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>your cunt >Do you like to eat raw fish? >worst gorea
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Thread replies: 29
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>your cunt
>Do you like to eat raw fish?

>worst gorea
>yes I like raw fish because im sea gook.
>>
1. Meheco
2. Of course i don't
>>
>>62055683
>Murica
>Yes
Had some sashimi and nigiri yesterday
>>
1. cunt
2. no, I think it's pretty nasty tbqh
>>
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Yes, but I prefer tartare over sushi.
>>
Why do asians have such a fetish for fresh food?

https://www.youtube.com/watch?v=zFelfDbkzm4
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>>62055683

SCOTLAND

Fresh, not raw pls
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>>62055683
Yes, going to a Korean sushi place later tonight.

>same quality as Japanese places
>cheaper
>tons of free appetizers
>free tea
>better alcohol
>only place with geoduck in my area

This place is turning me into a koreaboo desu
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>>62058459
>>
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>>62058904
What's the matter? Not enough drain cleaner?
>>
im sorry our colony primitives suggested such things
on behalf of all east-asian countries i apologize to you guys here
due to them (for ex china and korea) you guys must mistakenly believe we japs also eat dog or something like that but actually we dont
even if we've made our country so developed, due to such countries our culture would never be accepted to the world... fuck >X
>>
>>62055683
1. I'm not a cunt, I'm a boi
2. No, I prefer something finely cooked. My favourite fish dish is gallinella al forno con patate (pic)
>>
>>62055683
As long as it's sea fish, yes, I like it a lot. Fresh water fish eaten raw can cause some problems in the shitter department.
>>
>>62059212
The fuck nippon? We were eating raw fish before we even knew of such a disgusting country as yours.
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WE WUZ SEA GOOKZ N SHIT
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>>62059575
my great grandpa
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>>62058459
Originally the Asian people except the Japanese didn't have the customs to eat raw fish.
It is these days to eat raw fish for them by the influence of Japan.
They lack of the empirical knowledge about the fish that eating of raw is dangerous.
Specifically, eating of raw freshwater fish surprises the Japanese.
>>
>>62058459
I had a mentor of sushi prepare a fish, live eel once and it was twitching on the plate. It was an amazing experience to watch a masterful precise act of knife and preparation. What you must learn is that cooked does not mean heat and a long time. Cooked also mean very fresh and with minimal seasonings. To enjoy the food you must get the flavour of the food and not destroy it with spice. The Chinese are the extreme of the other end. The European are the middle case. The Japanese are the other end. They appreciate the raw flavour. You probably do not.
>>
i love me a good chirashi
also hweigh(sp?)
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No. Mildly salted.
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if it aint rotten it can be forgotten, we always say in the Nord
>>
>Brazil
>Yes

Unfortunatelly many japanese food places have generic or low quality fish.

>>62058459
nice
>>
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>>62060795
Pickled herring is god-tier food in gookland.
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>>62060826
>simply pickled
pick up your game senpai
>>
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>>62060826
>>62060906
Or at least pickle in lye

Oh, sweet delights of Christmas food.
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>>62055683
In Asian restaurant, yes. As part of our traditional food, no
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Does this count as raw, it's salted so it keeps better
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we eat ceviche so yeah
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>>62055683
I once had a chance to have sashimi-styled raw fish (seabream) exactly like that in Korea...and that was bad

You guys might be thinking that raw fish sashimi is just fish meat cut and served raw, but actually you need a sharply edged knife and skilled cook to prepare the dish
Thread replies: 29
Thread images: 11

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