so I'm making chicken for lunch this after noon and decided to make rice to accompany it
>fry rice to brown in a little bit
>add ground cayenne+onion powder for flavor
>no water, boiled in broth and cayanne pepper sauce
It tastes alright, better than normal rice because it's something different for a change, but I feel like it's missing something
Any ideas /ck/?
Cumin, salt, garlic and black pepper
Maybe a drop of lime juice
