Hi /ck/
I made "empty the pantry" sausage goulash and caraway seed bannock
What did you make?
>>7509310
And apple pie for dessert
>>7509310
I cooked some frankfurters. Boiled the fuckers in water and ate them with 2 day old bread.
>>7509310
I made a peanut butter sandwich because I'm stuck in a dorm
I made chicken enchiladas. Homemade tortillas, enchilada sauce, and chicken stock for the sauce. Took all day but damn was it worth it.
Haven't made it yet but planning on making potato salad and for desert, a lemon cream swiss roll covered in vanilla frosting.
I'm trying to push myself to avoid using any pre-made ingredients and do everything myself. Only exceptions are things I don't have the tools to make myself at home.
>>7509389
You made me lose my appetite asshole
>>7509895
What's wrong with apple pie anon? Apple pie is delicious.
Made burritos from scratch. Started with dry pinto and black beans, cooked those with cilantro and onion for about 4 hours until they were there right consistency. Made my own spice mixture because store packets taste like ass and salt and browned some ground beef with that. Then made some cilantro lime rice. It was simplistic, but me and the grill fiend enjoyed it.
>>7510829
Oh and tomorrow morning we are having klobasnek for breakfast. I really enjoy food that gives an atmosphere with it.
>>7510829
Sounds good anon. Store bought taco seasoning is pretty bad, you can't go wrong with fresh spices
>>7509310
This. I was going to make some flour tortillas. I like to eat them plain from time to time, but I got adventurous with the proportions and ended up with dough that had a bit too much oil and not as sticky as it should be. So I rolled it up, cut into pieces and baked them. Ended up with not-sp-bad crunchy salted breadsticks that I'm having with some sour cream. Had I added some more spices it would have been even better.
>>7509310
Sirloin steak and baby new potatoes. Also a salad not pictured.
>>7511381
Looks good
I'm going to fry up some potatoes with onion and garlic in a bit.
What's something simple and veg I can serve it with?
Thinking soup.
>>7510829
>me and the grill fiend enjoyed it
>HEY LOOK AT ME GUYS, I HAVE A GIRL FRIEND XDDD
>THATS RIGHT GUYS, ME AND MY GIRL FRIEND ENJOYED THE FOOD!! XDDDD
>GUYS!!!
>GIRLFRIEND!!!!!
>GUYS I HAVE A GIRLFRIEND!!! XDDDDDDDDDDDDDDDDDD
fuck off
>>7511604
Soup is good, if you're eating potatoes, consider a cream based soup, like mushroom soup. I love it with potatoes.
pastiera, an italian cake
i'm actually cooking right now, and need your opinion.
i finally decided to cook the rye grains that have been in the cupboard for long. they visibly are just as new, and cooking in water right now.
however i just saw that the packaging says that it was best before december 2014.
is there anything that could go wrong? i'm gonna cook it for very long anyway. it's gonna be fine, right? they looked normal, no smell either...
>>7511612
You're the only one here that autistic and dwelling on it. Does it burn your butthole to think that there are people out there who are capable of human relationships. Cry harder, froggy.
>>7510829
>spend four hours cooking beans
>ground beef
jesus
>>7511704
Beans are such that you can cook them for long periods without having to constantly focus on them. Also I can't do canned beans, taste like metal to me.
>>7511743
>Beans are such that you can cook them for long periods without having to constantly focus on them
Yes, but if you were going to wait four hours foe beans to cook you should have chucked in a pork shoulder for four hours as well and have some decent meat for your burritos
>>7511615
Mio Negro
>>7511764
Meh, I'll try it next time maybe
>>7511794
(glad you and your gf enjoyed the burritos anon)
Making Easter brunch with a friend. The roast is still in the oven.
>>7511801
I wish I could afford friend
>>7511807
Y-you can be my friend anon.
>>7511615
That looks good!
What's it made of?
>>7511810
You seem like a rich person from that pic. I doubt you would hang out with me.
>>7511651
>normal, no smell either...
Sounds good to me. Dry goods have a really long shelf life provided they stay dry and vermin free. Unless it tastes really off you'll be fine.
>>7511811
the filling is basically ricotta cheese, cooked wheat and custard (or eggs and milk added to the cooking wheat, or whatever, its done differently by every family), with firmly whipped egg whites added last. Aroma is given by minced candy cedar and orange, orange water and a bit of cinnamon. Crust is basically sablé shortbread
>>7509310
French Toast. Being a fat fuck today.
>>7511801
Roast is done. Should've cut down on the roasting time but damn the marinade definitely saved it. Glaze is a mix of maple syrup and mustard.
>>7511381
How long did you grill your steak? Temp? I always over cook mine. Feels bad man.
>>7511615
Fuck that looks amazing please share.
