![chips[1].png](https://i.imgur.com/igDPg1X.png "chips[1].png")
How does /ck/ cook their chips?
I'm trying to cook them so they're light and fluffy but I'm not sure how to do it.
Chips are supposed to be thin and crispy.
I think you're confused, OP.
>>7770112
No those are crisps.
Deep fry in lard.
>>7770127
No they are chips. Crisps are what the Americans turned the Japanese into when they bombed Pearl Harbor
>>7770085
if you mean from scratch, here's my recipe...
peel, wash, and cut to uniform batons. fry fully submerged for 5 minutes @ 300F , pull out, salt, then put on a sheet pan. Freeze these. then refry them @ 350 degrees fully submerged until theyre done. season when you pull em out
>>7772145
The japanese bombed pearl harbour you double nigger
>>7772145
You mean when Australia nuked Nagasaki
>>7770085
Those are called fries you fucking limey.
>>7772184
No the Germans didn't ya roody poo
>>7772156
What he/she said over and over job done, seasoning
>No they're crisps
>No they're fries
>No they're chips
>Fuck off they're French fries
>Durrrr fucking French, they stole it from us, the Belgian
>You filthy Murilards, bow down to the crown!
>Fuck off Redcoat
>So guys about my potato thingy
>FUCK OFF
>>7770085
Their Called Pom freets you dumb fagget my uncle works there and he says their Pom freets.
>>7770112
OP is a faggot aka british aka a cuck.
>>7770085
Thin cuts and I blanch them first before frying. They maintain crispiness much longer that way.
1cm thick
blanched in oil once on a low temperature to cook the inside
then cooked on a normal temperature to make the outside crisp
toss in chicken salt
With a lot of fucking mayonaise.
>>7773778
mayonaise?? SHIIIIIIIIIETT
>>7773649
Kill yourself faggot
