What is the best frozen pizza brand and why is it Red Baron?
![11461-box-l[1].png](https://i.imgur.com/rq6u9pT.png "11461-box-l[1].png")
>>7420375
But ONLY this explicit type.
You son of a bitch Op
I remember eating this in school when i was in high school
GOAT pizza desu specially when i was baked
It says it on the box.
ULTIMATE
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>>7420398
Fugg
Fucking bump
Sit down. It's this brand and this topping
Celeste
(pizza for one)
Could probably feed two tho desu
Red baron, Freschetta, Marketside, and Sam's Choice are god tier.
>>7421543
dude... no three dollar pizza is going to be any good
California pizzas are pretty good but I think I have to agree I like Red Baron the best.
Digiorno is best pizza.
>>7420375
Red baron is good but stand the fuck aside the real best frozen pizza is coming through
>>7420375
Your own homemade pizza made from scratch, par-baked and frozen for later.
http://www.thekitchn.com/how-to-make-homemade-frozen-pizza-cooking-lessons-from-the-kitchn-186527
As far as store brands go, these are pretty damn good.
>>7422029
Ah, Safeway brand. Their fajita pizza is OK.
I bought a Red Baron french bread pizza on a whim of nostalgia but the instructions weren't at all from what I remember. The only cooking method was to microwave it first and then bake it, to reduce oven time. Gross
Who makes the best anchovy pizza and why is it dominos?
>>7422016
I don't think you understand the point of frozen pizza.
Anyone ever have Army's organic pizzas? Their margharita is fantastic.
>>7422154
Their french bread pizza is shit tier now, since they've cheapened their ingredients and removed the warming insert that used to come with it, making it so the cheese just melts off the top and onto whatever you're cooking it on.
>>7420383
Isn't that delivery?
>>7420375
Red Barons always had just that right size and thickness. 10/10 would keep a stack in my freezer even today
>>7422029
They have these at the acme I go to. I agree def the best. so many different kinds
>>7420375
>go to target
>red baron pizza is 3 for $9 sale
>>7421990
>>7420383
>>7422517
I can get freshly made pizza in Berlin for 2.9€
>>7422607
Yes, but you are in Berlin.
>>7420375
These.
![13429180[1].jpg](https://i.imgur.com/bwHFmXf.jpg "13429180[1].jpg")
>>7421543
MAH NIGGA!
You all are cucks to who they tell you to eat from. Most of those brands are shit-tier, Jack's? Are you trolling? Digorno is okay, but you have to try one of the brands like lotza motza, screaming Sicilian, or geno's East. Sure they are a buck or two more but they are well worth it. God-tier is home made.
>>7422016
Well memed sir!
Dr.oetker is best pizza nigger
>>7423319
What the fuck are you talking about?
Jack's is one of the better brands posted, and is better than shitty chain pizza.
It's not even a competition
that'd be dr oetker my friend
>>7421588
Are you having a giggle? It's a child serving. When I was young I ate a whole celeste pizza as a snack. And I was underweight back then.
>>7422774
Came in for this
>>7422133
Anyone who doesn't enjoy a nice shitty totinos party pizza on occasion is either a very sad individual or lying.
>>7420403
It's like an oversize Totino's pizza
>>7423044
Is this nigga for real
>I used to jenga Red baron french bread singles on top of an air filter output so they'd cool faster
Best pizza. You have to burn that shit though, otherwise it comes out bland. If it ain't singed, it ain't done.
Pizza pops. I like the hawaiian ones.
based heggies checking in
>>7421653
lel what
Over here you can get three frozen pizzas for 1,99€ and they're actually pretty good as a base
meh, they're okay i guess.
>>7422613
i gagged
>>7424018
what the fuck? where you live?
/thread
This is some master race pizza.
>>7424813
I'd love to see the artists that made that "artisan" crust.
>>7420375
Red Baron wins for me because of the sauce. They don't skimp and it's delicious.
>>7423344
jerry pls go
>>7420375
It used to be the best, then they changed the recipe with cheaper ingredients while removing others about 5 years back.
>>7420375
Tombstone is just as soon as Red Baron. 99% sure it's the same company and same pizza in different packaging.
Fucking love me an ultimate supreme red baron
Is this shit still around? Ate it once like 12 years ago, remember I liked it.
>>7420375
Freschetta brick-oven style (square). One of the best pizzas, frozen or otherwise, on planet Earf.
>>7426236
It was much better with the original thicker crusts
>>7423171
Best crust =winwar
>>7420375
Red Baron is shit but it's the least shit of them all.
I don't understand what makes frozen pizzas so shit? Are they unable to make a normal pizza like you would find a Little Caesars or Pizza Hut and just freeze it? Does freezing it effect the taste so drastically that they don't do it and instead opt out for shit?
>>7426601
>Are they unable to make a normal pizza like you would find a Little Caesars or Pizza Hut and just freeze it?
Correct. A pizza oven (even an electric one) is far more powerful than a typical home oven. Frozen pizzas are made to work with the average home oven.
>>7426610
Why don't they just precook it then?
>>7426618
They do. The crust on frozen pizza is already partially cooked.
>>7426632
But if they can precook a shit pizza crust, why can't the precook decent pizza crust like you find in restaurants/fast food chains? Why would you need a powerful restaurant oven to reheat pizza?
>>7426653
Food scientists have been working on it for decades and we still don't have a mass market frozen pizza that doesn't taste blatantly like a frozen pizza yet.
Do you really expect anyone here to have an explanation other than the obvious, "fresh is always better than frozen"?
>>7426653
There'd be no point. the process of freezing and reheating it would render it soggy no matter how fancy it was when it started.
>>Why would you need a powerful restaurant oven to reheat pizza?
You don't. You need a powerful oven to bake it properly. Once you're in reheating territory the best you're going to get is mediocre in the first place.
In other words:
Actually baking partially cooked dough in a home oven is better than re-heating fully cooked dough no matter how fancy it was when you started.
>>7426688
>better than re-heating fully cooked dough
I always have leftovers when I buy pizza (from a small local place). I put it in the freezer and take out it for lunch whenever. I either eat it cold, or I microwave it if I'm in a hurry, or I pan-fry it and broil it if I have time. It always tastes pretty much like it did the first day, and much better than actual frozen pizza.
>>7426706
Shit palate confirmed.
No, seriously, jokes aside: if you're saying that cold frozen pizza is "pretty much the same" as fresh then you've got issues.
This entire thread is a disgrace
>>7426710
I like cold pizza. The point is: freezing doesn't noticeably change the pizza. If I eat it cold the next day, or the next month, it tastes the same.
I also heat it up properly:
>microwave
>pan-fry
and it tastes the same.
>>7426716
Good choice
>>7426716
best.
>>7426725
>I like cold pizza
That's fine, nobody is knocking that.
> If I eat it cold the next day, or the next month, it tastes the same.
And there's where the problem lies. Are you seriously saying that a cold pizza smells the same as a hot one? That the texture of melted cheese is the same as cold, congealed cheese?
>>7426716
The only freezer pizza I know of to have a comic drawn for it.
>>7422133
>party pizza
Invited a bunch of my friends over and made one of those, ended up being a pretty lame party
>>7426765
>Are you seriously saying that a cold pizza smells the same as a hot one?
No, they are different things. I don't think I ever compared cold pizza to hot pizza.
I said reheating a frozen (completely cooked) fresh pizza is better than cooking a frozen store pizza.
AMY'S
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Don't mind me, niggers. Just passing through.
>>7426845
All of Amy's frozen dinners are garbage desu
>>7422607
Do you have to pay extra for it to not be Halal?
>>7426855
>uncured pizza
Do you live in Haiti?
http://www.buzzfeed.com/VincePetralia/monster-trucks-boobs-and-pizza-plus-one-juicy-ra-24tk0
boobs pizza is the best pizza
>>7420391
>eating this in school when i was in school
>liked eating baked pizza while baked
>>7420403
I love those big ass pizzas! When I get them at the store, they are almost always cleaned out!
>>7422133
MY NIGGA
I have these special plates that will perfectly fit a totino's pizza. It's the best.
