Cook along, lazy edition. Making a bastardized quick version of macedonian baked bean dish "tavche gravche". No oven so I won't bake it and whole thing takes about 15 minutes. Ingredients:
1 large onion
1 400g (14oz) can of beans ( 230g - 8oz when drained)
Salt, pepper
Some smoked bacon
3 medium cloves of garlic, more if you like more, less if you don't
1 tablespoon of smoked paprika powder
1 fresh hot pepper (or 1/2 tsp chili powder)
Neutral oil for sauteing onions, I got sunflower
Added enough oil to cover the pan, cut the onion up very thinly and sauteing until it's glassy and limp, about 4-5 minutes on medium heat
>>7211921
>not baking it
Ubi se OP
>>7211947
No oven, it says up there.
Put the garlic, bacon (1 oz) and hot pepper into the onions, waiting for bacon to brown
>>7211921
>nema kobasica
>nema rernu
>nema sir
>hoce da pravi prebranac
hahahaha
is that a ceramic coated pan
Paprika is in, so is salt and pepper. Drain the beans, but not wash, cook for another 3 minutes on low.
>>7211959
Yes. It's not that bad as /ck/ maymays say.
Wa la my fav drunk meal
OP confirmed for fartiest farter in farttown
![latest[1].jpg](https://i.imgur.com/N0YfhC9.jpg "latest[1].jpg")
>>7211954
>2.01MB
>2560x1920
>horribly shaky and unclear
>>7211921
I like it and will try it out. Those are kidney beans, right?
