How do you like your coffee /ck/? I'll start
>no cream
>no sugar
$0.70 from the gas station for 24oz. Low-fat cream and sweetener. Can't wait for that aspartame cancer.
with one spoon of sugar and milk, cry me a river atheist.
Black
A little sugar can be tasty but I like it just the same black and no reason to add calories
I've never liked cream in coffee and don't understand anyone who does.
>>7524022
>>7524022
>image.jpg
I have my coffee black, fresh ground with a french press. I used to like flat whites but I kind of just stopped drinking them and opting for black instead.
Black. It has to be REALLY shitty coffee before I'll consider putting dairy in it. Never sugar.
I make exception for espresso drinks. I normally just have a regular espresso or an Americano, but from time to time I'll have a latte, if it's a really good cafe.
>>7524022
>image.jpg
Ah, classic iCuck shitposter
Usually ground in a shitty Krups I got for flax and brewed in a french press. Sometimes I put frozen cubes of it in nicecream.
Black is the only way.
I also own several fedoras, trench coats and katanas. I am a true gentleman.
Please tell me that Americans just use cream interchangeably for whole milk and don't put actual cream in their coffee.
>>7524262
Some Americans but butter in their coffee because a blog told th it's healthy.
I'm usually a tea drinker but I love me a good cappuccino. That milk foam makes it so comfy and luxurious~~ :3
>>7524022
Coffee and milk.
>>7524262
From what I saw in their supermarkets, the cream they sell in America seems different to what you're probably used to. It's very thin and doesn't really clot. If you want anything thicker, you need to step up to double cream or whipped cream.
>>7524262
There's usually a carton of heavy whipping cream on an American breakfast table. Only fags go for half and half.
i dont normally drink it, but when i do, i go fucking ham on my coffee.
I take about 1/2 a cup to a cup of instant coffee, whatever is around, dump that into a pitcher with about 1/2 cup of boiling water. now i have this coffee sludge smoldering in a pitcher.
next i mix in sugar, honey, and a pinch of vanilla. thick on the honey. now this is like a batter.
lastly i mix in milk till the pitcher is full and enjoy.
I like to have my coffee with a touch of milk so that it's still black but just doesn't taste as sour as usual. Any other ideas for getting rid of the sour taste but keeping the bitterness/thickness?
>>7524022
Two packets of Stevia and a splash of 2% milk
>>7524285
>t. flaming faggot
>>7524022
I take it from the barista's hand once the coffee is prepared.
caffeinated
Intravenously
I literally had my boyfriend pay for a black drip from Starbucks in Paris. Is there a better way to get coffee there with more than one note during the first week of the year?
>*A portly fellow in a flame shirt waddles to the counter of a Starbucks*
>"What would you like sir?"
>*The atheist squints around the coffee bar, his hands at the sides of his khaki shorts like he had two holsters. With one hand he expertly pulls out his wallet and with the other, he brings the tip of his hat down before placing his order*
>"Coffee. Black."
>*A hush falls over the patrons and staff. Women gush in their panties as whispers from men can't believe what's transpiring. The barista looks like he's about to faint, his grip on the cup furiously shaking as he slides it over the counter to our hero*
>*The cheetoh avenger slaps down a sticky five and a quarter with his hamhock fist before mumbling to no one that they should "keep the change", knowing he's a far better human being than people that put sugar or milk in their coffee*
Black. I'll occasionally throw in some milk.
Yes, I am single.
>>7524022
As a lifelong tea drinker, the first time I had black coffee was entirely underwhelming.
A few times growing up I had french vanilla, milky, sugary coffee, but I never had black. Had always had my tea straight up.
As an adult, ordered black coffee from a few places and at home a few times - way less intense.
Not nearly as bitter as good tea. Somehow fedora-lords make it into their own drink. At least tea is flavorful.
t.- a Texan
>>7524391
>Not nearly as bitter as good tea.
good tea is not supposed to be bitter, you imbecile.
>>7524396
Depends, a really strong black tea is quite bitter, more so than I would say a cup of cup of meh-tier black coffee would be bitter.
If you're talking about green or white tea, then you're a degenerate weeb and you need to fall asleep in an oven.
>>7524396
George Orwell thought otherwise.
i like espresso cause it's literally just caffeine
>>7524408
and he was a dirty commie.
![caffeine-powder[1].jpg](https://i.imgur.com/WqXmdAr.jpg "caffeine-powder[1].jpg")
>>7524409
>literally just caffeine
Well...
![1410777175[1].jpg](https://i.imgur.com/tiDkdld.jpg "1410777175[1].jpg")
>>7524411
Ex-fucking-cuse you?
>>7524411
That socialist literally hated commies.
co-worker said she was gonna make a trip to the near-by gas station, and if i wanted anything.
"just black coffee", i said.
"no cream or sugar?"
"no, just black."
i swear it's 'cause i'm on a diet and just want caffeine minus the calories. no fedora tipping here.
>>7524409
Espresso actually contains less caffeine than drip.
>>7524420
>on a diet
You're doing it wrong. You need permanent lifestyle changes. You'll be fat again eventually if you're unwilling to do that.
>>7524154
I like cream/milk to cut the acidity of the coffee. Otherwise I find my stomach acts up.
>>7524262
Half and half. 10% or 30%. Its milk with creamer mixed in, but it isn't actually "cream".
>>7524412
I worked with a guy who bought caffeine powder and mixed it in water instead of drinking coffee. He was little bit nuts though. Studied chemistry at the local uni. Caffeine was by far the weakest drug he consumed on the regular.
>>7524022
no cream no sugar because I enjoy coffee
I add sugar if the coffee is bad, and a bit of milk if it's absolutely godawful
>>7524424
It's what makes tea delicious, ya dingus.
Bitter is good.
Puts hair on your chest.
>>7524458
Sounds like he's fucked up. I would totally hang out with him.
Ristretto
Black.
Only because I got tired of relying on dairy/creamer and sweetener. Shit gets expensive.
I dont really like coffe besides that its warm; I only really drink it to keep myself awake. Why do I have to be a fedora?
I do 'decoction' coffee. It's like a cross between Indian filter coffee and French drip. It's typically served as an iced drink because palm trees don't provide much shade and it's hot as fuck where I'm from. Dunno how common it is elsewhere, but it's a dominant type of coffee for us. We brew large amounts of coffee at a time and store it in the fridge. I use 150g of ground coffee with 900ml water, brewed over ice.
Yields about 1200ml of brewed, iced coffee which I sweeten with about 100g of sugar. I mix 100ml of the stuff with a cup of milk, so gets me 13 servings or so. Despite being so heavily milked, its colour is not as light as you might expect. Maybe because our coffee is more darkly roasted and finely ground, we get a darker brew with greater extraction. I don't know. I'm not that type of scientist. What I do know, though, is that adding just a splash of milk to American coffee yields about the same shade as a cup of milk in ours. Crazy.
Here's a pic of one with a little less milk than I typically like, served with cold-foamed milk on top.
>>7524542
sounds like a milky cold brew. Where can I get this? looks nice.
>>7524557
Malta and many parts of southern Italy.
The coffee used is generally a mix of robusta and arabica beans, as typical for espresso, as well as endive root, all roasted together until quite dark then finely ground. The root gives it a chocolate-y taste. Some roasters glaze the beans in sugar syrup as they roast, giving them a taste of bitter caramel in addition to the coffee/chocolate-y flavour. Some add dried orange zest or spices (anise being most common). I just like plain with endive root.
You can use an American brewer or a moka pot to make it, if that's all you have, but I wouldn't recommend using a press pot. If coffee with endive is hard to find where you are, can just use regular dark-roast, Italian-roast or espresso-roast. Though it won't taste quite the same, it should still be quite nice.
I drink my coffee black. Only because I have no milk or sugar. But if given the choice I would add stuff in it.
The only way I've ever liked my coffee was black. Like my father before me and his father before him. I don't understand why this makes me a fedora.
>>7524113
>Low-fat cream
>>7524784
>2015
>being a fucking retard
>>7524285
Disgusting.
>>7524022
Like my women
>>7524315
Underrated post
>>7524415
Liberal freedom hating faggot
>>7524835
Anybody else want a big ass coffee?
I drink black iced coffee, even on a cold day, I don't know why I just much prefer to drink things in ice cold form when I'm out and about. I'll drink hot coffee at a fancy place or at home or maybe outside if it's the only choice. if I want dessert that day which also happens to be coffee occasionally i'll get a frappucino in the afternoon
>>7524022
Weak and white.
Like my men.
>>7525535
L O N D O N
>>7524171
Muh Hermano
At work, blacker then wesley snipes. If im just lounging at home, hazelnut creamer is the shit.
>Literally putting cream in coffee
I'm absolutely terrified I'll end up working in the US and have to deal with this shit.
>>7525941
God forbid you get an experience of the first world
>>7525941
You can decide not to do it.
https://www.youtube.com/watch?v=e9PqefBGdxc
I like my coffee black. No sugar. If I put milk/cream, it'll be a tiny amount.
>>7524273
I can make you comfy, if you know what I mean :33
>>7524480
>I would totally hang out with him.
Yeah he seemed like a pretty chill dude, but might be prone to freaking out every now and then. To be fair, I was working a UPS truck packing job when I met him. Plenty of fucked up people working that job.
>>7524835
So not black?
Pic related.
>>7524835
Anally?
I usually drink fresh-ground home-roasted (I prefer light roast, with a good proportion of Sumatran if I have it), americano or espresso in the mornings and lattes in the evenings.
>>7525987
I don't want any gay blows
At work I drink it black because there is nothing around to put into the coffee.
At home I put in two teaspoons of sugar.
>>7523722
With butter and salt.
Please explain me how can you add sugar to your coffee. I eat a lot of sugary shits or foods with hidden sugar and I'll eat or drink everything else but sweetened coffee or tea? I'd spit that shit out.
RIGHT THIS SECOND...which is why I drink instant coffee.
500ml coffee takes about 3/4 tbsp of sugar and a 1 tbsp of half and half
just enough to lift up the coffee flavor without tasting sweet
>>7524454
It's half milkfat and half 4% milk,
it smells like fucking butter and tastes like it too
just a tiny bit of half and half will turn black coffee to a caramel brown.
what americans call creamer is literally coffeemate, or other liquid non-dairy corn syrup garbage
>>7526778
What is this?
>>7524022
with a couple tablespoons of unsweetened cocoa powder mixed in
I take my coffee black with a side of cigarettes
>>7524022
instant.
No sugar. Good amount of cream. I can't handle sweet shit, for the most part. I love the sweetness from steamed half and half or double cream though, and I do like Vietnamese coffee. My typical coffee that I drink every morning at home is a double espresso with half and half.
>>7526814
gochiusa
>>7526814
Moeshit
Like my men and my metal
Black with a lot of low fat cream/milk.
Stevia and cinnamon too.
Half french vanilla flavored whole milk half coffee. 2 tablespoons of sugar.
>"I LOOOOVE COFFEE!!"
>"don't talk to me until i've had my coffee"
>proceeds to flood it with milk and non-dairy creamer
milk with no sugar masterrace
>>7524173
Robot waifus are coming.
It's a bit creepy though.
>2016
>not drinking butter coffee
>>7528688
>starting your morning with your daily value of saturated fats
