Answer me this /ck/
I know you don't refrigerate onions, but if I chop them do I put them in the refrigerator?
if you chop them you use them to cook with
>>7771061
you put chopped sealed in a bag or container onions in the fridge to prevent them from desicating
>>7771064
Leftovers tho
>>7771064
Leftovers though
>>7771064
Leftovers tho
>>7771061
Why don't you fridge onions before the chop? Makes the vapors less aggressive.
>>7771077
Why would you have leftover chopped onions?
If you only need a little then just chop part of the onion instead of the whole thing. A partially cut onion will keep longer than one that's been fully chopped. It's also more useful since you could chop part of it and then slice the rest, for example.
>>7771064
Leftovers though.
>>7771095
>Why don't you fridge onions before the chop?
Because whole onions don't keep as long in the fridge.
>vapors
A non-issue if you have a sharp knife and good technique.
>>7771061
https://en.wikipedia.org/wiki/Browning_(food_process)
Educate thyself
>>7771061
From a restaurant standpoint - yes, anything "opened" must be refrigerated, and disposed of in a certain period of time.
From a home-cooking standpoint - why are you chopping onions you aren't using?
>>7771196
>filename
It's BOUQUET, you lower class trashheap
Just freeze them.
>>7771064
Leftovers tho
What kind of produce should not be refrigerated?
Someone post that .webm
I refrigerate my onions.
If I don't they turn to rotten mush in the humid summer heat.
>>7771064
Leftovers tho
>>7771064
Leftovers tho
put the leftovers in the garbage and make less next time.
>>7772045
Same
>>7771061
If I only use half an onion, yeah, I stick the remainder in the fridge.
As for green onions or leeks, I actually plant them in a pot and chop the tops off when I need some. Same with butter lettuce, cilantro, basil, rosemary, dill, and oregano.
>not buying your onions frozen and already chopped
>>7772205
Skill up kid
>>7771061
> I know you don't refrigerate onions,
I have to ask. Do you say this thinking people here are too stupid to refrigerate onions? Or do you think there is something wrong with refrigerating onions?
I do it all the time and they work fine. If you leave them in the refrigerator a few months, you might have problems.
And one added advantage to refrigerating onions is that it makes far easier on your eyes to slice them.
>>7772071
leftovers though.
