My mother brought over a package of pre-made store bought cinnamon rolls a few days ago, and while they taste fine and have enough icing/cinnamon chunks, they're very VERY dry. Is there a way to transform it into something more palpable?
>>7044158
sprinkle a bit of water over a bun, stick it in the microwave with a microwave safe cover over the bun and nuke it for a minute. the steam created will help moisten it
for some reason a quick microwaving (like 10-20 seconds) will make old pasties soft and moist again.
seems counter-intuitive, i know. but it works.
>>7044166
this'll work, but destroy the icing. not worth it imo.
Tear it up and dip it into black coffee. Why are things so hard for white people?
>>7044158
>palpable
Wrong word, my friend
>>7044850
nope, they are so dry they suck all moisture out of anyone who touches them, therefore they are not palpable.
>>7044868
>someone saying white people means their black
Take your retarded ass back to /r9k/
Just don't overcook them.
>>7044158
> acquire can of sweetened condensed milk
> place cinnamon bun on large sheet of clingwrap
> remove inner circle, set aside
> pour a few tablespoons into orofice
> finger that bitch like its your sister, get all the condensed milk all over the inside
> reinsert inner circle of doughy orgasmus
> wrap the little diabeetus nugget and place in furthest reach of dorm room cupboard
> forget about it for a week
> find nugget, discover beautiful, crystalised condensed milk mineral mine
> eat.
Nothing like a bit of boarding school stoner know-how to fix an otherwise average item of food.
