Who /addictedtoacondiment/ here?
>Soy sauce on sandwiches
>Soy sauce in soup
>Soy sauce on vegetables
>Soy sauce in tacos
>Soy sauce on burgers
>>7267450
Stone-ground mustard bitch
I use Worchestershire in my cooking way too often. I've skipped cooking many meals because I ran out of it. I shouldn't need or want such a crutch.
Ketchup
>>7267450
Nope
Can't go a meal without eating smarties after though
>>7267450
Can't stop putting this stuff on other stuff
Vinegar/Mustard on everything. I'm even drooling thinking about it
>>7267450
>Soy sauce on burgers
Maybe it would be good mixed into the patties.
>>7267450
Lovely, lovely cocaine
honey mustard, objectively the best condiment
>>7267450
Not making a mix of kikkoman or yamasa with some colmans.
Barbecue sauce. It goes with everything.
Every time a meal tastes bad/bland, I drown it in barbecue sauce.
1 part hot sauce
3 parts mayo
Add that shit on anything. Use it as a dipping sauce. Doesn't matter what hot sauce, doesn't mater what mayo. Just fucking use it.
I used to put mayonnaise on bread just so I could eat mayonnaise. I would have eaten it straight from the jar if doing so was socially acceptable.
>>7269428
Sounds alright but far too much mayo. Half and half would be better.
Also who the fuck drowns their food in condiment instead of just dipping it? It's such a rough way of doing it, you're going to get some dry mouthfuls and some mouthfuls of pure sauce.
>>7269447
>wrong on all counts
GOTTA HAVE SOY SAUCE ON SUNNY SIDE UP!
Shrimp Sauce
hot sauce is the purpose of leftovers.
>>7269495
what? that post sounded more like saying "that recipe was better when mostly mayo and condiments are meant to be applied by the assload.
I add roasted sesame oil to EVERYTHING
