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ITT: Absolutely disgusting.
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You are currently reading a thread in /ck/ - Food & Cooking

Thread replies: 53
Thread images: 9
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ITT: Absolutely disgusting.
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>>7836414
You first
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>>7836414
>>
>>7836414
>>
>>7836414
yeah those are pretty bad

any frozen pasta
t
b
h

f
a
m
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>>7836545
these and salisbury steak

its like dish sponges soaked in meat slop
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Luckily I didn't buy much because it ended up in the bin.
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I hope you all saved room, because I made your favorite dessert. Store-bought snack cakes! Both kinds!
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>>7836582
When I watched this as I kid I always thought Homer was just worried that Bart would pick his favorite; the pink variety.
Now as an adult I realize he's worried that Bart may be gay.
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>>7836674
hioly fuck you are retarded
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>>7836693
I was like 7 or 8 when I first saw this. I didn't know any better, shitchundle
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>>7836674
Both of them are gay though....
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>>7836714
But that was the overarching joke at the time
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>>7836414
When I'm on the road I like a Honey Bun now and then
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>>7836545
I picked up about a dozen of these when they were on clearance for a dollar apiece, ended up being pretty good, like a McRib
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>>7837188
Used to get a honey bun from the high school vending machine every day.
600 calories a pop though, shit mane
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>>7836571
>>7836571
Thought that was prosciutto for a second and I was very disappoint
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>>7837079
What's wrong with that?
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>tfw I like snoballs
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It's been well over a decade since I've eaten any nationwide, shelf-stable pasties, but when I was little Snowballs were always my favorite.
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>>7836414
What does this taste like? It looks delicious.
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>>7837473
Coconut, chocolate, sugar, mush
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>>7837473
the pink layer is shaved coconut
the top is marshmallow
the middle is chocolate "cake"
the inside is like what's inside of a Twinkie but better
they're very good to be h
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>>7837473
The outside is coconut on top of a marshmellow "shell", the chocolate cake is alright, not quite a semi-sweet but not super-sweet (only thing is the cake can get dry), and the "cream" inside the cake is pretty standard junk food sweet cream-like product. Taken together they work well, as I said the worst thing is they can be dry.

I think as far as the shelf-stable cakes, Moon Pie is far and away the best thing ever.
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>>7837246
>>7837246
>>7837246
Same
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>>7836545
For some reason I like the bland mashed potatoes and chicken from the chicken varieties.
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>>7836414
Asians can't into desserts
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>>7836414
Snowballs are fantastic!
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>>7837711
Mochi is friggin weird mang
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>>7837711
>>7838929
What is Mochi
All I know is that it's some substance
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>>7838929
Mochi is good.

>>7839179
It's dough wrapped around ice cream.
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>>7839197

It's sad that people think mochi automatically means mochi ice cream. We used to get little blocks of mochi in school all the time before mochi ice cream was even a thing.
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>>7839264
Why would you eat it if it isn't ice cream?
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>>7839269

Because we were talking about mochi, not mochi ice cream.
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>>7839275
Yeah but why would you eat mochi without ice cream? It's gross.
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>>7839292

Why would you eat mochi with ice cream if you thought mochi was gross?
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now i want mochi
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>>7836414
>>7837473
It's the texture, not the taste
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>>7837473
It's coconut shit. Disgusting.
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>>7839179
Mochi is glutinous rice cake. It's great because you can put any sweet filling in it and make any kind of dessert (adzuki beans, ice cream, sesame paste etc.)
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>>7837711
I deeply pity people whose ideas of dessert begin and end with white sugar and dairy fat.
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>>7837462
>shelf-stable
I heard someone use this term in real life recently and thought, "wait did someone just unironically use that??"
And here it is again.
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>>7839264
Yeah I thought it was like a sweet bean paste? Or am I confusing it with something else?
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>>7839453

Did you stumble into one of those threads where people green text common culinary terms with reaction images and actually think that they weren't just shitposting about commonly used culinary terms?
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>>7837259
Have you had it before?

If not, it doesn't taste like what you think it does.

I believe it's made of unripe mangoes and masala spice.
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>>7839179
It's a very sweet, chewy glob that doesn't go down your throat no matter how much you try to swallow it. It just keeps stretching, like very loose chewing gum.

People like it because it's Japanese.
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>>7839460
The sweet bean paste is a common filling. Mochi is like a doughy, glutinous rice pastry.
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>>7836674
no you idiot he's worried that he might have shit taste.
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>>7837711
see >>7839441

You just can't approach Asian confection with "dessert" in mind. Shit used to bug me for years. Asian sweets are something you have with some hot tea as a mid-day snack. Its conservative and respectable rather than decadent and indulgent..
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>>7837711
I do like how filling mochi feels. It has substance.
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>>7840070
fuck off
Thread replies: 53
Thread images: 9

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