What does /ck/ think of avacados? What do they go well with? Any good recipes that have avacados?
Pic semi-related
>>7411260
Not his guac, that's for sure.
Idk, other guac I usually just put them on sandwiches or even hotdogs, avocado goes surprisingly well on top of a high quality hotdog and nice toasted bun.
Guac obviously. But not jeb's. His "secret recipe" sucks. Doesn't even use lime. Thank God he won't be president.
But really I like em on salad
Or with a hard boiled egg as a snack with salt and pepper
Or just plain with salt and pepper.
Add to a chicken or turkey sandwich.
>>7411260
One of my favorite foods.
Split an avocado open and eat it with a spoon.
crown of guac
https://youtu.be/TWAxRUMy1so
love /pol/
>>7411273
>putting citrus in guac
Only reason to do that is to keep it from going brown overnight, and if you're guac is so shitty you have leftovers then you're doing it wrong.
I love avocados but I hate waiting for them to get ripe. What a pain in the ass
>>7411294
I know. Leaving it sitting on the counter is such hard work, I hate it too!
>>7411277
this tee bee h BUT
drop a couple drops of lemon or lime juice onto it and a little bit of salt
eat it with a spoon and be happy, friend.
>>7411286
>not putting lime in guac
enjoy your substandard guac, you fucking plebeian.
>>7411260
http://whiteonricecouple.com/recipes/baked-eggs-avocado/
>Baked Eggs in Avocado with Bacon on Toast
>>7411273
What about Trump's guac? Does it contain mexican migrant's tears?
>>7411317
We can only hope.
Is the oxo avocado tool a meme ?
>>7411297
That reading comprehension.
>>7411260
avocado and shrimp are the bomb yo
>>7411321
It's pretty much a unitasker.. I guess it can slice up butter and other very soft things. It does work for that specific purpose pretty well though
>>7411405
Comes in handy for home abortions.
>>7411415
he would have been a good child, but with a little salt he'll make a better dip
come on give me a break
>>7411260
goat guac recipe:
avocado
tomato
onion
cilantro
lime
S+P
secret ingredient: chipotles in adobo
they key is to mash with a fork so that it is chunky. creamy guac is for gaylords
