I posted this a few days ago, but nobody gave me any recipes, only ingredients.
I want some nihongo no recipes (that's Japanese for Japanese recipes for all you baka gaijins out there).
I can already make ramen. Give me something interesting (or as the nihonjin would say, "omoshiroi").
>nihongo no recipes
lol
I know it's a shitty bait thread but that made me laugh. Try watching Cooking With Dog or look up how to make delicious Japanese shamisen
>>7522309
1
水を1リットルほど弱火で茹でます。
その中にお茶だしパックに詰めた鰹節と昆布を投入して出汁をとります。
2
沸騰して15分くらい立ったら、その中にザックリ切った野菜類を投入。
適当に茹でます。
3
うどん麺を茹でます。
面倒くさいので野菜を煮ている鍋で一緒に茹でます。
4
どんぶりに味噌ダレを入れ、その中に茹でたスープを300mlほど入れてよくなじませます。
5
湯切りしたうどん麺と野菜類も投入して適当になじませます。
6
はい完成
>>7522309
>I can already make ramen
I bet you've never even made a tonkatsu broth from scratch before
>>7522309
neck yourself weeb fag
>>7522545
arigatou
>>7523493
Not op, but don't you mean tonkotsu, anon?
My favorite recipes are by Nami of JustOneCookbook. She's a very sweet lady, and if you want something in particular she doesn't have, make a comment on one of her posts asking for it. She reads all the comments she gets and she actually posted a how-to for a recipe I suggested the other day.
>>7525839
It's a type of ramen, scrublord.
Took like 11 hours to make the broth.
>>7525878
Tonkotsu is the ramen.
Tonkatsu is a fried breaded pork cutlet.
>>7525890
Fuck, oh well, not my fault the Nips made their words so close together
>>7525894
Eye no write
