What are you eating cu/ck/s?
I'm cooking some good old grandma style green chilaquiles.
un torta para mi
>>7875135
Looks like maols tiempos para paco
'go 'za
>>7875135
So, frozen dog food ?
>>7875135
A huevo. Mexico representing.
>>7875135
what is this
Just had some lentils and fried rice noodles.
Tossed kimchi juice in the lentils and some sesame oil in the noodles.. Over all 7/10 pretty good would eat again.
>>7874873
Poor people food.
>>7874873
Don't have a lot of time to make anything so I opted for a state fair corndog (brand) & some balsamic vinegar.
It's about as good as microwaved frozen food is going to get
>>7876362
That actually looks really good. I think some vinegar and salt would make it a little better.
Nigga that pizza looks dank
whats the meat on it?
>>7876405
Good fucking idea. You might have just saved the green beans.
I was supposed to soak them but forgot. They're alright but crunchy so they might get set in a frying pan yet.
>>7876420
My mom's favorite method of making green beans was the "Pennsylvania Dutch" method. Drown 'em in vinegar and salt to taste.
>>7876423
I like this method. Is butter invited to the party?
>>7876423
That was good stuff, no butter necessary.
Currently baking some chicken breasts. I left them in a garlic and seasoning salt brine for a couple hours in the fridge, so I'm looking forward to see how they taste.
No pictures, as I didn't concern myself with making them look pretty. They smell damn good already, though, so here's hoping.
>>7874873
made a tray of lasagna yesterday. eating lasagna next 3 days. bologonese sauce base with ricotta, spinach and portabella mushroom filling
>>7876341
Just one?
