What pork to beef ratio must I use to make the perfect meatballs, /ck/?
>>7587886
0:1
>>7587886
10% or 15%, much more and it's going overboard, especially if the pork is fatty.
>>7587979
You could also use a 97/3 ground beef and add the pork, substituting the fat content from the beef to the pork fat instead.
>>7588029
The thing is a little pork goes a long way in meatballs and ground meat, but yea, that's one way to cram more ground pork in there.
50% veal
50% goat
i thought this was well known?
>>7587886
fucking monster!
those animals are too cute to eat!
>>7587886
2 to 1 chuck to pork, bread crumbs will help em crust up
>>7587897
This.
>>7587886
1:1
>>7588504
Would you rather want to eat non-cute animals?
>>7587886
>perfect meatballs
>no mention of lamb in the mix
fucking heathen
