I recently started taking cooking more seriously and decided to make meatloaf which I found super easy to cook and with a lot of room for creativity
Australian meatloaf?
gj
Before it went into the oven.
Up close
>>7125272
Mexican. It was made in Mexico for my American friends thanksgiving dinner.
Ingredients were:
pork and beef a bit over 3 pounds in total
cayenne pepper
thin slices of garlic
onions
pieces of bacon and a weird curated ham I found, fried in butter
crumbled whole grain bread, pure fiber
red and green peppers
carrots
coriander
a layer of cheddar cheese
and bacon strips to cover it
for glazing I made a sauce with worchestershire sauce, honey, sugar and mustard
I was delicious
>>7125303
>I was delicious
I'm sure you were OP, I'm sure you were.
>>7125320
haha *it was
Thick cut new york steaks. Because I don't want a machine chewing my meat before I do.
>>7125428
i find your definition of thick humorous.
>>7125439
>>7125428
did you cook them in a pan?
care to share some of the process?
>>7125271
If the best thing you've made is meatloaf then you've got a long way to go.
May as well have taken a shit in the pan.
>>7125523
if your meatloaf tastes like shit the problem might be your cooking skills nigga
>>7125271
My first homemade pizza.
>>7125590
Looks delicious
did you make or buy the dough?
>>7125517
I posted them in their own thread almost a month ago. I seared them plain on a cast iron skillet then used the oven and the larger skillet to keep them hot and get them finished at the same time.
>>7125570
All meatloaf tastes like shit. Fact.
I make an unbelievable bierock casserole
>>7125978
Made a meatloaf last night, fresh ground chuck from a grass-fed cow, walnuts, cranberrys, carrot, shallot stuffed with cornbread and sausage with topped with cranberry glaze.
Was delicious.
>>7126483
That actually sounds pretty tasty.
>>7125978
Objectively incorrect
