>dad complains about steakhouses and ordering steak at a restaurant
>proudly proclaims he can make a better steak at home and that nice steakhouses are a ripoff
>orders his ribeye well done with a1 sauce
>cooks all the steaks at home well done and eats with a1 sauce
Yea, those steakhouse steaks sure are a scam alright
>Anon shittalks his dad on the internet because he's too timid to disagree with him in real life
>>7402078
he probably gets anal fisted by father regularly like his pic hinted
>>7402078
Holy fuckin kek Op gets BTFO
>>7402047
He's kind of right. with a little know how you can cook a steakhouse like steak at home.
>>7402047
There's every kinds of taste in nature, even shit-taste. At very least he knows his well done steak needs a sauce to go with it.
What kind of sauce though?
>>7402532
no you
>>7402493
>He's kind of right. with a little know how you can cook a steakhouse like steak at home.
Sorta true, sorta not.
Top tier steakhouses have three advantages that you can overcome but are not necessarily easy to overcome.
1) Prime. Yes, you can find shops with prime, too, but it isn't terribly common,
2) Dry aging. Difficult for the average but beloved plebe-dad to do on his own. You can find some butchers or shops that do this for you, though. Whole Foods does dry age - but it often isn't prime.
3) Oven temperature. Restaurant ovens/grills can get to a much higher temp than what you have at home and that produces a certain kind of cook you can only really get at a steakhouse. There are techniques, sous vide, etc. that let you approximate it, and it all comes down to taste, as well.
>>7402486
muh kek XD top lel!
upvoted !
>>7402684
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i've never had A1 sauce, whats it like?
