why do Brits put this on all their food?
>>59953529
It's better than ketchup, tbqhwyf.
HP sauce is based
I thought A1 had a similar flavour profile?
I prefer mango chutney though
Oi luv, pop somma thet cheeky HP sauce on my puddings
Try some British food, then you'll understand why they drown it in condiments.
>>59953614
Ive never had HP, but I think its the same thing as Worcestershire sauce which is very vinegary tasting, A1 is not that vinegary
Because it's dank
Why do americans fill all their disgusting processed "food" with government subsidised high fructose corn syrup?
>>59953529
Hewlett-Packard?
>>59953827
>I think its the same thing as Worcestershire sauce
Not even close
HP Sauce is probably used more in Asian cooking than it is in Brit cooking
Why do americans put ranch on all their food?
>>59954170
Same reason Aussies put semen on everything.
>>59953614
A1 is more like a spiced tomato paste.
>tomatoes, raisin paste, distilled vinegar, corn syrup, salt, crushed orange purée, dried garlic and onions, herbs and spices, caramel color, and xanthan gum
>>59953827
What are you on about you absolute mug
>>59954205
This is HP
>>59954201
ranch doesn't taste that good
>>59954280
It's a cultural thing. I'm more of a hot sauce guy though. I love some on a hot dong.
>>59954170
because they dont, thousand island is good on hamburgers, sour cream and chives is good with potatoes
>>59954266
And this is Lea & Perrins Worcestershire sauce
>malt vinegar (from barley)
>molasses
>water
>sugar
>onions
>anchovies
>salt
>garlic
>cloves
>tamarind extract
>natural flavourings
>chilli pepper extract
Brits need it to restore more health points because they eat less than Americans.
>>59954297
>ruining the salty flavour of penis with hot sauce
pleb
