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I'm having tacos.
>>7873223
>inferior mickormick
>not buying the taco bell brand seasoning packet
lol pleb it's only a few cents more for infinitely more flavor
>>7873266
Either way they're going to be garbage tacos because they are ground meat. Chicken, steak, pork, etc should all be flavored using your spice rack
>>7873223
""""""Tacos""""""
>>7873223
pays $2 for one serving of paprika, cayenne and msg., maybe some flour and soy lecithin.
>>7873388
along with your ingredients its usually cumin oregano chile powder powdered onions granulated garlic salt white pepper is the common pack
might as well add a can of chili
>>7873266
That's what I use in my tacos. I knowledge not "authentic" but fuck you, they still taste good.
How I make my taco meat:
>brown however much meat you need
>drain
>run through food processor
>return to pan
>add one taco bell seasoning packet per pound of meat, little water and taco sauce
>cook more until sauce thickens
enjoy your 800mgs of sodium faggots
>>7874070
Know it's not knowledge*
Stupid phone
Porterhouse steak, mushrooms, pre made risotto from a steam bag.
Should I have bearnaise or make a pan sauce with brandy, Worcestershire sauce and cream?
>>7873223
Dont
ever
use
season
mix
you
mong
I make all my seasoning mixes live
>>7874110
>/ck/
>being so fat and unhealthy you have to worry about sodium content in foods
>>7873223
>now throw that shit out
I'm also having taco kit tacos lol
I'm making tacos too! Stewed lentil + mushroom tacos. I think I'm gonna make a slaw with salad greens/cilantro and a thin salsa in the food processor. Not sure yet
Steak and gnoccis
At least make real picadillo if you're having crispy tacos.
>>7874070
Why the food processor?
>>7875175
are you eskimo
>>7876522
I would imagine it's to make it taco bell consistency for the ground beef instead of the slightly larger bits you normally get by just mashing it up by hand as it cooks.
Goulash
