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Last night I asked if Europeans salt their butter and learned that T*rks and German


Thread replies: 26
Thread images: 5

File: Western-pack-butter.jpg (705KB, 2592x1944px) Image search: [Google] [Yandex] [Bing]
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Last night I asked if Europeans salt their butter and learned that T*rks and German don't. What about the rest of you?

I guess salted butter is probably mostly popular in countries where it's spread on bread without cheese or cold cuts or anything
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>>61236426
They sell both kinds here.
>>
You can buy salted and unsalted butter here. Peanutbutter is the only butter we don' t have here. We' ve got peanut cheese instead.
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>>61236426
I don't even remember the last time I ate butter, let alone use it
I didn't even know that salted/unsalted was a thing
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>>61236426
The butter in Spain sucks. It's just unsalted or nasty tasteless margarine.

t. Swede
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>>61236426
I use butter for 2 things only, frying eggs in it or as a foundation for strawberry jam or marmelade on my bread.
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>>61236777
>Peanutbutter
Literally shit.
Had once. Never again.
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>>61236426

unsalted butter is for plebs desu
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>>61236462
>>61236777
same
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>>61236426
You can buy salted or unsalted, tho in my region most of the butter is salted.
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>>61236426
We don't generally as butter is mostly used for sweets.

But the stores sell both kinds i think
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What we have salted butter
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File: german table.png (11KB, 734x101px) Image search: [Google] [Yandex] [Bing]
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>>61238545
I'm just going by what I've learned here
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>salted butter
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it was just banter bro
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>>61240038
Salt does not contain calories, m8
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>>61240038
is she a main model of the michelin tyres?
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File: salted_butter.jpg (101KB, 1280x605px) Image search: [Google] [Yandex] [Bing]
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>>61240038
WE LEARNED IT FROM YOU
>>
We don't even use butter that much. It's mainly margarine for breads. Butter is used in cooking/special occasions (like this time of year it is with spring potatoes).
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>>61236426
We have both kinds
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>>61236426
In amerifat, it seems like the general opinion is strongly pro-salted, but I'm perplexed by this. why not get unsalted, get slightly more butter, and add salt at home if you want it? That way you have a choice if you want your butter plain and sweet with no salt or you can make it salty yourself. I don't get why mixing salt into the stick makes it so much more valuable.
>>
>salted butter
for what fucking purpose
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>>61240437
Oh yea...shit
>>
>>61240595
>salt+fat
>needing to ask why
>>
>>61236816
Do you use pig lard instead?
>>
>>61242377
muh olive oil
Thread replies: 26
Thread images: 5
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