>>7807778
Looks awful man . I would be slightly uncomfortable even if that thing was sitting in my trash can

>>7807778
is that grease on the sides of the right?

It looks like you wrapped a veggie burger in bread. I would slap you.

>>7807791
Naw, it's bread, onions then minced meat.

>>7807778

It looks like you used grated cheese out of a bag. They coat it in sawdust. You need to use fresh cheese or even Mornay sauce to get it to melt like that.

>>7807918
>It looks like you used grated cheese out of a bag.
That's actually spot on. That is exactly what I used.

The recipe called for a small block of cheddar which I didn't have, so I used some grated parmesan. It also called for garlic power which I also didn't have, but I had some garlic which I chopped up.

The whole thing was a disaster.

How did that happen? I'm sorry, OP.

>>7807932
I tried to make link-related, and let's just say I didn't follow step by step.

They told me to fry it. I should have fried it. I put it in the oven instead to try to be healthy. I'm still a little shook up but I think I'll be ok.


https://www.buzzfeed.com/alvinzhou/cheeseburger-onion-rings-exist-and-they-are-almost-too-glori?bffbtasty&utm_term=.vujyw8DmX#.tpeABrvNY

>>7807945
>to try to be healthy

oh ok it's just bait

>>7807953
>oh ok it's just bait

No, I just thought it would be healthier since I wasn't dumping it in oil and frying it.

>>7807958
Did it not occur to you that fried things look like that? Is this your first time cooking? Tell me some things you've cooked successfully before.

>>7807930
>substituting Parmesan for cheddar and expecting it to melt the same
It's like you don't spend 8hrs a day on your cheese property table