ITT: we judge each other based on what toppings we put on our pizzas.
>spinach, black olive, vidalia onion, green pepper, mushroom, and occasionally anchovy.
There's a special place in hell for those who only prefer plain cheese pizzas and whine about not getting theirs and doesn't want to eat any pizza with toppings when pizza finally arrives.
That said, mushroom, onion, red/green pepper, spinach, ground beef, pineapple, and ham for me.
>>7642912
You're a cool guy, anon. I'd share a pizza with you. How do you feel about feta?
>>7642912
>garlic-parmesan white sauce
>grilled chicken
>onions
>green peppers
maybe bacon occasionally if i'm baked enough
Pepperoni, black olives, tomatoes, and anchovies.
I like what most places would call "supreme", sausage, pepperoni, green peppers, onion, black olives, and sometimes mushrooms
>>7643004
>>7642912
mushroom, olive, sausage, red onion, sometimes banana peppers
>>7642998
very good choices, anon.
>>7642912
>alfredo sauce
>pepperoni
>bacon crumbs
>basil
>italian sausage
>>7642977
pretty great, especially with spinach.
also nice dubs
>>7642912
Sausage, green pepper, onion, mushrooms, garlic, light sauce.
I'm also a fan of spinach, artichoke hearts, goat cheese, olives and pesto sauce.
>>7642998
Wow, that's gross.
>>7643007
Because moar is better, rite?
>>7643149
>I'm also a fan of spinach, artichoke hearts, goat cheese, olives and pesto sauce.
A party dip for white trash who finally figured out how to make a couple bucks?
I'll go with pic related.
>>7643010
That's the Spamchovy.
Mine's pretty basic. Pepperoni, chicken, green onion, onion, ground beef sometimes and also sometimes bacon
>Beautiful sauce
>Muenster, gouda, mozzarella
>Spanish jamón iberico
>Finely chopped chorizo
>Fresh basil
>Oven
Done.
Serve with a nice Stout.
>>7643208
Filthy spic detected
>>7642912
>whole tinned tomatoes
>party cheese
>moist pink chicken
>lovingly coated in 'the best BBQ sauce you'll ever taste'.
>>7643174
>STOP LIKING WHAT I DONT LIKE
pineapple and ham all day
Buffalo chicken with jalapenos and banana peppers.
>>7643250
Monica
>>7642912
saussage and onion
>mushrooms
>green, and black olives
>onion
>sausage
>pepperoni
>green pepper
>feta cheese bits
Ham and/or crumbled bacon, and ground beef is good too but I usually don't go for them unless someone else wants them.
>>7643250
There is absolutely nothing untrue in her quote.
Ham and Pineapple or Meat.
Just make a salad on the side if you want 50 kinds of vegetables.
>>7642912
Artichoke and spinach. That's bout it, but lots of it.
Grilled chicken and diced tomatoes
>blue vein cheese
>venison
>lamb
>maybe some feta too
>greenery of some sort
>olives
>onion
>garlic
>chicken
>>7643229
>the last BBQ sauce you'll ever taste
Lol plebs
>crème fraiche
>curry
>mozzarella
>raclette cheese
>oregano
>salmon
>capers
>fresh lemon zest and juice
>2-3 eggs
It's like you guys ain't even trying :^)
>bacon
>chicken
>green pepper
>red pepper
>onions
>mushrooms
>extra cheese
BBQ sauce for base
Caramelized onions
Bacon
Goat Cheese
Ground beef
Red-green peppers
>>7644801
You were doing fine until you got to ground beef.
Smoked Gouda would work better than goat cheese. Replace ground beef with pulled pork and peppers with tomatoes and jalapenos.
>>7644806
Ok, I must try your recipe one day :)
>>7644806
Pulled pork pizza sounds GOAT, thank you for the idea.
Pepperoni, onion, black olives, mushrooms, pineapple
>>7642912
They didn't really sell pizza where we grew up so I am just not experimenting since I've found myself having ab it more money than usual after 26 some years.
>Chicken and Barbecue sauce
>Onion, Mushroom, and pepppers.
>Kebab with sauce
>Feta, spinach, olive oil
>Pepperoni, Black forest ham, Salami, summer sausage.
Those are it so far. Hopefully on the trip to the U.S I can try some of their possibly odd stuff.
While on the subject, can someone point me to a nice pizza dough recipe? There's too many out there, I don't know which one to try.
mozzarella.
what you think /ck/
>>7644909
Not enough anchovies.
>>7644915
Not enough sliced tomato either.
19 and never had toppings, i think i had pepperoni once when i was young but idk
no bully
>>7644904
http://www.wolfgangpuck.com/recipes/pizza/All-Purpose-Pizza-Dough
Is what I use for my deep-dish eggplant pizza, always use a bit more honey than what it calls for
Gorgonzola and ham.
Onion, mushroom or tomatos is swell but optional.
>>7644941
why not?
bacon
jalapenos
cream cheese
Anchovies and capers
>>7642912
spinach, some type of spicy sausage, jalapeños, and some broken up pieces of bacon.
>>7644943
Thanks, gonna give it a shot. How much more honey do you use? I have a shitton of it.
>>7642912
>fucking bacon
yall have shit taste
tomato sauce
some form of salami or peperoni
mozzarella di buffala
sometimes champignons, red onio rings, black olives or artichokes if im feelin wild.
the thinner the better, less is more all that bullshit.
>>7642962
>ground beef on pizza
>>7643208
>wasting top quality ham like that
tsss
>basil and cherry tomatoes
>shiitake duxelles
>olives, orégano and rosemary
>caramelized peppers and chili flakes
>pineapple
>bacon
>green peppers
Who else /godtierpizza/ here?
>>7645552
Pulled pork pizza is pretty great. What's your problem?
>/ck/ is fucking shit
By avoiding a basic, versatile, mundane ingredient like bacon just because "le epic meme food", you are the reason /ck/ is shit. That alone pretty much invalidates your opinions, which you apparently get from the same internet shitfest you criticize in the same breath.
>>7645491
Sometimes my company will order pizza for us when we have to work on Saturday. Of course the 1 muslim guy has to have his cheese pizza.
Religion has stupid rules.
>>7647231
lol