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I really like umeboshi. I pack it in the center of my rice balls,
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I really like umeboshi. I pack it in the center of my rice balls, and sprinkle the outside with a little yuzu salt.
Sometimes I feel like it is too salt, but maybe this is because the Japanese diet has less sodium in it overall.

Do you like putting it in your onigiri, /ck/?
>>
>less sodium overall

lmao the Japanese diet has a shit ton of sodium in it. Average jap consumes like 4,000mg a day or something

that being said, I love umeboshi.
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>>7337407
>Japanese diet
>less sodium
Oh yeah, that's why they all get stomach cancer, right? The LACK of salt?
hahahahahahaha
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>>7337407
You have to add salt though, Japanese cuisine is incredibly bland
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>>7339260
>>7339311

>Japanese diet has a shit ton of sodium in it
>Japanese cuisine is incredibly bland

Pick one, chucklefucks.
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>>7337407
> yuzu salt

just call it lemon you little shit. It's just petroleum derived citric acid, anyway.
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>>7337407
fuck off weab
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>>7337407
Is that a placenta?
>>
>>7339311
How can sodium cause blandness, this is a complete disrespect to all the hard work salt miners do! xD
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File: umibozu-1.jpg (117 KB, 640x456) Image search: [Google]
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>>7337407
we maximum weebs now
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>>7339317
Eh I don't think it's bland.
>>
>Go to picknick as a kid
>Pick up an onigiri
>It's umeboshi
Fuck you I wanted tuna, salmon or even fucking those black marinated kombu things over umeboshi.
Thread replies: 12
Thread images: 2

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