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Hello /ck/. Apologies for the stupid question. I'm trying
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Hello /ck/. Apologies for the stupid question.

I'm trying to not be a lazy pile of shit and this involves slowly teaching myself to cook. I have some generic chicken breasts (2) and chicken cuttletts (3) from a local grocery store. I'm thawing out the breasts now and want to know an opportune time and temperature in which to cook them at.

When cooking breasts before (like generic breasts from a bag of them from walmart), I've usually cooked them at 350F for ~40min, turning them over once. Would that also work for this?
>>
MAKE OVEN HOT

PUT MEAT IN OVEN

WAIT LONG TIME

TAKE MEAT OUT OF OVEN
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