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Homemade /pizza/ General


Thread replies: 23
Thread images: 14

Post best pizza

This is my veggie
>>
>>7400913
you really posted that pile of shit on the internet?
>>
>>7400913
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File: lqb.jpg (16KB, 600x600px) Image search: [Google] [Yandex] [Bing]
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>>7400915
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This is one time where that guy who posts, "your oven wasn't hot enough" in every homemade pizza thread would actually be right.
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File: 20150619_165358.jpg (2MB, 3264x2448px) Image search: [Google] [Yandex] [Bing]
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Homemade crust, pesto sauce base, sauteed onions and chanterelles, black-pepper bacon, fresh mozzarella
>Pre-cooking
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File: 20150619_172741.jpg (2MB, 3264x2448px) Image search: [Google] [Yandex] [Bing]
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>>7400935
>Finished product
Apologies about poor pic quality
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>>7400935
>>7400937
I would try it but I hate mushrooms sempai
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>>7400937
why is the crust so black? cancer/10
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>>7400942
Chanterelles don't really have your typical mushroom flavors.
>>7400947
That's the pan I baked it on, anon.
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>>7400931
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>>7400913
>Best pizza thread
>No sauerkraut-bratwurst-mustard pizza
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File: Lodgepan.jpg (24KB, 522x220px) Image search: [Google] [Yandex] [Bing]
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>>7400947
This is the pan I used
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>>7400956
This two are from a different pizza from OP pic
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pre-baked-uncooked-raw pizza
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File: anchovies.jpg (1MB, 2048x1536px) Image search: [Google] [Yandex] [Bing]
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>>7400949
>>7400962
why do you use that?
I use an anti adherent simpler one
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>>7400972
I use it because it works.
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>>7400968
NOW this is undercooked

follow these simple 2 steps

put in bottom of oven with full heat 2-3 mins until it inflates
put in medium with only top grill until it toasts
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>>7400977
I also can use it on a charcoal grill.
>>
>>7400977
>>7400983
with no top heat?
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>>7400989
Even if I use the pan on a charcoal grill, I can turn on the broiler of my over and finish my pizza that way. Works pretty well every time, regardless of if cooked on the grill or entirely in the oven.
>>
File: fall.jpg (29KB, 283x357px) Image search: [Google] [Yandex] [Bing]
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Thread replies: 23
Thread images: 14
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