So I just learned that canoli filling is just ricotta cheese. I'm wondering what's the easiest way to make canoli filling when I have ricotta cheese and store-bought sugar.
whip it with mascarpone, ricotta, vanilla, and sugar. you can add some heavy cream to it too if it is lumpy (you should add the ingredients slowly)
>>7280702
Wait what if I put all the ingredients in my blender and just blended them, would that make it creamy enough?
>>7280713
blending the ricotta would probably make it smoother, go for it
>>7280718
God damn, I just whipped up some ricotta with some sugar in a bowl with a fork and spread it on a piece of toast and I can't tell if it's really good just because i'm high.
>>7280702
Dont use store-bought sugar, to be authentic you must grow, harvest and process your own.
>>7281188
lmao. was thinking the same shit. what the fuck is store bought sugar OP
is it less superior than farmers market bought sugar
