I would like to study a 1 year specialist chef degree, I have

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Anonymous
2016-01-27 10:23:23 Post No. 7313293
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Anonymous 2016-01-27 10:23:23 Post No. 7313293 [Report]

I would like to study a 1 year specialist chef degree, I have no formal training but I like cooking, I'm not Soma from Food Wars, just a regular guy.
Would you recommend taking a course like this?

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Anonymous 2016-01-27 10:25:32 Post No.7313295
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Anonymous 2016-01-27 10:25:32 Post No.7313295 [Report]

You can get an Associates degree in cheese making to become a Master Cheese Maker. You'll land a cool job in the dairy country making way more than any restaurant gig.

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Anonymous 2016-01-27 10:26:32 Post No.7313296
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Anonymous 2016-01-27 10:26:32 Post No.7313296 [Report]

I don't know OP, can you make a three cheese pizza blend?

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Anonymous 2016-01-27 10:28:12 Post No.7313298
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Anonymous 2016-01-27 10:28:12 Post No.7313298 [Report]

>>7313293
1 year ? How can studies be so short ? Don't you rather mean cooking course ? Also 3 years is a minimum if you wanna learn cooking and you'll still have to work in a restaurant like a motherfucker with the chief screaming at you and beating the shit out of everyone.
T. Frenchman

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Anonymous 2016-01-27 10:37:42 Post No.7313321
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Anonymous 2016-01-27 10:37:42 Post No.7313321 [Report]

>>7313293
It'd be better for you to just go work at restaurants, that way you study while earning money.