Y/N?
>>7585635
hell yes.
especially white anchovies.
emphatic y. i use them in a lot of different things.
>>7585635
No doubt
>>7585635
Fuck yes! Both those and the white ones!
>>7585635
Hell ya...
>>7585639
this
Y/N?
>>7585837
N.
Better applied after the pizza is cooked. When they're put on before the whole pizza tastes like nothing but anchovies.
>>7585850
would it be better if the pizza had white sauce?
y/n?
>>7585861
It doesn't look that bad.. 6/10 would eat
Yes! Always yes!
Anchovies are fantastic in any number of applications, and my tomato sauce wouldn't be complete without them.
Protip: If you can find the Pacific White Anchovies, those are even better to eat than sardines, straight from the can.
>>7585837
I'd eat it and enjoy it, but I find that anchovies on pizza are best when finely chopped and mixed with some tempering herbs and sprinkled over the top of the pizza, like a seasoning.
Am i supposed to remove the bones in anchovies and sardines?
>>7585856
Never had white sauce with anchovies.
>>7585933
I meant to say *before baking*, just to be clear. I wouldn't sprinkle it on after baking because the flavor would be too strong.
Excellent for bulking. Cheap as hell and high protein, low chemicals
>>7585961
No, canning/processing whatever makes them soft
>>7585635
Yes. Definitely yes.
>>7585933
This sounds good. I like anchovies but for some reason I don't really like just putting the whole fillet on pizza.
I like cooking them into the tomato sauce.
I had anchovies on pizza once, it was alright but not something I'll probably get again.
It was the saltiest thing I've ever tasted, and one time I ate a whole bucket of salt.
>>7585850
I don't know why that happens to you, but it doesn't happen to other people so something's wrong.
never had anchovies in my life. I just tried the anchovy paste and thought it was really salty. I like most fish anyways so maybe one day I'll finally try the real thing.
Yes. But I don't like raw onions. What's wrong with me?
>>7585837
Those anchovies need to be chopped and saved for after the pizzas out, that sauce needs to be white-not red, there needs to be some chicken on there, at least three times the cheese, and with some garlic, tomato, bacon, and artichoke hearts.
Buncha plebs in here I swear.
