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Cold Soups
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You are currently reading a thread in /ck/ - Food & Cooking

Thread replies: 24
Thread images: 4
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Alright, /ck/.
I need your best cold soup recipes, because it's hot as FUUUUUCK, and I like making soups because I can make enough for several meals.
I've already make gazpacho this week, so don't worry about that one, I have a good recipe for that. But I'll take any and all good cold soup recipes, please! Help a hot sweaty bro out.
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>>7805749
Vichyssoise
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>>7805749

Consommé, mon frère.
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cold cucumber soup, look it up

also protip: use greek yogurt. tastes fucking amazing
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>>7805749
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There is this thing that is similar to gazpacho but is more like of a creamy texture, it uses only tomato, bread, garlic, vinegar, olive oil and salt, maybe even onion or pepper. Serve it cold with jamón serrano and boiled eggs dices on top.
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>>7805917
Oh, I've had that before! The bread gives the soup a creamy texture. Thanks for reminding me. I can't remember what' it's called right now, though. I think it begins with an "S".
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>>7805753
>>7805900
These two are already on my list! Thanks for the suggestions, though.
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>>7805917
This is salmorejo

>>7805749
Also try ajoblanco
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>>7805749

milkshake, but pour it in a bowl and eat with a spoon so it is a soup.
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>>7805949
Ajoblanco sounds delicious, and right up my alley, I'll definitely try it, thanks!
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Kyselo, a soup from Northern Bohemia made with mushrooms, sourdough, and egg. Eaten cold as well as hot.
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>>7806114
Forgot pic.
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>>7806118
Ooooo, that sounds interesting. I'll have to add that to my list. Thanks!
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Boršč.
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>>7806146
thats one ugly bowl of barsczc
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>>7805753
>>7805900
Came here to say this. Leaving satisfied.
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>>7806118
>diarreah
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>>7805979
Ajoblanco doesnt taste very good imo

Strawberry gazpacho or salmorejo are GOAT
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these are all very tasty looking 'go 'za variations m80s
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>>7805749
My pops makes a fine cold potato and leek soup. I can't help you on a recipe but damn it is good on a hot day.
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>>7808506
Ah it is called vichyssoise. Look at me being an uncultured american.
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>>7808513
>>7808506
>>7805753
OP here.
Just reporting back that I'll be making vichyssoise tomorrow! I already had all the ingredients I needed except for the leeks, so I just ran to the store and bought some.

Thanks everyone for all the suggestions, I'll be making most if not all of them (except for the smartass replies) at some point this summer! Cold soups all summer!
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>>7805917
Came here to post this.
Served with sweet grapes too, and a glass of albarino
Thread replies: 24
Thread images: 4

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