsay lines the whole time.
>>70697727
How do you even fuck up a pizza?
Quite literally the most basic shit to make.
>>70697727
Holy shit that guy was delusional
>a laughably complex menu
There were like 3 different pages for sides or something right?
>>70697770
exactly
>>70697770
Every pizza came with a bowl of curry.
>>70697821
The hell? I hope the text was just stupidly big
>>70697821
yeah he had something he kept calling a "concept" that no one including him seemed to be able to grasp.
He managed to fuck up a pizza with a choice of toppings and crusts and he was so proud of it.
He also had a sushi pizza if I recall...
>>70693363
ya check out mine
I dunno why so fucking crazy stupid people still have problems after going on Dr. Phil? probably because you can't change people no matter what. The least we can do is profit from their mental illnesses, this is America
>>70697929
lmao no, there were just a ridiculous bunch of options for your meal - IIRC you basically made your own pizza
>>70697939
>sushi pizza
>>70698035
>The least we can do is profit from their mental illnesses, this is America
That hobo fights guy managed to call Dr Phil out over that
https://www.youtube.com/watch?v=4x1hsC-YKAA
>>70698079
I just wish all of those shows, hoarders, Dr Phil, maury, addiction shows would be on a single network called Freakshow, then at least it would be honest
>>70698079
Kinda ironic that the reason that he kicks that guy off is because he doesn't want to "publicize" that guys behavior. That was already done when they booked him and gave 5 minutes of air time to his website and content.
>>70698079
if he would had just practiced what he said, it would had come out as a big slam,
>I learned from watching you Phil
what's sad is there are people who think dr phil gives a shit about any of these people as opposed to just collecting tickets for the freak sideshow at the circus and selling merch on the back end.
>>70697787
RAW!
>>70697183
Dude I'm loving this episode. This is a two parter??
>>70698574
Pretty sure it is.
>>70697183
this is great thanks mate
>>70698076
they do this already here. its just a bunch of rice mashed flat, with melted cheese on it and then regular sushi toppings
>>70698991
Italian and jap food just doesn't seem like itd mix well.
>it's a "the cook refuses to taste the food they're serving" episode
never a good sign
>>70697183
I just watched that episode and it's kind of depressing. That poor kid didn't want to get roped into a restaurant, but even so he probably could have actually turned it into a successful place.
They're closed now, and it's 100% the parents fault.
>>70695611
Ya if I see a huge menu at a small place I've been a chef long enough to realize they have a small kitchen so everything's frozen and they cut corners ie. microwaves
>>70697210
Fuck people are really that stupid
>>70689965
Because it's entertaining.
>>70689965
>30% of restaurants that are complete shit are turned around by Gordo
Seems high, good on him.
>>70689965
The longer the show goes on, the worse the percentage is going to get anyway simply because even good restaurants will close after so many years.
It's also likely that way less than 30% of them would be open without his help. The people on that show are genuine idiots who, even with perfect help, would fail at running anything.
>>70697183
>he has been working on the spirit of getting paid
kek, I love it when old people are so out of touch
>>70701031
This. Its how it goes. My family ran a bunch of really busy restaurants but once it gets busy and you get tired of that shit, time to unload it on someone else who may or may not fuck it all up. Or they may just close it down And do something else with the space.
>>70693482
>>70693516
Laughed out loud
>>70698574
>Kitchen Nightmares Season 5 Episode 5 Burger Kitchen (Part 1)
I wonder
>>70692007
She sounds like she has issues but yeah still fucking choice
>>70697037
>>70697183
>5 minutes in
Almost everything the father said is a lie. This is so depressing.
>>70692161
yeah there's the one with her and 3 black guys
post your rarest ramsay
>>70705095
Oh wow, and the mother is even worse. They deserve each other.
>>70705454
The gf is the only sane person there
>>70697183
>7:25
>My son has a great deal of resentment towards me and I don't know why
lel really? Having shitty stealing parents must be the worst, glad I dodged that bullet and my folks are good with money. Feel really bad for that kid. Give me 250,000 in my early 20's and I would have made a boatload just putting it into an index fund. Fuck me. They pissed it all away.
https://www.youtube.com/watch?v=OFjpucf5Q3A
>>70693099
>>70694161
>>70693111
>that last episode when Gordon asks that lady if she'd like him to boil up a burger for her
>>70706041
It could have been put towards a brand new home instead of that shitty apartment he was living in.
I compiled a list of my favourites and a greentext summary to go with each episode.
Dillon's
>Indian restaurant, filthy kitchen, one of the owners being used, general manager a donkey
Seascape
>One of the more un-professional chefs in the series. Gordon almost chokes to the owner's mom's cookie.
Sebastian's
>Crazy owner with big dreams, the most complex menu "concept" in the series.
Lela's
>swagpriest thuglord "executive" chef, with a line cook that steals leftover food from the kitchen.
The Secret Garden
>Pompous french head chef. "YOU FRENCH PIG!"
Handlebar
>really sub-par food, owner is at the end of the rope.
Black Pearl
>One of the owners is a real sleazeball, kinda like a politician.
J Willy's
>Totally clueless general manager, the two owners miserable, heartfelt episode imo.
Fiesta Sunrise
>Mashed beans in a 20 gallon barrel. Everything on the menu is made "yesterday".
Casa Roma
>Totally clueless headchef, who takes two hours to complete one table. Powdered sugar sprinkled on top of a sandwich with fries.
Spanish Pavillion
>Head chef / owner totally depressed. A dead lobster in the lobstertank.
Kingston Cafe
>Jamaican restaurant that does jerkchicken and then bags it up in these little medical style baggies. The owner works also as a doctor, so of course everyone in the restaurant has to call her "Dr."
Oceana
>One of my favourites. Gordon totally owns the head chefs ass.
Blackberry's
>Chaotic system in the kitchen, dead mouse by the front door, good shit.
>>70707420
Continued:
Leone's
>Theres like a 300 items on the menu, every single one of them is garbage. The owner / manager spends 3 hours in the restaurant per day.
Burger Kitchen part 1 & 2
>Guess all of you know about this by now. Nonstop drama the both episodes.
El greco
>The owner / manager plays video games all day, comes really late to the restaurant. Everything is made with the microwave in the restaurant.
Spin-A-Yarn
>Trophy wife who acts really bizarre, I can't really put my finger on it. Calls his husband "dude" unironically.
Ms Jean's Southern Cuisine.
>The staff takes their job for granted. Horrible food, and a really odd looking restaurant overall.
Olde Hitching Post
>The most hideous looking smile I ever saw on a waitress. Totally bonkers owner who thinks that the clams smell and taste fresher after being frozen.
Mill Street Bistro part 1 & 2
>Gordon and the baboon owner go head to head almost the whole runtime.
>Elk quesadillas.
Prohibition Grille
>50 year old owner who acts, talks and dresses like a teenager. Leaves Gordon scratching his head on how dumb some people can be.
Amy's Baking Company
>
>..
Mangia Mangia part 1 & 2
>Drug addict head chef fights all the time with the owner. Horrible, horrible italian food.
>about to watch Amy's episode for the first time
I have high hopes reading this thread.
The british version is so much better
>>70689965
there is something i learnt from this and it was the difference between US and UK audiences.
the UK version goes into great detail on how gordon bonds with the chefs and goes step by step on how to fix said problems. He seems like a real nice guy who just doesnt tolerate shit and the owners arent batshit insane.
Then you have the US version.
admitidally I enjoy it more when im brain dead watching something or just playing something for noise while i do some shit ass grinding in a game, but its completely fake.
its like eating hot dogs, I know its shit and i know its not real but i still like eating them.
>>70707530
>Mangia Mangia part 1 & 2
I kinda felt sorry for the guy as that owners daughter was a massive massive cunt, every chance she got she was like "LOOK AT HIM AND LAUGH" i mean sure he was shit too but that cunt of a women..
>>70707607
that's true for everything.
>>70707420
>>70707530
doing god's work
Is there a new season of Kitchen Nightmares or Hotel Hell out?
>>70707762
Hotel hell season 3 is currently airing.
>>70689965
thats because all of the restaurants that participated on this show is already/about to get bankrupt.
>>70707555
You are in for a treat. Its indescribable. Gordon is a guy that really seems to want to help people but there is nothing he can do for those nutbags.
>>70697183
>losing 250,000 dollars of your inheritance to a piece of shit father
Fucking hell.
>>70707860
he didn't lose it, he got robbed by his dad
>>70697183
Guys how do you get a girlfriend?
This guy is a balding faggot and although his woman is pretty shitty it beats being alone at 24...
>>70707420
>Oceana
Walked past that place but never went in. Glad I didn't after watching that episode.
>>70707955
>Aussie father shitposting in real life
got yer inheritance m8
>>70707860
>my son has a great deal of resentment towards me
>I don't know why
>>70690323
what about amy's baking company.
Anybody here remember this whore? Made her mom and sister lose their houses and couldnt even fire a fat, stupid mexican chef.
But she was top qt.
>>70707530
>Oceana
I would add Piccolo Teatro with the french vegetarian place and crazy black chef.
Also La Galleria 33 (or 99? 33 I think), two clueless sisters who drink wine constantly but love chef Ramsay, it's like a sitcom.
>>70707420
>>70707530
MOAR PLEASE
>>70708615
>>70697183
That has got to be the worst-looking pie I've ever seen. I'm Australian too, btw
>>70708703
That dude was so fucking bizarre
>>70708687
Fuck here we go then. Rest of the episodes, as well as I can remember them.
Peter's
>Short-tempered italian owner, the whole business acts like a mafia or something.
The mixing bowl
>The oddest looking salad you will ever see.
Finn McCool's
>Irish pub styled restaurand with missnamed shepherd's pie. Just an ok episode with the usual drama.
Campania
>Forgot to put this to my first posts. Apparently the head chef/owner committed suicide a few years after the airing.
Giuseppi's
>Your average italian restaurant episode. One of the ones you can skip.
Trobiano's
>Owner who has lost his spark, delusional at first but then comes around.
Hannah & Mason's
>Two young owner / chefs, who have let their standards drop. The freezer section is appalling.
Jack's Waterfront
>Three bodybuilders own a seafood restaurant, with one of the owners father doing devil's work unknowingly in the background.
Sante La Brea
>Vegetarian restaurant with a bizarre decour. One of the ones you can skip, one of the owners is quite eccentric though.
Cafe 36
>Horrible really oldskool restaurant, with a head chef that takes advantage of the two kind hearted owners.
>>70693099
Worst one so far
>>70708993
you're crazy.
I'm waiting for the twist ending where it turns out the witch lady is really normal and her friend has been gas lighting her to take over the business
>>70709009
There's nothing going on there. There's nothing to save
>>70708915
>>70707530
>>70707420
Continued:
Hot potato cafe
>Delusional owners with a young chef that doesnt have the skills but the heart. Rotten stuffed potato skins for appetizers, ooh yeah.
Flamangos
>Bizarre looking and served filet mignon. The whole decour is like salvador dali meets caribbean beach. Granny owner afraid of change.
Bazzini
>Owner's brother was addicted to drugs for a long time and it has left a scar in the family.
Lido Di manhattan
>Young owner who is way out of her league. Cries, cries, cries.
Le Bistro
>Pompous owner/head chef who thinks he is higher class than the community.
Mama Rita's
>Catering business turned restaurant. One of the best looking restaurants in the series, the food however is made in the same methods as in their catering business.
Anna Vincenzo's
>Ever seen a crazy overweight italian woman. Well the owner is just like that stereotype.
Fleming
>"Danish" styled restaurant with a cuban or something head chef. One you can skip
Sushi-Ko
>Sushi Pizza
>Owner / head chef has lost his spark, heartfelt episode. Solid finisher for the season.
Trying the remember the episode where it was a restaurant run by black people, they had a great setup with smokers to smoke ribs and BBQ but bizarrely instead of serving fresh smoked stuff would put it in the cold room then reheat it the next day in the microwave or something. All Ramsay had to do was tell them to knock that shit off and serve it fresh, he didn't really change their recipes too much either,
>>70709208
>Sushi-Ko
>Sushi Pizza
>Owner / head chef has lost his spark, heartfelt episode. Solid finisher for the season.
you've forget:
>muh samurai heritage
>>70709208
Continued:
Classic American
>American homecooking styled restaurant. Horrible food, a bit family drama, skippable
PJ's Steakhouse
>Owner watches TV the whole day long drinking wine, and they wonder why the business isn't going great. The place looks great, food sucks.
Davide
>Fuck, I confused this one with the 'Bazzini'. This is the one with the drugaddict family member.
Down City
>Crazy, shemonster of an owner. Delusional, afraid of change, the usual stuff. The staff are friendly af, food sucks.
Tavolini
>Italian restaurant episode. A bit family drama, food sucks, one of the waiters is a bro who knows what needs to happen.
La Frite
>Brother & Sister owners practically hate eachother by now. More on the family drama side of the series.
Capri
>Forgot all about this episode. One of my favourites. Twinbrother owners who like to sit more in the sun than work in the restaurant, and boy it shows. They are like the tweedledee and tumblefuck from the Alice in wonderland.
Zeke's
>Horrible food, aside from delicious dessert. Cajun styled restaurant, a bit delusional owners but your average KN episode alltogether.
>>70706288
I've never had meat, what's wrong with boiling a burger?
Excellent dubs btw
>>70709353
Continued:
Mike & Nellie's
>Seafood styled restaurant with a decour that stinks to high heavens. The owner / headchef does all the work himself and doesn't trust anyone to do anything in the kitchen. Totally beaten down, drinks during work.
Luigi's D'Italia
>Fried Skimmed cheese
>Totally bonkers family relations, the owners pretty much scream at eachother the whole episode. You guessed it, Italian.
The Greek At the Harbor
>Delusional af owner who IIRC is disappointed at his son. Hideous decour, horrible greek food.
Michon's
>>70709265
>>70709265
>>70709265
This is the episode you are looking for. You pretty much described it. The restaurant was given to the daughter as a gift type of thing, runs it horribly.
Park's Edge
>Grilled ceasar salad
>Overcomplicated food, with a chef that has never worked in a restaurant earlier.
Charlie's
>Italian restaurant with a stubborn retard chef who doesn't know how to cook a meatball, even though he is italian.
Cafe Hon
>Weird episode since it doesn't have the makeover thing that this series usually has. The owner is totally bonkers who 86's everything on the menu after someone makes a complainment.
Chiarella's
>Italian restaurant. Crazy owner who works out in the basement of the restaurant and hits the walls frequently. "The food is not so baaaaad" sure man sure.
Zocalo
>Overworked owner / headchef. Skippable episode.
>>70709415
very few meats are cooked by boiling and burgers are not one of them.
the burgers were also old and frozen, then reheated in the water. thats not going to kill any bacteria.
>>70689965
>restaurants are already massively in debt from years of mismanagement by the time he gets there
>there's no way to make them do what he says after he leaves
>>70709415
They freeze it so long it becomes a stone. Stored next to garbage.
Even a vegetarian can tell that ain't right
>>70709208
Can you do this for the UK one as well?
>>70709208
>"Danish" styled restaurant with a cuban or something head chef. One you can skip
im danish and I need to see wtf that is
>>70709475
Continued:
Mama Maria's
>Owner at the end of his rope. The kitchen freezes everything because the owner says so, endless bags of meatballs and spaghetti.
Barefoot Bob's
>Grill styled restaurant. Horrible, horrible, HORRIBLE food. Brother & Sister owner type of thing iirc.
Levanti's Italian Restaurant
>Totally clueless Brother & Sister owners, with a hideous sauce that came to the brother in his dream. The owners' father is disappointed by their efforts.
Sam's Mediterranean Kabob Room
>Endless shouting the episode.
Nino's Italian Restaurant
>The owner / manager looks like a mafia hitman. Claims he cleans the restaurant all day every day, even though there are cobwebs all over the place.
Yanni's
Greek styled restaurant with an elevator that goes to the basement to the old lady who washes the dishes. Odd.
Chappy's
>Santa claus looking head chef who cooks like a retard. Gordon tears him a new one.
>>70709556
Sorry I'm not that familiar with the UK version. There was once a time when every episode of the US Version was on youtube and I used to speedwatch them all the fucking time. The UK version has always been a bit more rare on streaming sites.
>>70709610
Grav lax boy!
>>70694361
>he is into waitresses
Are you a cuck?
>>70709475
>Cafe Hon
She also trademarked a common baltimore saying and it pissed off the community making everybody in the neighborhood hate her. Unless you are positioned in a tourist trap you need word of mouth as a restaurant.
>>70709530
Pretty much this. Gordon Ramsey will replace your furniture but he's not going to fish out $30,000 to get you out of your personal debt. For all he knows you could be in debt for other reasons besides the restaurant.
>>70689965
What a bunch of crap, of course they cn't be saved If they keep mismanaging. The thing liberal people are never keen on admitting is some people just suck. Sure you can drag them out of the dirt, but they are just gonna roll back in soon as you turn a blind eye.
Don't blame Gordon, blame these good for nothing assclowns
>>70709625
>>70707420
>>70707530
>>70708915
>>70709208
>>70709353
>>70709475
Continued Final part
Pantaleone's
>Italian restaurant that claims that they have the best pizza in denver. Totally bonkers pizza that weighs like a ton and is full of grease and cheese.
>Your usual family drama, skippable.
Old neighbourhood
>I should have included this to my first posts. One of my favourite episodes. The husband owner hoards stuff like crazy, horrible food, hideaous decour with old boots under the bankets.
>"Yucatan Sea Scallops"
Kati Allo
>Greek restaurant with a lost spark. Marriage in trouble, skippable again imo.
Zayna Flaming Grill part 1 & 2
>Don't know why they made this a two parter. Weird methods being practiced all over the restaurant but other than that your usual horrible food, a bit family drama episode.
Bella Luna
>Totally delusional owner mother, with a son who blames her for everything but turns out to be just as much to blame iirc. Freezer section overload again.
>>70709779
your dedication to the autismal arts is very impressive. keep up the good work.
>>70709669
The UK versions should still be on youtube too
>>70709806
Yeah could be. I dunno, I always just liked more to watch the us version, but that said I appreciate the uk version as it is actually the better one.
The miniseries Ramsay's Costa del Nightmares was really really good.
>>70709779
>Pantaleone's
THICK
H
I
C
K
Peter's is a quality episode
"Your a blow job!!!! A fucking blowjob!!!"
I laugh everytime
>>70709803
lol thanks.
>>70697183
most uneuphoric athiest ever
>>70707420
>Oceana
Love that one. Probably my favourite episode.
I'm going to watch a bunch of eps at work today, hope they're still on youtube or >dailymotion
>>70697183
Two minutes in and I can't watch this. So bad.
>>70697491
8/10 would watch
>>70689965
70% isn't much. most of the restaurants are still open
>>70707420
>be me
>be in South Bend
>gonna eat a J Willys
>closed
>mfw
>it's a nigger cook steals wine and food from the restaurant everyday episode
>>70693111
>>70693188
Does Gordon show off his ass in every single episode?
>>70695714
Maan, that flew WAY over your head, didn't it?
>>70693099
is this a real lady from one of the episodes?
>>70706288
Which episode?
>>70697183
HAHAHAHAHAHHAAH FUCKING AUSTRALIANS
The American version of this show is unwatchable.
>>70711198
Yes and she's great. Hotel guests aren't allowed to use the closets in their rooms, for example, sicne she stores her clothes in there.
>>70711634
that was ridiculous and disgusting
>>70697183
holy shit, what this guy did to his son is actually illegal. Chef Ramsay should recommend a lawyer to the fedora, not a menu change.
>implying any of you in this thread work as hard as these 2 sisters and their entire staff of lazy retarded bums
>>70711890
>work as hard
lol good one wageslave, this show highlights the ineptitude and ultimate meaninglessness of "the workforce"
>>70711198
>>70711224
from the one that just aired this week. part 2 and the true horrors are forthcoming
>>70711890
HOW DARE YOU QUESTION HOW HARD I WORK! I HAD A JOB AT A NAMELESS FAST FOOD PLACE WHEN I WAS 14 OR SOMETHING! I KNOW HARD WORK!!
>cries
>>70709415
>I've never had meat
shit bait
>>70694601
cryfu da bes
>>70708095
>crying about being alone at a young age
fucking featherweight piece of shit
>>70709519
...
Bacteria killing is a function of time and temperature. If you keep something at a relatively low temperature (140f), for a long time, you'll kill the bacteria.
The standard FDA temperature guides are based on a short reheat, during which high temperatures are necessary to ensure bacteria killing.
Boiling water is sufficiently hot to kill bacteria in meat.
There are a lot of benefits to low temperature cooling. You can kill the bacteria without denaturing the proteins that give meat flavor. In otherwords, sous vide cooking allows you to have a steak that tastes rare (good) with all the safety of a well done steak.
Who is hungry for a nice wet one bros?
>>70712035
You caught me, I'm told I had chicken nuggets when I was 6 but have no memory of eating meat.
>>70711890
>>70711983
>the well primed bitch literally cries at the fact that her father purchased the hotel she asked for, and not tears of joy
>gets asked if she wants to quit after being there for less than 2 months
>cries
>pulls a shawn micheals and says shes lost her smile
>ramsey says "thats not what I asked
>she cries more
>everyone in the fucking room waits for her to answer
>she cries more
>ramsey asks again
>she says yes
>ramsey asks if she'd rather be in the city
>she cries
>cries some more
>her cries turn to tears of joy and proclaims "YES! I NEED TO BE IN THE CITY!" as if gordon's question somehow took the hotel off her hands and she could be a neet again
>cries out THANK YOU like 60 times
>cries some more "IM SORRY! ITS SOMETHING IVE BEEN AFRAID TO SAY!"
>the face on the father that all this money he spent is now gone and hes super in debt because of this as his daughter fake cries because she thinks she gets to be a neet again
>>70690128
>>70689965
90% of restaurants close after their first year
only complete morons open restaurants
it's a terrible business
>>70712219
he's going to lose his fight you know
>>70712195
That's frightening
>>70712276
Its fine.
WWE is now secretly co-owning UFC, which will now have transitions from the MMA to WWE. The sheer fact that punks fight is co-sponsored by vince indirectly is absolutely hilarious.
plus white can just dump him on vince after he loses.
The point is to show how bad some restaurants are. Trying to fix them is just a courtesy because Ramsay doesn't want to look like a total dick
>>70708095
she's kind of cute
