Lamb Chops with mint chimichurri & Orzo and Peas coupled w/ Meomi Pinot Noir.
I'm a culinary student, how can I improve?
>food touching the rim of the plate
>>7576239
>napkin hanging off the edge of the placemat
I'd flip the table and walk out if you served me that.
>>7576247
You mean the bone? I was trying to be a bit anal, but that damn bone didn't wanna "stick" to the glaze. Tips?
>>7576239
>puddle of water beneath the riz
enjoy your soggy riz
>flowers on a dinner table
>>7576259
This was for a family Easter.....
>>7576256
I had to deal with a full rack of lamb. I thought two chops was sufficient.
>>7576252
What do you mean on that?
lamb could use a bit more char
>>7576239
Sauce on plate, not on food. Some people actually enjoy the taste of lamb, not dirty pulverized mint mush. Fucking animals on this work. To think, we lock up pedophiles and murderers and they let you roam free to ruin good lamb.
Meomi isn't bad though, gj.
>>7576946
in this world* I'll go commit sudoku now.
>>7576239
Honestly you're doing amazing for someone clearly in abject poverty.
>>7576952
Thanks, homie, I try.
>>7576239
>meiomi pinot noir
If you don't like pinot noir, why buy something that says "pinot noir" on the bottle?
