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PAN NICE AND HOT
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You are currently reading a thread in /tv/ - Television & Film

Thread replies: 255
Thread images: 37
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PAN

NICE AND HOT
>>
off the heat

on the heat
>>
TOUCH OF OLIVE OIL
>>
YOU

DONKEY!
>>
FUCK ME
>>
______ to perfection
>>
mmm nice
>>
LAMB
>>
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KNIFE NICE AND SHARP
>>
Why is he such an asshole
>>
>>71828649
onions.... IN
>>
>>71829061
For our entertainment
>>
GARLIC

IN
>>
CRÈME FRAÎCHE
>>
COCK...IN
>>
*claps hands together*
>>
>>71829061
only in the US versions
>>
SEASON IT

NICELY
>>
OI
YOU
BIG BOY
>>
>>71828649
BIT OF BUTTER AT THE END

YES, BASTE IT

AND VOILA, A PERFECTLY COOKED PIECE OF STEAK
>>
IT GIVES IT THIS

CREAMY TASTE
>>
IT'S NOT ROCK SCIENCE

IS IT ?
>>
EASY

SIMPLE

RUSTIC
>>
MMM..
>>
LOOOOOOOOOOOK
>>
fuck off /ck/
>>
>>71829240
>/ck/

HI? YES? HELLO?
>>
Flip it over and cook for 5 minutres

FUCKING HELL

Take it off the heat and rest for perfect texture

PISS OFF YOU ABSOLUTE SHAMBLES
>>
Look at this... Beautiful
>>
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>>71829240
>>
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>>71828888
>>
>it's a Gordon burns the toast episode
>>
pan

hot

oil

season

done
>>
ITS FUCKING RAW
>>
garlic

crush

chop
>>
YOU'RE PULLING MY PLONKER AREN'T YOU
>>
DON'T BE AFRAID TO REALLY GET IN THERE, OO, PERFECT.
>>
>It's a Gordon shares with us he acquired a brain injury during his football years episode
>>
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>>71829583
>It's a Gordon talks about his drug addict brother episode
>>
we making chip butty's in here?
>>
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>>71829583
>>
cream boiling nice and hot

put the entire duck in there

boil for six hours

serve with toast sandwich and relive your childhood

done
>>
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>>
B Y U T I U L

Y

U

T

I

F

U

L
>>
>>71829764
So fahhnny, anne frank wrote her diaries before she got killed, you mong.
>>
>>71829876
SEAR THE ANNIE

WAIT FOR THE ONIONS TO TURN BROWN AND THE DIARIES TO FINISH
>>
>>71829876
that's the point of the joke you mong
>>
>>71828649
are TV cooks actually good or is it all about charisma and keeping the viewers attention?
>>
>>71830103
Well Gordon actually got 3 michelin stars. That's quite an achievement.
>>
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>>71829061
He's not.
He's just really concerned by bad work.
>>
>>71829876
I thought she wrote them as a ghost?

Fuck off
>>
>>71830170
Easy come easy go
>>
>>71828953
SAUCE
>>
>>71829061

It sells.
>>
>>71828649

C'MERE YOU
>>
OLIVE OIL

PEPPER

GARLIC

DELICIOUS

SIMPLE

SQUEEZE OF LEMON

BRILLIANT

FRESH
>>
How the hell do these assholes get such a good, even sear? Seriously.
>>
>>71831778
PAN

NICE AND HOT
>>
>>71831778
the pan has to be nice and hot
>>
>>71829061
He's actually a really nice guy in real life outside of the kitchen.
>>
>>71831778
You start off getting your pan nice and hot
>>
>>71831778

Seasoned cast iron pan, gas stove


Most people lack one of these, or both.
>>
LET'S START WITH THE BASICS, GET YOUR LIQUID NITROGEN, GROUND DEER ANTLERS AND A BLOWTORCH
>>
But it still isn't even when it is hot as hell and I do use a cast iron pan! Do you need to let the meat get to room temp first?
>>
>>71828660
This nigga know how to make eggs to perfection
>>
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Pan. Earl Gray. Hot.
>>
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>>71831870
>>
>>71831893
Duh.

You might also wanna check the gas output on your stove, or crank up the heat if it's an electric.
>>
>>71829061
Hells Kitchen - its his restaurant and he forks out thousands on fresh ingredients, people pay thousands to be there, and its his reputation on the line if "chefs" fuck up.

Anything else - It's funny
>>
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>MMMMHMMM OOOH MAMA
What did he mean by this?
>>
>>71831860
then you make sure the pan is nice and hot
>>
Steak cookes on stove top cast iron skillet>>>>>>>>>>>>>>>>>steak cooked on grill
>>
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>>71829040
>>
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>>71832465
"no"
>>
KETCHUP

WITH YOUR STEAK

BEAUTIFUL
>>
>>71828649
REPLY
SHITPOST
DUBS
DONE
>>
BANG

UP THE BUTT
>>
https://www.youtube.com/watch?v=lCc8IEvh70w

Who was right?
>>
OI YOU
COME HERE
COME HERE!
NOW FUCK OFF
>>
>>71832631
Classic Ramsay-core

https://youtu.be/ZIesCd4I4hU
>>
>>71832390

https://www.youtube.com/watch?v=Z3kQ4CjbbvA

he has arrived in Flavortown
>>
>>71832635
btfo
>>
>>71829583

Y'know he never actually was a professional footballer. He had like one trial at Celtic and has spent the rest of his life pretending he's an ex-player.
>>
>>71829061
stress of being a chef is insane, of being a head chef is beyond our comprehension
>>
What does RUSTIC taste like? Like old wood and stone?
>>
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'ZA
GREASY AND DOUGHY
>>
>>71832863

I guess like it was made in a little village in the middle of the woods by your sweet grandma based on ancient recipe
>>
>>71832863
Like rust, you donkey.
>>
>>71828649
Fuck you /tv/
Thanks to all this shitposting I'm addicted to this guy's shows now.
>>
fresh
local
>>
whats the best show to start wit this guy
>>
the most amazing hot pan

fragrant

rustic

fresh

absolutely stunning hot pan
>>
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LAAAEMB
>>
>>71833145
Kitchen nightmare UK (not US)
The F word
>>
>>71833145
Boiling Point
>>
STEAMING hot

lamb, look *smells lamb*, tender, juicy, full of flavor, perfect for a dinner party

season, both sides

oil.. IN

cook on both sides for about 2 minutes

sear the edges

leave it to rest

now, the salad
>>
A DRIZZLE OF OLIVE OIL
>>
>>71833377
FRESH CREAM
>>
What are the most essential Kitchen Nightmares UK episodes?

One time I said it was kind of boring and lifeless compared to the US version and everyone called me a retard. I honestly haven't seen it in a while, so I'm prepared to give it another shot.
>>
KEEP IT SIMPLE
>>
>>71829161
For you, chef!
>>
>>71829061
he's not, you are WEAK. hit the bricks pal.
>>
>>71833235
that pic made my day
>>
>>71832907
this fuckin image is perfect
>>
>>71829876
what the fuck even is the point of this comment.. kys senpai
>>
>>71833499
It really is good advice. So many restaurants fuck up by making a bunch of complicated dishes that either overwhelm the cooks or put off customers
>>
>>71828888
Get to perfection
>>
STAR ANISE

FRAGRANT
>>
>>71832783
What a

P O O F T E R
O
O
F
T
E
R
>>
>>71832783
Really? I could've sworn he spent the rest of his life becoming a chef.
>>
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posting a superior chef
>>
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>>71833793
Posting a chef who probably never washed his hands at all once
>>
>>71828649
THEN SMOKED PAPRIKA
>>
YOU

FRENCH PIG
R
E
N
C
H

P
I
G

https://www.youtube.com/watch?v=5W51jjuLq8s
>>
LOOK
>>
>>71834060
LoooOOOOOk!!!
>>
>>71834060
>>71834071
LOOK AT IT
>>
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>>71833894
>watching a Bourdain show where he's in some asian place
>smokes 20 cigarettes while doing a cool monologue before taking a taste of some terrible-looking literally-on-the-street-dish poor celestials eat
>"oh it's delicious!"
>mfw

Never trust a chain-smoking chef's palate.
>>
>>71834138
Also don't forgot his taste buds are effected by the amount of times he hourly sucks his own dick

Everything to home tastes like salt, smoke and diversity
>>
>>71834014
You make it seem like it's special for an English person to call a French person a pig, it's actually quite the compliment.
>>
>>71829876
She didn't get killed, she died of typhus and the diary was written with a ballpen, something that didn't exist at that time.
>>
>>71834329
>English
Ramsay is a porridgewog.
>>
>>71828649
tosser

https://www.youtube.com/watch?v=qyL_cYxV6QA
>>
>>71834390
I meant British, sorry, it was a lapse because the rest of the nations of the UK are worthless failed rebels.
>>
IT'S FOOKKINN RAAAAAAAAAAAAAAAAW
>>
Post some must see kitchen nightmares episodes, I had a list some anon posted but I lost it and can't find in the archives
>>
>>71834742
the meme-pizza one and amy's bakery are the best
>>
>>71834864
seconded.
Amy's Baking Company is a goldmine of easy keks
>>
>>71834864
>>71835036
already saw those tho
>>
>>71835098

mill street bistro
>>
>>71835098
Watch the UK episodes too

https://www.youtube.com/watch?v=7Y3VCoNecjk
>>
BUTTER BUTTER BUTTER, JOINS THE BOWL
>>
>>71829061
It's a television persona you absolutely thick american
>>
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>>71828649
>PAN
>>
I AIN'T NO BITCH
>>
I want a cook-off between Gordon and Ainsley.
>>
>>71835402

NICE AND FLOP
>>
LUBBLY JUBBLY
>>
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>>71832540
>>
So do you think Nathan will make it through the finals in Masterchef? He seems like a beta and i don't think he iwll
>>
BLITZ
>>
>watching the F word
>Gordon is still all ADHD and aggressive
What's this guys problem? What kind of drugs does he do? He can't sit still for one second
>>
>>71832859
>stress of being a chef is insane, of being a head chef is beyond our comprehension

What about the head chefs here?
>>
>>71835931
I think its mostly editing to make the show less boring to watch.
Real cooking would put audiences to sleep.
>>
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>>71828649
SCHEME
>>
>>71833235
>fockin a, oimma cut this lil shit's throat real quick, what piece of it do you want cooked to perfection?
>>
>>71834014
Editing or no editing this is a little extreme imho
>>
>>71836010
Even the celebrity bits though. He's impatient with them.
>>
>>71831870
tripple cooked chips changed my life
>>
>>71835931
Apparently the chefs he trained under were liked that. Possibly even harsher
>>
>>71835931
i work in foodservice, it's no picnic. you gotta be twitchy and think a million miles ahead of everyone and everything.
>>
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>>71832702

>that sound he makes when he turns on the blender
>>
>>71832465
Correct.
>>
>>71832635
I work in a restaurant and whenever someone orders a steak well done we burn it on purpose, absolute pleb shit.
>>
a touch of olive oil
>>
>how to cook a steak
>step 1 soak it in fat, grease and salt
>step 2 ????
>step 3 protip!!1

https://www.youtube.com/watch?v=rEx9gPhtjzs

wow 5 michelin stars?
>>
>>71829485
Does he do this often?
>>
>>71836474
Shakey cam, close ups, quick cuts.

Wtf? It's a cooking show, not a Jason Bourne movie.
>>
COME HERE

FUCK OFF
>>
YOU SCUMMY FUCKERS


https://www.youtube.com/watch?v=jhAWiZ72nns
>>
>>71835931
Homie if you've ever worked in the restaurant industry you'd know all head chefs are like that. They've got 50 things on their mind at any given second so if someone fucks up and breaks their flow they're going to get an ass chewing.
Also if you don't like the food at his restaurants you don't pay so there's that
>>
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ONE RISOTTO CHEF
>>
>>71832298

It's just that working under him you'd what to just fucking stab the cunt. His aggression's for 'laughs' on kitchen nightmares, hotel hell etc are just as bad.

Trying to watch HK and you wonder how the poor contestants get anything done when they are pulled away from tasks to get yelled at, making them even more behind. Some of the contestants are just not extreme high pressure people anyway, so it crumbles. Just how do you put up with him and why don't employees sue the living shit out of him (if he's like that outside of TV).
>>
>>71836703
Isn't risotto a round corn rice?
>>
>>71836470
If I oiled her jelly rolls would she die?
>>
>>71832859

Why does it have to be so stressful? Making the environment so shit is their own doing, take on either less clients or up the staff volume. No need to have the staffed worked to death/panicked/stressed to fuck on a daily basis. How does it get past OHS standards?
>>
>>71836773
If Hell's Kitchen has taught me anything it's that nobody can cook risotto.
>>
>>71834526
GOAT
>>
What the fuck, Ramsay?
>>
ON.
>>
LET THE KNIFE DO THE WORK.
>>
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>>71829061

is he? you got meme'd
>>
WAKE UP

YOU WAKE UP
>>
>>71836957
What's so hard about it? You just use broth instead of normal water and put shit in it you want in there.
>>
>It's a Ramsay breaks into tears after his stars are taken episode.
>>
>>71836808

It would be extremely sexy.
>>
That receptionist from the last Hotel Hell is my new Ramsayfu
>>
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>>71829876
>>
>>71829303
More like a wish sandwich.
>>
>>71836374

>I'm gonna burn their steak so that they understand that the mount of cooking they asked from me its wrong
>>
>>71829061
Because his trainer was 10x worse then him.
https://www.youtube.com/watch?v=6hT-cspzzYY

>>71829132
>>71830387
>>71831650
>>71831818
>>71832298
>>71832859
>>71833586
>>71835389
>>71837470
wrong.
>>
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>>71837635
really wanted to get a look at her legs but it was hard to get a good view.
>>
DAP OF OLIVE OIL ON THE ANUS
LUBE IT UP NICE AND WELL
TAKE THE SAUSAGE AND INSERT INTO THE RECTUM
NICE
NOW WATCH WARM SEMEN DRIBBLE OUT
>>
One out front two behind, let the knife so the work
>>
>it's a James May makes a better dish than Ramsey episode
>>
>>71837795
Yep, deal with it fag.
>>
>>71838207

>I hate strawberry icecream, so when people ask strawberry icecream from me I serve it to them warm and liquefied so that they understand that it's not the right icecream.
>>
>>71837802
fuck off summerbitch
>>
DAMN

WHAT A SHAME
>>
>>71833470
Any in which Gordon encounters a Frenchmen
>>
>>71828649
perfectly seasoned
>>
>>71838207
what a fucking child you are
>>
>>71833145
Check out Gordon's latest and greatest TV-show, "Hotel Hell".
>>
Watch THIS video to see how Gordon reacts when a man he just met slaughters his pet pigs!

https://youtu.be/eQyriT0j36g?t=10m12s
>>
BLOODY HELL
>>
>>71836084
Oldest trick in the book. He didn't invent shit
>>
>>71836374
Haha what a fucking unprofessional autistic kid. Hang yourself child, you're not gonna make it
>>
>>71832465
Seriously no
>>
VIBRANT

RUSTIC
>>
>>71839015
Everyone is chidren, a lot of people just pretend that they grew up, and try their hardest to remained entombed in that delusion.
>>
>>71840006
>>71839015
>>71838323
You are the children, would you like some disgusting ketchup to go with your perfectly well done steaks? You disgrace the chefs when you order a steak like that and you should kill yourselves.
>>
>>71834329
>>71834390
>>71834534

He's Scottish raised in england
>>
HES GIVEN UP
>>
>>71840060
No. A lot of people do grow up. Only some retain the mindset of children.

>>71840125
Like this cunt here.

If the chef thinks too highly of himself to cook what is ordered then maybe he shouldn't cook for a living.
Well done can be proper tasty. If the chef can cook then he can make a well done steak without burning the fucking thing.
>>
>>71840125
>Perfectly well done
>>
>>71840125
Hahaha sure kid, sure. Holy shit you're not gonna last long
>>
Add a TOUCH of ohleave oyle
Really adds a NICE dash of [pause] NUTTY FLAVOUR
>>
>>71832783
Wasn't Rangers?
>>
>>71840260
I cook good food and put my work at a high standard. If some pleb orders an egg on toast or a well done steak I will not respect it. If they do nkt enjoy quality food then I will serve whatever I feel is necessary and make them stop wasting good money going out in future when they can cook pleb shit at home.
>>
>>71837590
She's a big lady
>>
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Knorr stock pots desu lads
>>
>>71839272
Almost forgot how good The F word was.
>>
>>71839272
is that a pig caecum ?
>>
>>71832635
You can tell in interviews like this that he's genuinely an angry cunt, it's not just an act.
>>
>>71840433
What the fuck's his problem?

https://www.youtube.com/watch?v=6hT-cspzzYY
>>
>>71834742
All of the UK ones. None of the US ones (except Amy's Baking Company)
>>
>>71840588
>00:14
not so tough now eh mate
>>
>>71838325
He's right you under aged faggot do some research, Gordon even mentioned it in his memoir
>>
what should i have for dinner lads?

'za?

or

steak with 'chup?
>>
>>71840769
>"No, I didn't make Gordon Ramsay cry. He made himself cry. That was his choice to cry."

I want to see you make yourself cry. I tried and I can't do it. Gordon is a tough son of a bitch if he can pull it off.
>>
>>71834742
http://www.dailymotion.com/pedsta83

this guy has uploaded alot of Ramsey shit
>>
I'm watching the Town's Inn episode and it's one of the most insane things I've ever seen
>>
>you will never go hog hunting with gordon ramsay

https://www.youtube.com/watch?v=6p5x0nxtqVs
>>
ON THE HEAT
OFF THE HEAT
>>
>>71841661
What? You don't boil your pre cooked burgers? That's just how it is.
>>
>>71840588
Marco was Gordon before Gordon got popular. It's a shame he now shills Knorr because he truly had talent and fostered some of the best in the UK, but now he's some corporate lackey.
>>
>>71841954
I own his 2011 cookbook and it's really helped me out with family dinners. I recommend it, they're simple recipes but they also use common ingredients in the house and it isn't boring old shit that you see in every meme foodblog.
>>
SWEAT IN A PAN
>>
>>71840384
I like how you think that you will be able to change their opinions of what food they like.
Proper delusional.
>>
>>71840566
>Interview
Who would not be angry about that "interview"? Some dude ordered a well-done steak at one of his restaurants and is interrupting Ramsey from whatever he was doing to gloat about it like some idiot who was bullied in school pointing out his bully is working at walmart at the 10 year high-school reunion or some shit.
>>
>>71842103
Nah, I just don't care about those customers and want them to go away. Stay mad all you want.
>>
>>71842168
Like I said before, mind of a child.
>>
>>71829091
>burgers pronouncing it "kreem freesh"
every time
>>
>>71842241

How do you pronounce it?
>>
>>71842267
Cream free
>>
>>71842267
https://www.youtube.com/watch?v=bZskGAxQkgY
>>
>>71842208
Do I upset you? Why not order a 30 dollar prime cut steak well done to make yourself feel better. Pleb.
>>
>>71842267
google it
>>71842314
retard
>>
>>71839272
If the pig doesn't feel anything, that's not that bad.

I'm not feeling quilty about having bacon.
>>
>>71842341
best episode desu.. at least the randy parts.
>>
>>71834342
oh you
>>
JUST SMOTHER THAT WITH OLIVE OIL
>>
THE MOST AMAZING
ABSOLUTELY DELICIOUS
STUNNING
RUSTIC
DISH
>>
>>71842363
>retard
Oh I'm sorry for not being super cereal like you.
>>
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NO FAGGOT, NO, IT'S NOT NICE AND HOT, IT'S NASTY AND COLD
>>
>>71840566
Nothing about this comes off as particularly angry. You go outside much?
>>
>>71837470
jesus fuck
>>
SEASONAL

FRESH

INGREDIENTS
>>
>That episode when he burns the toast

lel
>>
>ITS ONLY SMELLZ

he is a fucking legend!
>>
>>71839272
i can't understand anything the other dude is saying, what does gordon asks about the eye or grunting of the pig or whatever?
>>
>>71843859
He's asking if it's still alive, the man shows the eye is vacant i.e, dead.
>>
>>71828649
>Instructs to turn on the oven
>doesn't say the temperature to set it too
>>
>>71843859
What>>71843922 said.

He also says that its not grunting but that it is blowing bubbles.
>>
>>71831707
AROMA

NICE

COLORS

VIBRANT

HEAT

OVEN
>>
>>71839272
That honestly wasn't so bad. They weren't screaming or thrashing or suffering.

Compare it to other slaughter house videos where there's legit animal abuse.
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