I got a roughly 10lb boneless pit ham from work for Christmas. Any recomendations on how to go about cooking it?
Slow cook it in a crock pot for 4-6 hours with some brown sugar or whatever.
>>7209506
Ham is already cooked and sliced for you though.
Are you asking how to cook the gammon in your picture?
>>7209506
Cherry bourbon and brown sugar glaze.
It's literally already cooked, hamfaggots are the most insufferable shits on earth. WHO COOKED THE HAM THE HAM IS GREAT OH WOW OH MY BETTER THAN THE TURKEY BY FAR IF U GIVE ME RECIPE ILL FELLATE YOU.
Literally put the ham in a microwave and hang yourself by the neck.
![B_BI4QsWsAE15Sq[1].jpg](https://i.imgur.com/ij6UC6u.jpg "B_BI4QsWsAE15Sq[1].jpg")
>>7209550
>>7209539
Correct, I am cooking the exact ham pictured. The ham is not pre-sliced and is a bit on the salty side according to my coworkers who have already cooked theirs.
>>7209567
Black cherry bourbon with brown sugar glaze.
That's all you need to know!
>>7209567
if it's too salty you can simmer it in a pot of water for a bit, then finish in the oven to crisp up the outside
>>7209506
Heat and serve. If you do anything more to that ham you'll just ruin it
go all Nigella on it
>muh licorice and cloves
