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Have any of you tried any of Heinz's new line of barbecue
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Have any of you tried any of Heinz's new line of barbecue sauces? What did you think of it? Which one is the best or which one did you try.

...I'm not sure which one to try first. Recommendations /ck/?
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Well Mr. Marketer, I probably won't try any because I don't see a spicy smokey one.
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>>7664181
Hadn't heard of this. I'd probably start with Classic. Seems like a decent starting point.
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>>7664189

some shilling subtlety wouldn't go astray.

btw Amerilards, you know your cuisine sucks when they can only come up with so many words to describe it.

>wow! I don't know whether to choose the sweet and spicy, the sweet and smokey, or the sweet and thick! Too much variety!

I do like the label on the on the Classic though, so I'd choose that one.
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>>7664193
I just saw a commercial this morning and was intrigued. Most bottled barbecue sauces in grocery stores suck, the only good bottled ones I ever find are in restaurants that specialize in barbecue. So I'm hoping this will be a nice change...
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>>7664181
Sir I have a feeling your company is trying to compete with this small company... good luck.

http://lordofthewings.blogspot.ca/2009/05/diana-gourmet-spicy-bbq-sauce-review.html
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>>7664244
Fuck off marketer. There are a ridiculous number of barbecue sauces in stores now and they're all definitely better than any thing Heinz could come up with
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>>7664656
fuck yeah diana
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>>7664719
Ketchup gud doe nigga
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>three of them have the word "sweet"

Fucking dropped
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>>7664181
Not a fan of sweet sauces, so probably none of them.
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>>7664181
Texas and Carolina master race
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>muh shill

paranoid faggots. go do something with your pathetic life
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something something shill something something
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>>7664181
>Carolina
>not even yellow

won't be trying them
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I don't like that Heinz is associating themselves with those other cities, so I'd start with Classic.
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>>7664656
Now THIS is actual shilling
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>>7664656
>diana's bbq sauces
unnghh my dick, so fucking good
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>>7664181
ehhhh idk probably okay

NO HIGH FRUCTOSE CORN SYRUP
Thread replies: 19
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