>Open minced beef
>Cut in half with clean knife
>Leave half in tub
>Store in fridge for 48 hours in sealed bag.
Couldn't cook it last night, was dragged out by coworkers.
Is it still good? I get nervous leaving meat more than 24 hours when the seal is broken.
>>7771232
it's fine. as long as the zip lock was sealed
OH NO I LEFT SOME FOOD IN THE FRIDGE
WHATEVER SHALL I DO?!
>>7771252
Well if I googled this I'd get 1,000 websites written for plebs that all say if you do not eat the opened pack of meat the next evening you will LITERALLY DIE OF SALMONELLA ARE YOU MAD.
Just wanted some common sense reassurance.
>>7771232
give it the ol' smell test. if it smells fine, it's fine. it's it smells off, throw it out.
>>7771261
"If it smells off..."
fuck.
>>7771232
If you are going to fully cook it "no pink", then it will be fine.
>>7771232
Just make a chili or some bolognese sauce and make sure to cook it thoroughly if you're afraid.
>>7771232
It's fine you vagina
>>7771258
>common sense
>comes to 4chan
uwotm8
>>7771232
You know the grocery store just wraps that shit themselves right? It's not some hermetically sealed anti-bacterial package.
>>7771252
kekked for some reason
Use your senses. Does it look good? Does it smell foul? Does if feel slimy? I understand meat these days sometimes keeps its color longer than it should due to some treatment they get but the smell should be evident.
>>7771232
If it was refrigerated, it's OK. If it got to room temp and stayed there for hours, toss it.
>>7771232
holy fuck dude, just eat it
