I would like to study a 1 year specialist chef degree, I have no formal training but I like cooking, I'm not Soma from Food Wars, just a regular guy.
Would you recommend taking a course like this?
You can get an Associates degree in cheese making to become a Master Cheese Maker. You'll land a cool job in the dairy country making way more than any restaurant gig.
I don't know OP, can you make a three cheese pizza blend?
>>7313293
1 year ? How can studies be so short ? Don't you rather mean cooking course ? Also 3 years is a minimum if you wanna learn cooking and you'll still have to work in a restaurant like a motherfucker with the chief screaming at you and beating the shit out of everyone.
T. Frenchman
>>7313293
It'd be better for you to just go work at restaurants, that way you study while earning money.