Can we have an indian cooking thread? Facorite recipes? I love indian food and making it at home is so easy! I'm still pretty new, anyone have any tips? Pic is tonight's grub, rajma curry. Beans.
>>7130371
everyone only respond with: facorite
Can we have a facorite ted?
>>7130371
Made chana aloo masala and dry gobi curry tonight. Where does your cooking lean? I'm an American, but primarily informed by Punjabi cooking.
DESIGNATED
SHITTING
>>7130381
facorite
>>7130397
I guess I lean towards Gujarati. But I can't emphasize my newness enough, saying I have a preference is even pushing it.
>>7130371
>>7130405
Good stuff.
Anything curried.
This lady has a bunch of recipes and her accent is kinda cute. I like when she says "tableyspoon".
http://www.manjulaskitchen.com/
>>7130457
Back to /pol/ with you.
>>7130477
Lol you read my mind about tablespoons. I made her chickpea curry. It was actually pretty meh though. Mostly it all looks good though.
My office has a fairly decent kitchen. I used to make Indian food, but the owner complained about the smell. I told him not to worry because everyone would think the smell was from the restaurant next door.
After that, he banned me from cooking Indian food in the office kitchen.
>>7130580
Heh. My office kitchen has two microwaves and a sink. There's a guy who microwaves raw chicken breasts there.
>>7130604
We have a decent electric stove, a double sink, two refrigerators, two freezers, counters, shelves, a good sized pantry, and a nice table to eat on. It's easily the best equipped office kitchen of anywhere I've ever worked.
>>7130502
That's an /int/ meme you uncultured swine
>>7130371
Ive never made Indian food before until now. I followed this recipe with a few deviations and holy shit it tastes so great (add chicken stock, more cayenne pep and spicy peppers)
http://allrecipes.com/video/3195/indian-chicken-curry-murgh-kari/
Pic is what I made earlier this week. Its very easy too.