Is balsamic vinegar the greatest thing on the face of the earth?
>>7555665
it's pretty fuckin good. I almost never make a steak without it.
>>7555665
>sugar
Yeah, it's OK
i've been very fortunate to try VERY expensive aged through like 40 seperate barrels of balsamic once. it was fucking godly. was a gift to a very wealthy family friend. he kinda liked it. i was stoked.
seperate instance I was able to try very high quality olive oil in france. my great aunt (grandma's sis) rents a tree on a farm and gets the first pressing from that tree when she goes down to spain. i never realized i've been eating garbage oil in canada.
>>7555728
litterally just canola oil
>>7555728
>more flavor is better!!!
take your meme somewhere else
>>7556212
What the fuck is the problem with memes and this board, why is everything a meme I don't understand the sheer anger
>>7556209
>Live in rural Canada
>Both grocery stores in town literally only stock canola oil
>Have to drive 40 minutes to do any real shopping
I just buy a ton of oil when I go to the city. Canola oil is fucking gross. Fuck Canada.
>>7556295
A 'meme' is a thought or behavior passed from one individual to another.
/ck/ is a board composed of individuals who should only have completely independently invented ideas.
The representation of a thought or behavior that has been previously expressed cannot be due to independent invention. This is the 21st century after all.
Stop using ingredients other people have used!
>>7556322
Ok, Thanks Monsoon, make sure you say hi to Sun Downer for me
>>7556322
you disguise your immaturity behind the viel pseudo intellectualism I hope you know that you're a disgrace
>This is the 21st century after all. Stop using ingredients other people have used!
Do you not see the idocracy of this statement
>/ck/ is a board composed of individuals who should only have completely independently invented ideas.
Hey guys everything's a meme lol kek cuck pepe tenders guys look at how independent and unique I am who needs flavor when you can use these "new" spices I picked up at a flea market
You're like the love child of a stereotypical euphoric gentleman and a dirty hipster the worst part is you are legion
>>7555665
So what's everyone's favorite balsamic
>>7556509
Vittorie Oro for drizzling if I can get it, otherwise Seggiano is a reliable fallback. I keep a Aspall apple balsamic on hand for reductions and glazes.
